Chapter 264: Buy, Buy, Eat, Eat

Gu Qingying only took a lunch break for half an hour, and then went out with "Bai Ya".

Oh, Baiya, it's the cat she picked up.

I went to the pet store first, and went shopping, and she felt that she could use everything for cats.

She looked at the cat nest that was still comfortable, and bought a gray one in the shape of the house.

Bought cat cutlery including a bowl of food and a basin of water, silvery-white. The material is solid and the edges are thick, which is estimated to be able to last a lifetime.

This is because some cats lose their appetite after changing the food bowl.

I chose a relatively large cat litter box for it, a cat litter box made of enamel utensils, so that it is easy to clean up and not easy to rust and break.

Thinking that cats like toys very much, especially round things such as rubber balls, paper balls, thread balls or balloons, Gu Qingying also bought a lot of them, fluttering ribbons and cloth strips.

Finally, he handed the cat over to the veterinarian of the pet store and helped Bai Ya vaccinate.

Then temporarily let the people in the pet store take care of it for a day, because Gu Qingying and Wan Anqi finished the live broadcast at night, and they didn't know what time they would come back, and she couldn't sleep in the courtyard tonight.

The furniture you buy should be scrubbed, and the sheets and covers.

The hotel has just called and does not allow pets to enter.

Fortunately, the fat girl has just picked it up, and she doesn't have much dependence on Gu Qingying.

What's more, the pet store should be more experienced and take care of it well.

After depositing all the pet supplies she bought in the store, Gu Qingying was going to buy an electric bicycle first.

On the way, she saw a lychee seller and bought two catties.

More than 1,000 years ago, Su, a famous lyricist and foodie, once wrote a poem and praised: "I eat 300 lychees a day, and I don't want to be a Lingnan person."

Of course, this foodie lyricist, in addition to leaving literary masterpieces that can be recited in the world, also created his own delicacies such as Dongpo meat.

Gu Qingying, who was carrying lychees, took a taxi to a brand electric car dealership and spent 3,500 yuan to buy a pink two-wheeled electric car with a vegetable basket.

The new car was equipped with a new battery, and the salesman told Gu Qingying that it could be ridden back and forth for more than 100 kilometers without charging.

Gu Qingying thought about it, it would take an hour to ride a bicycle to Wan Anqi here.

So she bought the car, and instead of riding it away, she also left it in the store and came back tomorrow.

With the invoice in hand, Gu Qingying took a taxi to Wan Anqi.

On the way, she contacted the system and asked CC to find a place where no one was, put her car away, and she had to drive back to the hotel at night.

Wan Anqi no longer lives in the same place, this guy moved to an upscale residential community behind Nanheyan Street.

Wan Anqi's father, Wan Ba, was defeated, but the emaciated camel was bigger than the horse.

He still has a few properties in his hand, it is estimated that Wan Piaopiao doesn't know why, he actually went to country T and became a man and a woman, and later his temperament changed greatly.

Wan Ba Dan divorced Wan Piaopiao's mother, and perhaps remembered Wan Anqi again, so he took her back.

He also did not do the business of building and renovation anymore, but opened a car wash.

Life is not as beautiful as before, but it has passed.

After Gu Qingying met Wan Anqi, she found that her whole mental state was good, and her figure was not fat.

This is naturally the credit of CC, otherwise Wan Anqi eats so many delicacies every day, if she is not fat, it will hurt her stomach.

Wan Anqi's place of residence is not too far from Wangfujing, Gu Qingying remembered the famous food here~ roast duck.

It's just that she wants to eat roast duck, but there seems to be nothing new in the live show to eat roast duck.

Wan Anqi also felt that she didn't like to eat roast duck so much now, and she didn't want to go.

"So where are we going to eat at night? After a while, I will book a place first, and then go to buy furniture. Gu Qingying asked.

Wan Anqi thought for a while and said, "I have a fan who recommended a restaurant, which is not bad." However, the consumption inside is a bit expensive and not popular. I don't know, fans like it or not. ”

"Today's meal is the main thing, don't care about anything else, roast duck doesn't necessarily have to eat Quanjude. You can eat it in a larger restaurant.

In my opinion, the roast duck in the bargain shop tastes better, the roast duck is very famous, the duck skin is dipped in sugar and melts in the mouth, and the duck meat is dipped in garlic paste, which is also a different flavor. ”

Wan Anqi nodded, "Then let's go to 'Wutong'." ”

Gu Qingying was surprised: "Wutong? The name of the store is interesting. ”

Wan Anqi said with a smile: "Indeed, I heard that the environment is a flowing water, a glass house, an open-air table, peach trees planted outside, a dense bamboo forest, and the feeling of a paradise in the whole world."

Producing a combination of Chinese and Western creative dishes, it seems that there is nothing unusual when you hear the name, but there are always surprises when you serve it, and every bite you eat in your mouth is a pleasure. ”

Gu Qingying was even more interested, "It's so good, then you have to try it." ”

Before leaving, Gu Qingying washed the lychees she brought, and asked Wan Anqi for a crisper box.

