Chapter 258: Good Times
Gu Qingying took out a total of four boxes of food.
In addition to duck neck duck paws, there are two other boxes, one is shredded coconut and red bean glutinous rice cake, and the other is passion fruit pickled phoenix feet.
However, these were still not enough for a few people to eat, so Gu Qingying ran to the kitchen of the island owner's house.
She discussed with the owner of the island if she could cook a few dishes by herself.
It was not easy to convince him, and then she gave the owner 300 yuan to buy a half-catty small yellow croaker and a half-catty of skin-skin shrimp and a catty of clams.
If these vegetables are bought in the fresh supermarket, it actually costs so much money, and the small yellow croaker caught in the sea is actually very expensive, unlike the frozen ones that only cost 19 yuan a catty.
The most abundant fish on the island are the small yellow croaker, and there is also a kind of hairtail fish that they call tung fish.
So in fact, the seafood here is quite fresh and affordable, and the price is half cheaper than the good one.
Gu Qingying borrowed a small stove, and when she ran back to tell Xiao Tina, she met Xiao Huang, the son of the island owner.
When Xiao Huang saw her, he couldn't help but glance at Gu Qingying more.
She didn't pay attention to it, Gu Qingying was processing the ingredients, and the owner's wife suddenly gave Gu Qingying a large bowl of rice and eggs for fried rice, and it turned out that the owner's son actually recognized Gu Qingying as "Senior Sister Didi." ”
When Xiao Huang is usually bored, he will watch the live broadcast on the island, and yesterday he also watched the live broadcast of her and Ian.
When Gu Qingying was cooking, Xiao Huang had to return the three hundred yuan that his father had collected to Gu Qingying, on the condition that he would help him cook a few dishes that were exactly the same as those ordered by Gu Qingying.
Gu Qingying thought about it and agreed, when Xiao Tina came over to ask the island owner's family for a tent, she saw this, and joked to Gu Qingying: "In the future, follow Sister Qingying, you really don't have to worry about having nothing to eat." ”
Half an hour passed.
"It smells so good!" Xiao Mingrui looked at the dishes on the simple table that had been placed in front of the tent, sniffed his little nose like a puppy, licked his mouth and said, "Is it okay to eat lunch?" I'm so hungry. ”
Yunchuan Huanting brought two small stools and said with a smile: "Not yet, I have to wait for them!" Don't eat red bean cake anymore, or you won't be able to eat much. ”
Within a few minutes, Gu Qingying came out with a plate of golden fried rice with chopped green onions.
The golden fried rice doesn't have too many ingredients, just eggs and chopped green onions, but when it is placed on the table, it makes people appetize.
Gu Qingying picked up a small bowl in front of the little guy and filled him with a bowl of fried rice first, the little guy picked up the spoon, dug a spoonful of rice, blew it, and only ate a small bite.
He chewed and gasped, but he couldn't help but exclaim with joy, "It's delicious!" ”
"Hey, this paw is really delicious! It's sour and spicy, but it still has the aroma of fruit. Yunchuan Huanting finally couldn't help but eat a phoenix claw, and couldn't help but shout.
Gu Qingying was very well prepared, and brought a pack of disposable gloves. She sat down and made herself a bowl of rice before putting on a glove and taking a duck paw.
Gu Qingying looked at Yun Chuan Huanting, who was holding chicken feet in her hand and gnawing there, she was as happy as a child, and she couldn't help but smile.
"This is a passion fruit paw with lemon and passion fruit, which tastes a little fruity and fruity! It's just that this is a cold dish, and today is eating seafood, so you can't eat too much. ”
Saying that, Gu Qingying picked up a piece of snow-white fish and put it on the little guy's bowl, "Xiao Ruirui, you eat this, this is my steamed little yellow croaker, the meat is tender and there are no bones." ”
Xiao Tina couldn't stop swallowing her saliva for a long time, and couldn't wait to eat a salt-and-pepper shrimp, "Wow, this salt-and-pepper shrimp is so delicious, it's just that the meat is not plump enough, it's a little too small......"
Hearing this, Yun Chuan Huanting, who was still eating bubble claws, stretched out her left hand without disposable gloves and grabbed a leather shrimp.
