Chapter 200: Eating Fish Poisoning

Qin Meili was wearing a colorful houndstooth coat with a black sweatshirt underneath. Pen & Fun & Pavilion www.biquge.info

With a pair of brushed jeans and simple white canvas shoes, it is full of girlishness.

She took the selfie artifact, coughed twice and cleared her throat, and said coquettishly: "There should be many foodies who know that I am a person."

For the sake of the fish, you are not afraid of anything, who called you all my dear darlings! ”

She is a sharp-tongued person, and she said into the microphone of her mobile phone for a while, saying that she is a little more noble, and most of her fans are men, and she prefers to eat this set.

After those men listened, they all expressed their distress.

"Beautiful, don't take your health seriously!"

"I just like to be beautiful like this, she's not as tall and arrogant as other female anchors!"

"But you can't play with your life, what if you run into a poisonous puffer fish?"

"Upstairs, don't crow's mouth."

"It's also said that so many people around the world eat puffer fish, and few of them have accidents."

"Beauty is an angel, so it won't be poisoned."

"Haha, if you eat well, I'll eat it next time."

Suddenly, a yacht rushes out of the screen.

"Emma, the local tyrant is here, everyone go and grab the fish balls!"

"Gloomy ecstasy! Let's do it again! ”

"It's actually gloomy!"

Soon three more yachts appeared on the screen, one of which was a thousand dragon coins.

Ordinary people who are willing to give a reward, and the person who can reward this thing is definitely a first-level character.

A group of men watching the live broadcast were all excited to grab the fish balls that came out of the treasure chest.

Soon some small rewards also popped up, Qin Meili was so excited, she didn't expect her to be so popular now.

It seems that she is right to hit the heartbeat on the tip of her tongue with righteous words.

[Beautiful, I'll show you a piece of information, really don't just eat puffer fish.] 】

"Hundreds of years ago, the ambitious Toyotomi Hideyoshi sent an expedition to the country of Sticks. Samurai from all over the country gathered in the Kitakyushu area.

What is surprising is that many samurai who passed through the Shimonoseki area of Yamaguchi Prefecture died because they could not resist the temptation of fugu.

has not yet conquered the country of sticks, and the number of troops has been lost a lot in the country, which can be described as an undignified "death before leaving the army".

Toyotomi Hideyoshi was furious because of this and ordered that the samurai should not be allowed to eat pufferfish. ”

[Yes, you better not eat it!] 】

[We are worried]

Qin Meili showed a sweet smile and said, "Actually, most puffer fish nowadays are artificially bred and can be eaten after proper processing.

Moreover, the chefs who cook puffer fish in this restaurant must have specially trained and qualified masters, so there is almost no danger of puffer fish poisoning! ”

[I've read the information, and there are some toxins in the artificial! 】

[Hey, don't scare her, okay, do you want her to eat? ] If people dare to open a store, it's fine. 】

[Yes, I ate it last time, no problem.] 】

Qin Meili took the selfie artifact and said: "Okay, let's see me go in, this store is newly opened in the imperial capital, the decoration is good, and there is a cherry blossom tree inside." ”

[Wow, it's beautiful, there's a big puffer fish!] 】

The size of the farmed puffer fish in an ordinary puffer fish shop weighs only a few pounds, but this shop actually has more than 5 kilograms of puffer fish.

Even Qin Meili asked the proprietress curiously, "How did you buy such a big guy?" ”

The proprietress replied with a smile, "Because our head office has been open for more than 100 years now, and we have our own breeding base." ”

Although she spoke slowly, her words revealed a hint of pride unique to a time-honored brand.

Qin Meili pretended to be surprised and covered her mouth and said, "Wow, what a powerful look." ”

[At first glance, it's an old woman in the island country, and I have no appetite, so I don't look at it. 】

[Don't look at the upstairs, don't look at it, who begs you to see it.] 】

[That's, that's it.] 】

Qin Meili glanced at the barrage, pretending to be generous, ignoring the black powder, but said: "Dear fish and fish, if you eat puffer fish in a specialized puffer fish restaurant, you should generally choose a puffer fish set." Just order one or two dishes, and it's hard to appreciate the full charm of fugu cuisine. ”

First, there is usually an appetizer that usually serves the skin of the puffer fish or the meat of the puffer fish head.

"Look, this is a puffer fish skin seasoned with orange peel and vinegar, and a small raw egg is added to it.

