Gu Qingying looked at the time, but she didn't expect that she had been cooking for so long today, and it had already been three hours.

Now the popularity has increased by more than 10,000, and the number of people in the live broadcast room has reached 240,000.

Although she was not very tired, it was already 10 o'clock in the evening, and it was time to go offline.

Gu Qingying said goodbye to everyone.

"That's all for today's live broadcast, see you next time."

[ADRANN, DON'T GO, STAY A LITTLE LONGER.] 】

[Well, stay a little longer.] 】

[By the way, do you know what kind of food there is in Rongcheng? I've already decided that when the anchor's sister and her restaurant reopen, I'll take a trip to Rongcheng. 】

"Rongcheng eats a lot, there are Qingming fruit, mung bean fruit, real fish balls, swallow skin, etc.

In particular, seafood cooking is a delicious dish of seafood treasures from the coastal shallows, which are carefully cooked with unique sweet, sour, salty, fragrant and spicy ingredients.

In addition, there are Qinglan pies, fish skin peanuts, canned mushroom meat sauce, peanut crisp, etc. from Egret City.

Meat dumplings, Shenhu water balls, Lantern Festival pills, sweet fruits, Anhai orange red cakes, halal beef potstickers, etc.

Longzhou's hand-grabbed noodles, five-spice rolls, etc., as well as smoked duck, egg mushrooms, fern whisker buns, sesame salty cakes, etc.; Lychee jelly, bitter oak cake, rat koji-fruit, etc.; There are also white chopped Kawada chicken, salted crispy peanuts, shabu nine pins and so on.

[I heard that people over there still eat dried rats, right?] 】

[Only a few places will eat it, and it's not the kind of mouse you usually see, it's a small vole in the field, and it's one of the eight major cadres in Yanxi.] 】

"Changting dried tofu, Liancheng dried sweet potato, Yongding dried vegetables, Shanghang dried radish, Wuping pig gall bladder, Ninghua dried rat, Mingxi dried meat, Yongan Fujian bamboo shoots."

There are also konjac, betel nut taro, Mazu cake, Xinghua flour, etc., all of which are delicious!

Of course, the most important thing is that there are snacks in Shaxian County that are open in all major cities in the country!

Glutinous balls, fish balls, flat meat swallows (meat swallows, flat food), fried noodles, mixed noodles, flat meat, Laohua, white cakes, glutinous rice cakes, oyster cakes, spring rolls, light cakes, rice tofu, wine, rice cakes, rice cakes, Dingbian paste, horse ears, baoqi, Qixing fish balls and so on.

In particular, Qixing Fish Ball, which is a famous spot in Rongcheng, is a kind of stuffed fish ball, which originated more than 500 years ago.

Most of the fish comes from freshwater fish or eels, sharks, chopped into mushrooms, then stirred with potato flour, and stuffed with pork to make spherical balls.

After being cooked in the soup, it floats and sways, like a star in the sky, so it is called "Seven Star Fish Ball".

There are also wooden goldfish balls and meatballs from Banyan City.

[You big foodies, how can you forget the ten most terrifying dishes produced over there - bamboo shoot jelly! ] 】

It is a special food in the city next door to Rongcheng, which is a frozen product processed from unique products.

The main raw material is a worm, which belongs to the phylum Astrozoa, the scientific name is Delicious Leatherworm, and it is two or three inches long.

After boiling, the gum contained in the insect body dissolves into the water. After cooling, it will condense into a lump, and its meat is clear, delicious and sweet.

With good soy sauce, northern vinegar, sweet sauce, spicy sauce, mustard, minced garlic, jellyfish and coriander, shredded white radish, shredded chili pepper, and tomato slices, it becomes a flavor snack with good color and flavor.

The most famous in history is the jelly of bamboo shoots in Anhai, which is very delicious and fresh, and it is also recorded in the "Miscellaneous Notes": "Tu bamboo shoots are born in the sand caves of the beach, and the sea cliffs are produced."

[There are also flat meat swallows and fried oysters. 】

[How can you go to Rongcheng without eating roast meat dumplings. 】

The meat dumplings there are white in color, elastic but not greasy, fragrant and loose filling, sweet and smooth in taste, and have been famous for a long time.

Roast pork dumplings are a unique snack in Rongcheng, with a long history, with the characteristics of sweet and tender, oily and not greasy, and fine workmanship.

The most famous is the Dongjie meat dumplings, where there are many varieties of meat dumplings, and there are different sizes, but the main difference is in the raw materials.

Mainly dried scallops, shiitake mushrooms, shrimp, eggs, squid whiskers, lean meat, dried oysters as the main ingredients.

Not only is there a lot of big stuffing, but the most distinctive thing is that it is accompanied by sweet and spicy sauce and peanut butter.

