Walking into the house of the Heavenly King's Palace, Mu Qianmei beckoned:

"You can sit casually, and when you get here, it's your own home, you don't have to be restrained, and there are not so many rules."

After a few people sat down, Mu Qianmei immediately instructed the palace maid to serve tea and snacks, eat casually first, and then asked Jiang Yutang in a more casual tone:

"Yutang can make thirty-six flavors, what are the flavors?"

Jiang Yutang saw that Mu Qianmei was talking to Wenlan Gongzi very casually, so he relaxed a lot, and heard Mu Qianmei ask about this, this is her best and most proud craft, and suddenly came to the spirit, so she was full of energy, and replied with a bright eye:

"If you want to talk about bibimbap sauce, it is mainly divided into two categories, one is vegetarian, the other is meat, I will have eighteen kinds of vegetarian, and I will also have eighteen kinds of meat."

"Vegetarian is to use vegetables as the main ingredient, and meat is to use meat as the main ingredient."

"And the taste can also be adjusted according to personal preferences, sweet and sour, bitter, spicy and salty, can be made, and each of the flavors can be freely blended, such as the same spicy, some people like spicy, some people like spicy, some people like spicy, some people like sour and spicy, some people like super spicy, how you like it."

"As for what I'm best at, that's beef sauce, if I like spicy taste, I make spicy beef sauce, if I don't like spicy food, I can also make mushroom beef sauce, in Chunfeng Tang, many people like to eat these two flavors!"

……

When it comes to bibimbap sauce, Jiang Yutang can't stop, gushing endlessly, talking eloquently, quite a bit of a pointing posture, it seems that in this field, she is a well-deserved king, from classification to taste, and in the end, even the recipe was said, and she didn't know to keep it secret.

Mu Qianmei didn't have any impatience, she listened patiently and carefully, she understood that only people who really love an industry can reach such a state.

Therefore, Mu Qianmei also had great enthusiasm, listening while asking a few questions from time to time, so that Jiang Yutang had the opportunity to answer and explain happily.

She didn't stop until the palace maid had already brought the food to the table, and then as if by magic, she took out twelve jars of bibimbap sauce from a ring in her hand, and put them on the table while saying in a somewhat ostentatious tone:

"Sister, wait a minute, you can taste it, see what kind of flavor you like, and I will often make it for you to eat when I have the opportunity in the future."

Mu Qianmei nodded and replied:

"Well, well, then I'm welcome, in fact, you don't need to taste it to know, it must be delicious, even a little gluttonous cat like Lan'er is relishing, never get tired of eating, the taste will naturally not be bad."

Gongzi Wenlan patted Ling Mimi, who was sitting next to him, and said unhappily:

"This is the little gluttonous cat, I'm not, but the bibimbap sauce made of bibimbap sauce is really boring, and you can change the flavor every day, what a good thing!"

A few people started the meal amid laughter, and Mu Qianmei tasted the twelve bibimbap sauces that she felt she was best at in Jiang Yutang's expectant gaze, and then waited for Mu Qianmei's evaluation with a little apprehension.

Mu Qianmei put down her chopsticks, then carefully recalled it before she spoke:

"It's really delicious, everything is delicious, but the one that impresses me the most is this jar of mushroom sauce, which is soft and crispy, very chewy, and has a long-lasting aroma that is endless."

Jiang Yutang immediately said happily:

"Actually, I personally like this one the most, the mushrooms used

The mushrooms are all picked in the mountains, and they have a good taste and a unique fragrance. ”

Mu Qianmei nodded and replied:

"It turned out to be wild mushrooms in the mountains, no wonder they are so delicious, in fact, when I used to live in the mountains, I often picked wild mushrooms, but I had to ask the master to confirm whether there was poison before I could eat them."

Jiang Yutang immediately replied with a somewhat serious expression:

"Yes, the mushrooms in the mountains, some can be eaten, some can't, it really needs to be carefully identified, sometimes, even if it can be eaten, it depends on where it grows, if it grows on the edge of poisonous flowers and plants, or next to poisonous trees, it is also not edible."

"However, don't worry, these mushrooms are all picked by me myself, and they have been carefully selected, so there will be no problem."

Mu Qianmei said with a smile:

"Yutang is a person who is familiar with mushrooms, so I am naturally relieved."

