In addition to persimmons being a local specialty, orange mountains and pear orchards also produce seasonal fruits in autumn and winter. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

Today, the persimmon orchard they are going to is the largest orchard in the local area, and most of the persimmons in it are purchased by the local processing products in the ancient town and made into persimmons to sell.

The top three people all brought their families to pick persimmons, especially Fang Yiren, who almost moved the entire crew over, and the group wanted to shoot a few shots here.

The owner of the garden was pulled by the crew to be a tour guide, and he couldn't greet them, so Shen Xuyao pulled Zhisu to the depths of the orchard, and the two of them each carried a basket, anyway, there were people in front of them, so it was better to go inside and find some big ones.

The persimmons were too soft and easy to crush the skin, so Zhisu asked him to pick some green and hard ones first and put them on the bottom of the bottom, and then spread the ripe ones at the end.

"Did you watch "The Little Master of China" when you were a child?" Zhisu suddenly asked with great interest.

"You say anime or TV series?"

"Is there a TV series?"

"It seems to be. When I was a child, I watched anime, and I always wondered that it was obviously called "Little Chinese Master", and it was made of eight major cuisines, but why didn't the Chinese shoot it themselves? I still remember every time I opened the pot when I was serving, the golden light went straight to the sky, and now the flashes in the TV series come from this anime, right? ”

"Hehe, now, the dishes in it are probably all dark dishes," Zhisu smiled, "But I remember that there was an episode where persimmons were used." ”

"Really?" He couldn't remember, he was ten years older than her, and if he remembered, it was amazing.

"However, I didn't like food to be sweet since I was a child, how strange it feels? However, there is an exception for sweet and sour ones. ”

"So you don't eat fried pumpkin?"

"The green ones are OK, but the cooked ones can't be eaten," Zhisu remembered her picky eater, so she smiled and said, "I don't eat too much, leeks, green onions, garlic sprouts, green peppers, coriander, and onions I don't like it very much." ”

"Then what kind of stuffing is your New Year's dumplings?" Shen Xuyao remembered that his family seemed to have leek filling and cabbage filling.

"I don't remember." The New Year is not a good thing for her, "probably the year my parents divorced or the second year, the dumplings wrapped in the Chinese New Year's Eve rice pack, cooked too much, and the New Year can not be leftover." My mother behaved very attentively that day, and kept putting dumplings in my bowl, so that I felt very uncomfortable in my stomach later, and I vomited, and my mouth was full of dumpling flavor. Since then, I don't like to eat dumplings. ”

It's a fact, she doesn't like pasta, so she formed a rice party with Minan. She has always been shy away from dumplings, and as long as there is something else on the table, she will never choose it.

"I don't like to eat the same thing all the time, when I was a child, every time I followed my dad to visit the New Year, every family brought out a bowl of thick dumplings to cook meat, I was scared to eat, and as soon as I put down the gift at the door, I pulled my dad away. As a result, the relatives chased after us and insisted on letting us finish eating. ”

"Isn't it supposed to boil soft-boiled eggs?" She remembers that her family boiled a pot of eggs early in the morning of the first day of the new year, then peeled the shells and put them in the refrigerator, and when the guests came, they would take out a few to cook and add a few red dates.

"There are also people who use this to entertain their guests. But it's even worse than dumplings, the egg yolks inside are not boiled hard, they are as soft as a puddle of mud, and when you bite into your mouth, it looks like something sticks to your throat, and the fishy smell is also very strong. ”

"We're like-minded about this, and I don't like sweets." Zhisu took the persimmon he handed over and carefully stacked it in the basket.

It didn't take long for the two of them to fill the basket and sit on the floor to rest.

"When you go back, send the crabs and persimmons together, right? I'm afraid I'll get bad after a long time. Zhisu took out a tissue and wiped his forehead, and patiently patted the dust off his clothes.

"Listen to you," Shen Xuyao also took out a tissue and wiped her sweat, "Do you want to send some to your dad too?" ”

"No," her refusal obviously surprised him a little, Zhi Su was afraid that he would think that she was a person who didn't pay much attention to feelings, so he hurriedly explained, "They don't know about us, if they suddenly send the crab back, maybe they will have to ask the east and the west again." ”

……

That's right, at present, Zhisu hasn't thought about a showdown with her family, so forget it. Anyway, the old man didn't care much about Zhisu, and he didn't even bother to be filial to those who could forget about tuition and living expenses.

"And when are you going to tell them about us?" Shen Xuyao put his arms around her, hoping that she wouldn't be clouded when she thought of her family.

"Wait, okay?"

"Okay, listen to you." He suddenly stepped forward and kissed her forehead, as if to comfort her: Don't be sad, although your family doesn't value you, I must hold you in the palm of my hand.

"Zhisu."

"What's wrong?"

“…… It's okay. ”

Obviously there was something, she stared at him, as if she wanted to see him through.

"I'll be nice to you in the future, really, forget about the past, okay?"

"I never took it to heart," she was a little moved, the first time someone promised her that they would be good to her, "they treated me badly, and I chose to forget, so as not to cause pain for myself." ”

"Well, my little snail is so smart."

He was very distressed, the more Zhi Su denied it, he must have looked forward to it before, right? Until all hope is lost, he chooses to arm himself as a hedgehog, not to walk in with others, and not to let others get close, so that he can protect himself.

At the end of the day, it's her clumsy way to protect herself.

"Do you miss your mother?" He knew that she was very cold to her father and stepmother, and he didn't know what her biological mother was.

"Yes. In the past, when I was wronged, I would think about it, but then I didn't think much about it, people will change. I don't think my mom cares much about me, so I'm most afraid of starting school. Because as soon as school started, I had to leave my grandmother's or grandmother's house, but my parents were very busy and didn't care much about me, or gave five cents to buy a pack of Guohua instant noodles and eat it with cold water, so that it was easy to fill my stomach. Sometimes I don't take the initiative to ask for it before I give me a meal, drink tap water when the weather is good, and I am so hungry in winter that I don't dare to drink water to fill my stomach like in summer, my hands and feet are cold, and my whole body is shivering......"

He hugged her tightly, feeling sorry for the girl. Zhisu's voice was a little choked at the end, he knew that she was crying. Even if it is a memory, but those years still make it difficult for her to let go.

Zhisu didn't cry, leaned on his shoulder to rest, and fell asleep after a while.

Shen Xuyao saw that there were tears on her eyelashes, and gently poked her red little face, and thought to herself: It seems that you have to strengthen the baby's exercise when you go back, and this physical fitness is too poor.