"Delicious! Today's meal was better than yesterday's, I love it! The little guy said vaguely, "I haven't eaten enough in the morning, can I eat three bowls of fried rice today!" ”
Gu Qingying said with a smile: "Can your little belly hold three bowls of rice?" If you eat so much fried rice, you won't be able to eat and you'll have a stomachache. ”
"Ah......h
Gu Qingying looked at the small bowl in front of the little guy, and sandwiched another piece of oyster and egg for him, "But it's okay for you to eat two bowls of rice today." ”
"Yay! I'll definitely finish it. ”
Only as soon as Xiao Tina sat down, she frequently picked up vegetables, and although Yunchuan Huanting did not maintain her ladylike appearance, she still ate slowly.
Yunchuan Huanting saw that Gu Qingying hadn't started yet, so she sandwiched a fried clam with leeks for her.
Gu Qingying was actually not used to others serving vegetables to herself, but she still ate it happily.
At least at this moment, the few people in front of her are sincere to her.
If others are good to her, she will be good to others.
The three of them sat in front of the tent and ate for more than an hour, even the food brought by Gu Qingying was not left.
The four of them sat almost all in their chairs and did not move, but at last the owner's wife came and packed up the dishes, and then proposed: "You can go for a walk on the reef to the east, where there are still people fishing and oysters!" ”
"I don't want to get up." Xiao Tina ate the most, and she didn't want to move at all, just hugged her stomach and shook her head.
"Let's go, if you don't move around to eliminate food, I guess you'll really have a stomach upset in a while."
Gu Qingying was the first to stand up and persuaded Xiao Tina, "Go out for a walk, come back for an hour lunch break later, and then in the afternoon we will find a place to play, take pictures, and go back in the evening." ”
"I'm still not going, I want to go to bed later." Xiao Tina continued to wave.
The little guy was very interested, and then stood up, he took Gu Qingying's hand and said, "I'm going too, I'm going for a walk!" ”
"The little one should stay here with your Aunt Tina, the reef is too dangerous, so don't go there, little one."
Gu Qingying hesitated for a moment, agreed to Xiao Tina to stay and let him take care of the little one.
The little one was a little unhappy and pouted.
Gu Qingying bent down, held the little guy's chin with both hands, and looked down into the little guy's eyes.
She also said softly: "We'll be back in a while, will I take a nap with you in my arms, it's really too dangerous on the reef, can you stay here with Aunt Tina?" ”
"Okay, I'll sleep with Aunt Qingqing in a while."
Gu Qingying gently stroked the little guy's hair and nodded.
Then she took Yunchuan Huanting to the east.
Due to the pristine ecology of the island, the island is full of countless exotic flowers and rare trees, and the flowers and plants here have a wild beauty.
Hibiscus trees, sea mangoes, and pandanus trees compete for beauty.
In particular, the flowers of the hibiscus tree are very peculiar, changing four colors every day, pale yellow in the morning, orange in the morning, orange in the afternoon, and bright red in the evening.
The many flowers naturally "attract bees and butterflies", and there are many varieties of butterflies living in the mountain streams on the island, and they are very beautiful.
Yun Chuan Pingting opened her arms and cheered for a while, and then asked Gu Qingying to help her take some photos.
The two also took a few photos together, but Yunchuan Huanting kept regretting it, saying that Gu Qingying did not show her true face.
Otherwise, it's an island double pearl.
When he arrived at the reef beach, Gu Qingying climbed a large reef with both hands and feet, and then stood there, overlooking the deep blue sea in the distance, quietly listening to the sound of the waves.
"Listen to the sound of the sea crying......
Sighing who was hurt again
But not sober yet
It must not be me, at least I'm calm
But the tears didn't even believe the tears
Listen to the sound of the sea crying
This sea is also too affectionate
Weep until dawn......" Gu Qingying sang softly with a faint sad and magnetic clear voice.
Yun Chuan Huanting, who had just climbed the reef, was stunned for a moment. Then listen quietly.
When a song was sung, Gu Qingying's voice became louder and louder, and when the song was finished, Yunchuan Huanting had not yet recovered from the song.
And Gu Qingying also slowly squatted down, sat on the reef, and quietly watched the waves rise and fall.
After Yunchuan Huanting came back to her senses, she looked at the beautiful and quiet woman in front of her, Gu Qingying at this time seemed so lonely in her eyes, and even a little lonely.
This is a woman with a story, and before she met Brother Xiao.
It's just that I don't know if she can forget the sad past and be happy with Brother Xiao.
Thinking of this, Yunchuan Huanting suddenly sighed in her heart.
I'm afraid that her future is also very bumpy, a big family like the Xiao family, it is estimated that it will be difficult to accept a new daughter-in-law who is an artist, right?
