Fifteen spectators and 10 judges, a total of 25 people, will taste the dishes of the nine chefs in turn. After tasting all the www.biquge.info, I will vote for the most satisfactory dish in my hand.

Chen Dazhong stood with his hands behind his back and a confident smile on his face. Although he hadn't tried it before, he was the most famous of all chefs, and he wouldn't have participated in it if it weren't for the high prize money in this competition.

Li Bao of Ding Xiangju chose the same dishes as him, which in his opinion was just a means to attract people's attention and sensationalize.

He glanced lightly at the four-winged flower heron made by Li Bao, and a trace of disdain flashed on his face, which was much worse than himself in terms of style alone. The four-winged heron is made of the wings of the wild heron in the shape of a butterfly, which is divided into two methods: fried and stewed. But Li Bao's dishes are poured with sauce, not only can you not see the difference between the levels of the four wings, but also a layer of soup is covered with a layer of soup, bad reviews!

Just in Chen Dazhong's belly, the judges ended the tasting.

"Rate now!" the moderator then announced.

The counter under the chef's name lit up, and Li Bao's numbers kept changing, one, two, three...... I didn't stop until eighteen.

And Chen Dazhong's name is only in single digits, or three. Four of the other seven chefs had a number of one, and the other three had their counters motionless, not even a single point.

"Wow~" The scene was in an uproar, no one expected such a disparity in scores in the first round. Is there such a big gap between the nine chefs who have all entered the finals after two rounds of semi-finals? Or is it impossible for the 25 judges to have the same taste?

The audience was randomly selected and had no idea what was going on in the food industry. But the chefs who participated in the competition were different from the people from the major restaurants, and they were even more surprised. How could Li Bao's level be higher than Chen Dazhong.

"This can't be!" He Yuntong stood up suddenly, he couldn't control himself at the moment, Chen Dazhong was a top chef, and he still made a signature dish, how could he lose to Li Bao, who was a cat and a tiger.

"Mr. He, this is the judges' choice, you can listen to the judges' comments!" said the host very experienced. is neither humble nor arrogant, and at the same time points to He Yuntong.

He Yuntong woke up and sat back slowly, his face cloudy.

"Compared with Chef Chen Dazhong's four-winged flower heron, Chef Li Bao's dishes are slightly inferior in appearance...... However, in terms of taste, it is better than Master Chen Dazhong. And the most important thing about a dish is the taste, no matter how good it is, it is useless if it is not delicious. So in this round, I voted for Master Li Bao. "It was a middle-aged man who everyone knew, and this was a very famous foodie.

Chen Dazhong was already stunned at the moment, and his eyes were blank. The four-winged flower heron is his specialty dish, and he can't believe it when he is evaluated for its bad taste.

"I ...... Can you taste Master Li Bao's four-winged flower heron?" Chen Dazhong suddenly asked.

"Let Master Chen Dazhong taste it. The director's voice came from the host's headset.

"Yes, Master Chen Dazhong, please. The host immediately stretched out his hand and led Chen Dazhong to the dish made by Li Bao.

Chen Dazhong sandwiched a small piece of heron fin meat and put it in his mouth, and suddenly felt a faint aroma spread. As he chews, the aroma grows stronger and stronger, hitting the taste buds layer by layer......

"Hey!" Chen Dazhong put down his chopsticks and sighed lightly in his heart. No wonder people get so many votes, such a multi-layered fragrance, I really can't do it.

Li Bao saw Chen Dazhong's expression, and felt a little ashamed in his heart, he was indeed inferior to others in terms of cooking skills, and he was not good at today's competition. But when it comes to the battle of the restaurant, he can only suppress his sympathy, once he loses, not only Mu Xinran will have to leave, but Ding Xiangju will also fall.

The heads of the major restaurants all understood Chen Dazhong's expression, and their breathing was a little tight. Then they looked at Mu Xinran one by one, only to feel that their bodies were cool from the inside out, and they finally understood that Mu Xinran chose such a dish, not because he was crazy, but because he wanted to give Zhenyu Restaurant the biggest blow.

He Yuntong no longer had the confidence he had at the beginning at this time, and Chen Dazhong really lost. He regrets it now, regretting that he didn't pay attention to it earlier and didn't investigate Li Bao. I also regret not buying the judges in advance.

Mu Cheng, who was sitting next to Mu Xinran, didn't look good, and he also realized that this cousin was afraid that he was going to succeed. And that's not what he wanted.....

The second round continued, but Chen Dazhong couldn't devote himself to cooking, and Li Bao's four-winged flower heron hit him too hard. Especially after tasting Li Bao's dishes, he lost confidence a little.

The second round was goldfish. This fish is also a specialty of the moon chart, the whole body is golden and scaleless, and the meat is extremely delicate. As the name suggests, goldfish is still golden when made.

Li Bao and Chen Dazhong are all steamed, and all kinds of green side dishes are sprinkled on the golden fish, which is indescribably beautiful and eye-catching.

And in the comparison between the two sides, Li Bao once again had the upper hand. He scored fifteen points and Chen Dazhong scored five. The other seven chefs smiled bitterly in their hearts, they had become pure soy sauce makers.

This round scored two more points than the first round, which allowed Chen Dazhong to regain a little confidence.

But in the next third round, it was another topping dish. And this pouring juice moon picture ginseng Li Bao actually got a full score, which suddenly hit Chen Dazhong's confidence to the bottom.

Compared with Chen Dazhong, He Yuntong received continuous blows, golden fish, pouring juice and moon ginseng, and his heart was like being smashed by a sledgehammer every time he lost a round. The signature dishes of Zhen Yu Restaurant were stepped on one after another, and it was not only the competition that was lost, but also the reputation of Zhen Yu Restaurant.

He originally wanted to use this tournament to make a splash and make a name for himself. But now the reputation is out, but it has the opposite effect. The chefs of the two major restaurants cook the same dish, and a fool can see the problem, but now tens of millions of people are watching.

"Mu Xinran, these girls are really ruthless!" He Yuntong glanced at Mu Xinran, his eyes seemed to be about to eat people. At this time, the expressions of the two of them were completely interchangeable from when they first came in. Mu Xinran smiled, but He Yuntong had a hideous face......

The last course, the three-flavor soup, is a clear soup made with three ingredients. The result was still Li Bao's win, crushed without suspense with 20 points.

In the final result, Li Bao won the championship with a score of 78 points, and took away a prize of 10 million federal coins in the envious eyes of the audience.

Then the host said a bunch of non-nutritious words, and then announced the end of this year's chef competition.

The audience left the venue one after another, and although the other chefs became foils, the confrontation between Ding Xiangju and Zhen Shi Restaurant was very enjoyable, and the fact that the two chefs chose the same dish was enough to make people talk about it. In particular, the choice is the signature dish of Zhen Yu Restaurant.

He Yuntong didn't say hello, so he left in a hurry with a calm face, and he didn't want any demeanor. He was in a state of turmoil right now, and he had to hurry back and calm down and then think of a countermeasure.

The heads of several other restaurants gathered around Mu Xinran with a smile and congratulated them again and again.

Mu Xinran happily agreed one by one, only to feel that the whole body was transparent and comfortable, and she had been in the moon for three years, and now was her happiest moment!