[Banyan City has one of the most expensive dishes in Greater China, which is the chief dish - Buddha jumping over the wall. 】

[I've heard it many times, but I haven't had the opportunity to eat it once.] 】

[I can't afford to eat, I and other civilians don't dare to expect such expensive food. 】

Buddha jumping over the wall is indeed an expensive dish, but it is also worth the money.

It is the first time that Juchun Garden, a famous restaurant in Furong City, was created three hundred years ago. It is mainly prepared from 28 kinds of raw materials such as abalone, sea cucumber, shark fin, fish maw, fish lip, hoof tendon, ham, scallop, and shiitake mushroom.

Add Shaoxing wine, etc., store it in the wine jar, mix mud and seal, and simmer for more than 20 hours. The taste is extremely delicious and fragrant, and it is a delicacy in autumn and winter.

No wonder there is a poem that praises: "The altar opens the meat incense and floats around the neighbors, and the Buddha hears that he abandons Zen and jumps over the wall."

[Look at those ingredients, I know that I don't even have the opportunity to see the Buddha jump over the wall, I'd better eat a few yuan of snacks, do you have any recommendations.] 】

"Yes, for example, oyster cakes, which are golden in color, crispy in shell, and delicious in filling. Most of the people in Rongcheng make oyster cakes into porridge and side dishes in the morning, especially the oyster cakes with eating Dingbian paste, which is dry and thin, and the flavor is beautiful. ”

It is made by wrapping oysters, lean pork, and celery stuffing with rice and soybean flour. There are small food stalls in the streets and alleys of Rongcheng that have oyster cakes.

There are also sand tea noodles!

[Shacha noodles are not delicious. 】

[It's okay.] 】

[Who knows what the anchor's birthday is? ] 】

[THE ANCHOR DIDN'T SAY, WHY DO YOU WANT TO CELEBRATE ADRANN'S BIRTHDAY.] 】

[Of course, I think so, but the anchor doesn't give me a chance.] 】

Gu Qingying looked at the screen, smiled, and did not speak.

Her birthday?

It was her least favorite day.

Gu Qingying made a separate small video of the dishes made today and put them on the link in the live broadcast room.

Then she said to the sailors: "It's really late, I'm going offline, goodbye cats!" Good night, Momoda. ”

………………

Magic City.

Yang Yan introduced to Xiao Yiqing, who was sitting at the desk across from him, the information he had found about Wen Liang's successful network alliance group: "This guy used to make a fortune by reselling foreign garbage, and the scale was very large at the beginning.

Later, when the Internet industry first started, Wen Liang was involved in Internet cafes, games, and e-commerce platforms.

Now that he is still preparing to enter the real estate industry, we rushed to check on him before, but we couldn't find any problems.

However, no matter how cunning he is, there are flaws, and he can't catch his evidence, and it is indeed possible to investigate the people who have business dealings with him.

But recently, I don't know what's going on, he is looking for a relationship to rescue his son, and at the same time, he is preparing to immigrate to Vancouver with his family.

Our first priority now is to arrest Wen Liang first when he doesn't use all his networks.

If he rescues Wen Dabao and then emigrates with his family, it will not be so easy! ”

Xiao Yiqing listened to Yang Yan's words, his face was as usual, and he leaned on the back of the chair.

His eyes were deep, and he quietly looked at the information in his hand without speaking.

In the middle of the night, it rained lightly in Banyan City.

Two black off-road vehicles came from outside the Rongcheng Marriott Community, and soon eight men in black clothes and black pants and hats walked down, and the security guards tried to prevent them from entering.

However, after one of the men in the lead showed a piece of identification, they immediately took three steps back before stopping.

Looking at the semi-automatic rifles held by these people, I don't know which owner is unlucky!

When the eight of them arrived outside Wen Liang's villa, one person stepped forward and opened the door one by one, and then arrived outside the room where Wen Liang and his wife lived.

A man in black opened the door and pressed the switch, and the ceiling light in the room was turned on, and the light poured out, illuminating the dark bedroom.

The first person who was startled by the light was Wen Liang, who closed his eyes reflexively when he saw the bright light.

He was too tired in the front to fall asleep, but he finally fell asleep in the back, but he was woken up by the light.

Wen Liang was in a bad mood and said, "Wife, you can go to the bathroom and turn on the small light." ”

"Get up, we are the Special Operations Group of the Imperial Internal Guard, Wen Liang, you have been arrested."

Wen Liang's wife was also awakened, she rubbed her sleepy eyes, and she was a little stunned for a while, not knowing what was going on.

"Who are you, what crime has my husband committed! Why do you break into people's houses and arrest people indiscriminately? ”

"Wen Liang, please come with us! What sins you have committed, you will naturally know it when you arrive, and perhaps you will know it in your heart. ”

"What are you going to do? I'm going to call the police! After Wen Liang's wife came back to her senses, she shouted loudly.

"When you get to the detention center, you can see any police officer you want."

"Are you looking for the wrong person?"

Wen Liang only felt a basin of cold water falling from his head, his whole body was shivering, and his heart was fluctuating violently.