"In addition to this bibimbap sauce, the spicy beef bibimbap sauce made by Yutang is also delicious, it is worthy of being one of your best bibimbap sauces, the sauce is fragrant, fragrant and appetizing, this spicy flavor is accompanied by white rice, eat, I can't help but want to eat more bowls of rice!"

After a compliment, Jiang Yutang felt useful, and then, Mu Qianmei seriously evaluated other flavors of bibimbap sauce, and they could tell their different characteristics.

It's delicious, and I hope someone can tell where it's delicious, so that it will have a greater sense of accomplishment.

Immediately afterwards, Mu Qianmei said casually:

"These bibimbap sauce are really a good choice for rice, presumably Lan'er's current meal volume has also increased a lot!"

"However, if you eat too much bibimbap sauce, you have to serve it with light soup, come, come, drink some of this white radish pork rib soup, because of the addition of white radish, the pork rib soup has also become very light, and it tastes very good!"

Jiang Yutang also served a bowl of soup, she drank it slowly one by one, and after a while, after she put down the spoon, she said:

"White radish pork rib soup is very delicious, but, in the past, in the mountains, I prefer to drink ginseng pork rib soup, my mother said, I am weak, drinking that soup can replenish my body."

"However, in the Spring Breeze Hall, Prince Wenlan didn't let me make this soup, he didn't like to drink it himself, and he didn't let others drink it!"

There seems to be a bit of complaint in the tone, probably after getting acquainted, it is more open-minded and less visible.

Mu Qianmei couldn't help but smile and said:

"He...... He really can't drink ginseng soup, whether it's ginseng pork rib soup or ginseng stewed chicken soup, he can't drink it, so it's okay to eat ginseng fruit occasionally. ”

Jiang Yutang asked curiously:

"Why? We also have a lot of wild ginseng there, and in this season, many people will drink some ginseng soup to nourish their bodies! Why can't he drink it? ”

Mu Qianmei thought for a while and replied:

"Because his body is so good, he doesn't need to make up for it, you see his body, it's so strong, it's too much to make up!"

Jiang Yutang was still puzzled, so he continued:

"Well, he's in good health, so he doesn't need to make up for it, but he can't stop others from drinking! There are so many people in Chunfeng Hall, maybe some people love to drink it, or they need to make up for it! ”

Mu Qianmei looked at Wenlan Gongzi and said with a smile:

"yes, you don't drink it yourself

, I can't help but let others drink it! ”

Wenlan Gongzi couldn't help but pout, and asked a little angrily:

"Then sister, do you want to drink?"

Mu Qianmei immediately shook her head again and again and replied:

"I don't drink, my sister is in good health, and I don't like to drink!"

Ling Mimi listened to them with an indifferent expression, and she didn't mean to interject, but Rabbit couldn't help but smile and said:

"Senior brother, it's distressed ginseng, and I can't bear to eat it!"

Jiang Yutang said puzzledly:

"What's so distressing about that, chicken, duck, pork and other animal meats can be eaten, what's unbearable about drinking ginseng soup!"

Speaking of this, she suddenly remembered, and immediately said in a more puzzled tone:

"Even if you don't eat it with food, you should always be able to use it as a medicinal herb! However, in such a big Spring Breeze Hall, there was no ginseng, and the formula of ginseng needed to be used, so he changed it to other medicinal materials to replace it, why is this? ”

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Wenlan Gongzi kept a straight face and didn't speak, so Mu Qianmei explained with a smile:

"Actually, it was because Lan'er had a serious illness when she was a child, and finally used a ginseng plant of more than 3,000 years to save her, so she was full of gratitude for ginseng, so she stopped eating ginseng after that, whether it was to make soup or medicine, he was unwilling."

Jiang Yutang said in surprise:

"Isn't the ginseng that is more than 3,000 years old going to be refined? My grandfather said that ginseng that is more than 1,000 years old may become essence if it is a coincidence! ”

Prince Wenlan asked with an indifferent expression:

"Did you use ginseng a lot?"

Jiang Yutang nodded and replied:

"Yes, because we are rich in ginseng, so people over there will often go into the mountains to pick ginseng, but most of them are three or five years, and it is difficult to encounter more than ten years, if you can pick more than 100 years of ginseng, then you are reluctant to keep it, and you have to sell it to the prescription to make medicinal materials!"

Wenlan Gongzi said angrily:

"Don't pick ginseng anymore in the future, otherwise, we won't even be able to make friends."