This is delicious with shochu. ”

"Then there's the highlight, the puffer fish sashimi, which is usually thinly sliced, and some restaurants will also arrange the thinly sliced puffer fish sashimi in the shape of peony flowers."

Qin Meili took a big close-up of the sashimi with her mobile phone.

"To eat the fillet, roll the shallots in the sashimi of the puffer fish and dip some of the radish puree and vinegar to eat it together."

[When I saw the anchor eating, my saliva flowed out.] 】

[It's really delicious.] 】

[How much is a serving?] 】

Qin Meili smiled: "A puffer fish sashimi costs 600 dragon coins, but today I ate a set meal, about more than 1,000." ”

[It's so expensive! 】

[The poor say they can't afford to eat.] 】

[We have one here in Yangzhou, you can eat one for 200, and the taste is the same. 】

Qin Meili ate a piece of puffer fish and pointed to a paper hot pot and said, "Put the puffer fish meat and fresh vegetables into the pot together, and after a while, you will be able to smell a fresh smell coming out of the pot."

As for the soup that has been boiled with fugu meat, the flavor is even more delicious, and even the vegetables inside absorb the aroma of the puffer fish soup.

[Every recipe of fugu is delicious.] 】

Qin Meili said with a smile: Because puffer fish is the freshest fish, of course, no matter how you do it, it is delicious. ”

【Is puffer fish that delicious?】 Is it worth the risk of dying? 】

"It's really delicious, and the best thing is its beautiful liver!" Qin Meili nodded, took a sip of wine, and picked up a thin piece of puffer fish liver and put it in her mouth.

Then, her expression changed, and she felt her lips and tongue tingle at the same time, and a sense of fear of death appeared on her face.

The chopsticks in her hand fell on the table.

[Ah......h

[Alas......]

At the same time, the Marriott Holiday Community.

A small three-storey villa with a small garden.

"Mom, didn't my dad come back?" Wen Dabao asked seemingly casually while eating dinner.

"Nope!" The person who spoke was a young woman who looked to be about forty years old, and this person was Wen Dabao's mother.

"Mom, Dad doesn't come back to sleep at night, you don't care!" Wen Dabao asked strangely.

"This, your father is busy these days, and your affairs, why do you say that you are so worry-free!"

Although Mother Wen blamed her son in her mouth, her expression was not angry.

"Ah, that's not a big deal, my uncle has taken care of it for me!" Wen Dabao said casually: "My father is so busy, is he going to expand the company!" ”

"That's it!"

Mother Wen stretched out her white fingers and gently tapped Wen Dabao's forehead, and then said, "This time, I listen to your father, I want to make a lot of money." But your uncle is not omnipotent, you don't want to keep associating with some inappropriate people. ”

"Mom, you can rest assured about my business! and I know how to do it. Wen Dabao pouted.

"These people are just some small people, how can they help you?!"

Wen Dabao bared his big teeth and said nonchalantly: "I don't treat them as true friends, I can tell them clearly." ”

"Okay, you can do your own thing! Learn more from your dad, and be careful not to make any big leaks. ”

"Hey, I got it! Mom, I'll go back to my room and sleep first! Wen Dabao smiled and turned around and walked towards the third floor.

Wen Dabao came to the third floor, but did not go back to his room, but entered Wen Liang's study.

In a short time, he walked behind a large desk, opened the drawer, and pulled out a shiny black pistol.

Looking at the black pistol in his hand, he couldn't help but secretly admire, this gun, Wen Dabao will take it out every time his father is away to play.

"If only I could take it out to play, as long as I secretly send it back before my father appears?"

Wen Dabao's mind swirled with thoughts, only to quickly put them in the drawer again.

It's not appropriate to take it out and play it now, it's still honest these days.

And Gu Qingying finally saved the critically ill patient, and she didn't come back until the second half of the night, but she was tired.

I have to find a way to deal with Qin Meili tomorrow.

The next day, Gu Qingying got up early in the morning and went out for breakfast.

I ate a bowl of tofu balls, a local specialty.

It's an excellent snack.

It is sold at breakfast shops and snack bars, and the most important thing is the soup stock in the bowl, which varies in taste such as tofu and seasoning.

Some use duck soup, which is fresh and beautiful, and some use sole and pork leg bones, which are fragrant and mellow.

No matter what kind of seasoning, the point is that it will not rob the taste of tofu balls at all, the tofu is tasteless, but under the background of the soup, it is accompanied by chopped green onions, vinegar, chili, minced ginger, sesame oil, pepper and other condiments, which are layered and full of flavor.