Originally, the salted egg appeared at home yesterday and robbed him for no reason, and he wanted to leave the house.

But he knew that he was already being targeted by those people, and that it was the same wherever he moved to now.

What's more, his son hasn't been rescued yet, if he moves away, maybe it's easier to offend those people, anyway, they are asking for money, shouldn't they do anything to themselves?

When the matter was done, the whole family immigrated to Vancouver.

I didn't expect another group of people to come tonight, and compared to yesterday's salted eggs, it seems to be even more difficult to mess with?

"Wen Liang, what do you think? It's better to come with us, so that you can suffer less. One of the men in black said coldly.

"You ...... Was it sent by the owner behind Didi's restaurant? ”

"Don't ask so much, hurry up and get dressed and leave, our patience is limited, you don't want to be escorted away by us naked, right?"

"Where are you taking me?"

"If you go, you will know, and bring his wife with you, maybe you can find out something."

"Yes."

After more than an hour, Wen Liang was stubborn and didn't say anything useful, but his wife had already confessed everything.

Even if she waited for her eldest brother, Director Zhang, to come, it was useless, what was waiting for Wen Liang's family was only the punishment of the laws of the Dragon Teng Empire.

And the consequences are not what they expected, after Wen Liang's family is arrested, Director Zhang in Rongcheng will be fine.

Soon, Director Zhang will step down, and most of Wen Liang's ill-gotten gains will be handed over to the national treasury and compensate for the losses of those victims.

Early the next morning.

Gu Qingying didn't know when she fell asleep last night, and she was woken up by a phone call in the morning.

She opened her eyes tiredly and picked up the phone in a daze, "Hey." ”

"Sister Didi, it's me, Meizi." Since Gu Qingying didn't let Meizi knock on her door in the morning, Meizi changed to calling, but the time was still so early, hahaha.

Gu Qingying yawned and asked, "Meizi, what's the matter?" ”

"Sister Didi, hurry up and watch the news, that Wen Liang was actually arrested and taken to the police station, and there are statements and apologies for you on the Internet."

"What?" Gu Qingying was stunned, she raised her hand and stretched her waist, sat up from the bed, moved her neck and shoulders, and then stood up.

"Sister Didi, really, your restaurant will be able to reopen soon, and the culprit who framed you has been caught."

Gu Qingying pondered for almost a minute before she said to Meizi: "Okay, I know about this, thank you for telling me." ”

"Well, Sister Didi, then you get up, the weather is very good today, and I met good news, you should go out for a walk, and then we have a good meal at noon and celebrate, right?"

"Little girl, this is your purpose!"

"Huh...... That's it! Mei Zi was afraid that Gu Qingying would regret it, so she quickly hung up the phone.

Gu Qingying casually put the phone aside.

This thing was done so quickly, so suddenly, and I haven't asked the system to help me.

Could it be that Xiao Tina's power is also the force?

How could Titina be so powerful?

Isn't there anything going on here?

No way, how could that cold-faced iceberg do such a thing for her as a stranger.

But it may also be possible...... If Xiao Tina had mentioned herself to Xiao Yiqing, let her go to Xiao's house to be a private chef.

In order to make her owe a big favor, maybe it makes sense for Xiao Yiqing to help her deal with this matter.

Hey, I don't want to.

It was impossible to go to Xiao's house to be a private chef.

It's too late to hide from them, how can you send them to the door.

After she went to the bathroom for a brief wash, she changed into a dress and went out of the house.

……

The imperial capital of the Xiao family villa.

Sister-in-law Zhao, the chef of the Ouyang family, has tried her best to please the little guy in the past two days, and has followed him almost inseparably, hoping that this little ancestor will be kind and eat quickly.

Shen Shiyi, who had just come out of the room, looked at Xiao Mingrui's small face, and his chin had slimmed, and his eyes paused.

This kid doesn't eat when he's unhappy.

The Xiao family has changed several waves of chefs these days, and he brought Sister-in-law Zhao, who specializes in cooking for the Ouyang family, over yesterday to cook for the little guy himself.

But this little naughty is not to give any face, and not to eat a bite.

"Mom." Xiao Yiqing came back from a morning run outside, his face was a little sweaty, and he walked over to say hello.

Shen Shiyi nodded lightly, although she has obesity, she doesn't like to exercise, and she also likes to sleep lazy.

But her biggest hobby is eating good food, and she has a good appetite.

This sister-in-law Zhao is the master of the top private cuisine selected by herself among tens of millions of people, and she has inherited the exclusive craftsmanship of the most famous home-cooked chef in the empire - Shi's mother.

Unexpectedly, he was still not treated well by his precious grandson, and after glancing at the little guy who had already run to Xiao Yiqing's feet, Shen Shiyi shook his head helplessly.

"You can't always be so used to him and skip meals all the time, his body will be very weak, and it will also affect his development."