Two catties of lychees, she ate a few on the way, and it tasted good.

The two of them went downstairs, and Wan Anqi was carrying a cowhide satchel with her live broadcast equipment.

Then take a taxi directly to the shopping mall where Gu Qingying ordered the furniture to see the furniture.

Because of the online and optimistic style, now come to see the real thing, is to see the quality, and then pay. Gu Qingying left the address for the people in the furniture store and asked him to send it to the courtyard at 3 pm tomorrow.

It was already half past five in the afternoon when the furniture was purchased.

Then take the car to "Wutong", it is estimated that it will be just right to be there at half past six.

At this time, Gu Qingying felt that this imperial capital was too big and not very convenient.

It's a lot of time spent on the road.

When I was young, I didn't have much opportunity to go out and shop, how did I feel.

The two came to the "Wutong", the environment is simple and atmospheric, and there is indeed a cave in it, which restores the grand scene of the ancient peach source.

Wan Anqi booked a small private room, which was nice and quiet.

That is, the minimum consumption is 1888, and the average person who co-authors is almost 1,000.

Indeed, the consumption is not low.

After Gu Qingying and the others sat down, the waiter wearing a cheongsam like blue and white porcelain came over with a thick menu.

Chinese dishes include: lion's head, boiled dried shreds, ancient steamed Taihu Lake white fish, Sujia braised pork, Biluo hand-peeled river shrimp, Huangqiao baked cakes, fried eel paste in Benbang oil......

Western-style dishes include: salmon with mango cubes, baked snails, chicken curry bread, king crab legs with salt and pepper, tiramisu, fresh peach kernels, sycamore four flavors, teppanyaki tofu with gravy, stir-fried scallops with cheese and egg yolk, sycamore salad, foie gras, grilled beef ribs......

Vegetarian dishes include: sweet and sour vegetarian lotus root short ribs, braised rice with mushrooms, stir-fried asparagus tips with beautiful rice, emery tofu, mung bean cake, nine-layer tower eggplant, beautiful rice, shou wu peach kernel beauty soup, matsutake mushroom soup......

Gu Qingying pursed her lips and smiled, "The dishes here are quite complete, it is really a combination of Chinese and Western, looking at the dishes on the picture, it is not bad." You can have it, I'll invite you to eat it. ”

knows that Wan Anqi is doing a foodie live broadcast, and being able to eat is the characteristic of her live broadcast room.

Gu Qingying didn't mind spending some money on someone else's restaurant.

"Well, then I'll order. But I'll order eight dishes, two soups and two desserts, okay? ”

"It's okay, just like it. If the taste is good, you can add a few dishes if you can't eat enough. Gu Qingying said generously.

"That's really not necessary, so much, my stomach is almost full. That's probably going to cost you a lot of money. ”

"It's okay, don't think about it." Gu Qingying picked up the wet towel on the table and wiped her hands.

Soon Wan Anqi ordered her favorite dish.

Then she starts to get her live streaming equipment ready.

After she got it ready, she also deliberately patted the menu she ordered.

With so many delicious foods, Wan Anqi is still full of expectations.

Gu Qingying told Wan Anqi not to shoot her in.

Then she pulled over a chair and sat next to Angel Wan.

Wan Anqi stood up and adjusted the camera, and then put on the micro headset and microphone.

"Hey! Hey......" Wan Anqi tried the sound and found that the sound quality was not bad in the private room.

Then Wan Anqi took a sip of mineral water and cleared his throat.

The video shot is very clear, Gu Qingying took out her mobile phone, logged in to Wan Anqi's live broadcast room, and connected with her.

She wasn't close to the camera, but she could clearly see the screen in the live room.

Here's a stat on it:

Live broadcast room popularity: 217536

Live broadcast room attention: 175491

Experience points in the live broadcast room: 59654

Gifts received in the live broadcast room: 13836430

"Yes, you are a lot more popular now, and you have received more than 10 tens of thousands of tips." Gu Qingying praised.

Wan Anqi smiled shyly, "It's all the credit of my assistant, she is especially good at attracting popularity." ”

"Oh, look at me, I forgot to ask you to bring her over today...... Let's have a meal together. ”

"It's okay, she's not like us. In the evenings she never eats staple food, just a little bit of fruit or an egg. ”

"She watches you eat every day, and she has such good control?"

Wan Anqi nodded, "Well, I especially admire her perseverance. ”

Maybe Wan Anqi's live broadcast room is popular now, and the live broadcast platform will send a system message, except for the fans who stay in her live broadcast room.

Some tourists also wanted to come in and have a look when they saw it, and at this time, some people who happened to be bored noticed this live broadcast room.

Mainly attracted by the name of Wan Anqi's live broadcast today, I was ready to come in and take a look.