I wonder if their love can come to an end in the end?
"Let's go back." Gu Qingying stood up cautiously from the reef, and then said to Yun Chuan Huanting, who was still stunned.
"Sister, can I ask you a question? Do you believe in love? ”
"Love, I believe it! But men, it's not so easy to believe, is it? Gu Qingying asked rhetorically.
She once believed in a man, but the past was like a passing stream, although it passed, but it was also washed from her heart.
Flowing water is merciless......
Men are also affectionate!
Gu Qingying returned to the tent and washed her hands and feet before entering the tent.
The little one was already asleep, probably too tired from playing.
She quietly took off her coat and lay gently beside the little one.
The hour-long nap passed quickly, and in the afternoon they decided to find a place to play.
The eastern side of the island is full of reefs and no sandy beaches, but there are four sandy beaches on the other three sides, and there is a sand hill with a drop of about 10 meters or more near one of them.
Rolling sand is a popular game here: climb the sand mountain barefoot, sit down with your hands or buttocks, and then roll down like a rock.
The four of them played barefoot until more than 4 o'clock in the afternoon, and the time on the beach always passed faster than on the other side of the mountain.
When the tide starts to rise, it's the most beautiful time on the island.
Many surfers also take the opportunity to enter the water and do not listen to other people's dissuasion.
The hot summer has just arrived, and you have to go out and take a wave before you feel that summer has really begun.
The beach is also full of bustling people, swimming, frolicking on the shore, and even engaging in barbecues, facing the blue sea and blue sky is also very lively.
Cai Zhongmin, a 50-year-old resident of the area, is the owner of a small hotel in Fuhai Township and a surfer.
Taking advantage of the rare time today, I went to the beach for surfing activities.
After playing for a while, a big wave hit. Strangely, he noticed that something seemed to have been washed up with the wave, and the fluttering and fluttering aroused his intense curiosity.
When he went to check, he was stunned, only to see a big fish was photographed on the beach, with his mouth open and his tail still making noise, with years of experience, he realized that this was a big fish, at least 100 catties.
Cai Zhongming immediately called his friends, and it took a lot of effort for the two to pull the big fish up.
Seeing this, nearby tourists also came to watch one after another, and they were really lucky to get a yellow-lipped fish.
Yellow-lipped fish is a large fish with delicious meat, especially its fat is very expensive, but it is very popular.
In addition to the taste, its fish fat medicinal value is also very high, not only to protect the liver, activate cells, but also to beautify the skin.
Under the envious gaze of everyone, Cai Zhongmin and his friends pulled the fish away, and then cut the fish open and took away the fish fat.
The fish is then carefully cleaned and ready to be made into several large pots of fish soup for the beach to be enjoyed by the beach, because the fat alone can be sold for millions.
When making fish soup, Gu Qingying was invited by the island owner.
The owner of the island discussed with Cai Zhongmin, no processing fees, and just give them the fish lips when the time comes.
A large group of people happily waited for the delicious fish soup to come out of the pot, and from time to time someone took pictures and posted them to Moments.
Fish soup is very nutritious, the therapeutic effect of food should not be underestimated, and different types of fish health care functions are not the same, so it often becomes the main ingredient of many beautiful soups.
Fish has a very high nutritional value, and regular consumption of fish soup can supplement nutrition and enhance disease resistance. Fish soup has a certain medicinal value, fish soup is especially suitable for people who have been sick for a long time, are deficient, dizzy, short of breath and fatigue, eat less to win thin, and are malnourished.
The preparation method of fish soup is to remove the scales and wash the fresh fish, remove the internal organs and gills, cut it into small pieces, heat the oil, put the green onions, ginger pot out of the fragrance, fry the fish pieces for 2 minutes, add an appropriate amount of boiling water to boil, change to low heat and cook slowly, until the fish is off the bones, when the soup is thick and white, take out the fish bones, add salt, and drop some sesame oil.
If you add a few slices of white radish, or a few drops of milk, and pour some beer when cooking the soup, it will not only increase nutrition, but also make the fish tender and more beautiful.
The fish soup was cooked quickly, and after eating the delicious fish soup, the sunset appeared.
The long sandy beach to the west sparkles in the afterglow of the setting sun, and the sunset over the island is a memorable sight.
It's just that Gu Qingying and the others are going back, but all the beautiful scenery today is left in her mind.
It was a good day.
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