After breakfast, she got home, and then she turned on her computer and prepared to log in to the live broadcast room.

Suddenly, she saw a piece of news running out: "Qin Meili, the anchor of the "Gourmet Beauty" live broadcast room of Shayu Live, suffered from food poisoning due to eating puffer fish in the early hours of last night, and is still being rescued in the Sixth Hospital of the Imperial Capital. ”

Gu Qingying was stunned......

Will you really die?

I haven't looked for her yet.

Suddenly, a series of knocks came from the door, Gu Qingying suddenly came back to his senses, and then opened the door.

The door was opened, and the person who came was not Meizi, but a familiar pretty face.

Looking at Xiao Tina, who is holding her head high and full of confidence in front of her, she is really radiant, with a black cropped top and a black torn skinny denim, this dress is simply not too handsome, and then look at her bold exposed waist, which is really eye-catching.

Just when Gu Qingying was a little confused and a little stunned, the beautiful woman opposite smiled and said: "You are Senior Sister ADRAAN, hello, I am a fan of ADRAAN, I came to you from the magic capital this time, I want to taste your craftsmanship?" ”

Gu Qingying swallowed her saliva, forced her composure, and said lightly: "I'm sorry, something just happened to my store and it can't be opened." ”

Xiao Tina nodded with a smile and said, "I know, I already understand what happened. Know you're in a bad mood right now.

I'm here today not to eat the food in your store, but to have a request to talk to you. ”

"Request?"

"Yes, I forgot to introduce myself, my name is Xiao Tina, and I'm from the magic capital." Xiao Tina stretched out her right hand and looked at Gu Qingying with a friendly gaze.

Gu Qingying was stunned, stretched out her hand and shook her shallowly, and said lightly, "Miss Xiao, hello." ”

"Just call me Tina."

"That's not good, Miss Xiao, what is the purpose of your coming here, right?"

"Can I go in and say?"

"Yes." Gu Qingying nodded.

After walking in, Xiao Tina didn't look around, and said directly: "I just thought, can you go to the magic capital and work at my house?" ”

"This is the ...... We'll talk about that later. Would you like some watermelon ice? ”

"Watermelon ice? All right. ”

Gu Qingying brought the watermelon ice over, Xiao Tina looked at it, and said with some surprise: "How did you do this?" ”

"Just cut the watermelon into small pieces, remove the watermelon seeds, puree them with a blender, and add a little sugar.

Then pour the glutinous rice flour into boiling water and blanch it, stir it with a spoon until it solidifies into a ball, put it in a blender and stir well with the watermelon puree.

Finally, after stirring, put the watermelon puree into the popsicle mold and freeze it for a day.

You can also wash and cut the watermelon into cubes, peel and remove the seeds, put it in a box and freeze it in the refrigerator for 5 hours.

Then put the frozen watermelon in a blender and stir it into a smoothie, whisk the whipping cream with a whisk until it is completely whipped, put the watermelon smoothie into a pudding bottle, drizzle the whipped cream on top, and you're done"

Xiao Tina smiled and said: "I deserve to be a food expert, and the methods are so detailed, I think it won't be difficult for me to make it." ”

After saying that, she took a bite, she ate very elegantly, and it could be seen that the tutor was very good. As a result, she ate slowly, and began to look around Gu Qingying's room.

Just then there was another knock on the door.

After opening it, it turned out to be a strange uncle.

"Didi's house, it's time to pay the utility bill."

"Oh, okay."

There is no property management department where Gu Qingying lives, and not only does she have to pay the water bill herself, but she also has to read the meter once every two months, because there is still some public sharing in a compound.

Thinking of this, she couldn't help but be slightly stunned, and then smiled bitterly: "Uncle, let's wait for this matter!" I have friends here now, do you think you can give me the list and hand it in myself? ”

The chubby uncle glanced at Gu Qingying and sighed softly: "Okay! I know everything you've been doing in the past few days, don't take it too seriously, sooner or later it will pass! ”

"Thank you, uncle!" Gu Qingying nodded, sent the uncle away, she returned to the sofa again, sighed softly, looked at Xiao Tina, and didn't know what to say to her.

"I still see that she is a little nervous! I don't know why she came? Gu Qingying exhaled softly and thought secretly.

For about ten minutes, she didn't speak to Xiao Tina.

The main reason is that she is afraid of talking too much and revealing her stuffing.