After clicking on the live broadcast room, I immediately saw a cute girl, and she seemed to be sitting in a private room in a restaurant ready to eat.

Although his appearance is not as good as those glamorous anchors, he is very cute, and the picture quality is very clear, and the girl has no makeup, so he stayed.

Then a few minutes later, the popularity in the live broadcast room was strong, and someone spoke immediately.

[It's very clear, girl, what are you eating live today! ] 】

[Strange, what about the food, why is a girl sitting here in a daze? ] Hasn't the waiter served the food yet? 】

[Angel, you really went to Wutong for dinner today. 】

[Hello, anchor! Familiarity. 】

[Wow, the menu you just shot is really beautiful!] 】

[The price is so expensive, order so many dishes, I feel that the anchor will definitely cry and go out for a while. 】

……

Wan Anqi saw that there were people in the live broadcast room, so she greeted them and said: "Hello everyone, I am your anchor Angel, and I am sitting here at the 'Wutong' restaurant recommended by Aunt Jin Yu!" ”

[The name of the anchor also sounds good! ] 】

[Hello Angel, where is the 'Sycamore'? 】

[On the other side of the Temple of Earth, the price seems to be very expensive? 】

[The environment there is good, especially the shadow wall, which is the same as a paradise. The smoke is shrouded, the peach blossoms are cloudy in spring, the bamboo forest is quiet in summer, the red leaves of golden chrysanthemum in autumn, and the red plum blossom reflects snow in winter. 】

【Upstairs Talent ......】

Wan Anqi smiled sweetly and said to the screen: "My boss will treat you today, envy." ”

As soon as Wan Anqi finished saying this, a few people who were more familiar with her immediately said that they wanted to see who her boss was.

At this time, Gu Qingying, who was connected to the line, immediately said: "Hello everyone! I am...... I am the boss of Angel 99, thank you for being a guest in Angel's live broadcast room. ”

[Beautiful boss, I like it, show your face! ] 】

"Ladies and gentlemen, in fact, my ID only did a food live broadcast a few days ago, if you like the fans of the cat fighting food column, maybe you also know me."

[Really Da Zhenda, I know this person called 'Mu Feiqing', is Senior Sister Didi? 】

[Senior Sister Didi? A little impressed. 】

[The heartbeat on the tip of the tongue is in the live broadcast room. 】

[Hello, hello. Senior Sister Didi, why didn't you show your face today? We want to see you cook. 】

Gu Qingying smiled, "I'm here to eat today, so I won't do a live performance, you can pay more attention to Angel." ”

An old song soon sounded in the live broadcast room, which was actually sung by the young master of the Mu family that Gu Qingying had seen.

The singing is actually not bad.

When the waiter came over with the first dish, Wan Anqi put the mobile phone of the live broadcast and started her live broadcast.

She said slowly: "This is the first dish ~ fried asparagus tip with beautiful rice." You can see that the ingredients are fresh and the most tender asparagus is used......"

[This sound is very good, but this dish looks so small! ] 】

[Why don't you serve cold dishes first?] 】

[If you eat this, the recommended local in addition to roast duck is shabu, don't think about foreign countries at all, death is expensive, then I will give a bad review. 】

[Just such a little dish, if I remember correctly, I will ask for 128, it is really expensive, I went to the supermarket to buy a pound for only 12 ......]

[I saw someone saying that it is expensive there, but in fact, eating cheap and expensive mainly depends on what you want to eat, cheap is not necessarily unpalatable, and expensive is not necessarily delicious. 】

[On New Year's Day, I went to Wutong with my classmates to give it a try. In fact, it is expensive, but there are still a lot of people, and those who go at noon only occupy 80% of the seats at half past eleven. 】

[The four stars are for the environment, and the taste is actually not as good as the legend says. Especially the ordinary roast duck is 88 pounds, and the high-quality ones are 108 pounds, which feels inferior to eating outside. 】

[Hey, it's not to eat roast duck there, I recommend you to eat roast duck better, especially freshly roasted and dipped in sour plum sauce, or white sugar...... It drools just thinking about it. 】

Gu Qingyin didn't look at the screen, just lowered his eyes, silently pinched a piece of asparagus, and slowly tasted it.

The chefs here are good at their skills and are very attentive to the ingredients they choose.

The asparagus is clear and green and slag, very refreshing, and there is no slight bitter taste, and every bite in the mouth is enjoyable.

What is Mirachimi?

Actually, it's the rice of the seeds.

It is also known as chicken head rice, chicken head fruit, the seed of the aquatic herbaceous plant of the water lily family.

In the ancient medicine book, it is said that the gourd is a good food and vegetable product that "the baby eats not old, and the old man eats to prolong the life", and it has the characteristics of "replenishing but not being strong" and "preventing dryness and not greasy".

Its performance is similar to that of lotus seeds, and its astringency is stronger than that of lotus seeds, and it is often used with lotus seeds.

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