Gu Zheng was packing up the ingredients for the third course, and Elder Wuwu had already eaten a 'charcoal-roasted green feather finch' beautifully. Pen, fun, and www.biquge.info

"It's so delicious!"

Elder Wuwu sighed with emotion, and sucked his fingers unproductively, and his eyes frequently fell on Gu Zheng's 'charcoal-roasted green feather finch'.

Gu Zheng glanced at Elder Wuchou, and chose to ignore the longing in his eyes.

Although Gu Zheng had been getting the green feather finch for a while, he hadn't eaten it himself. Not only the green feather finch, but most of the ingredients he got in Shu Ruins, he hadn't eaten them yet! After all, if he wanted to make a good meal in his spare time, there were very few opportunities like this, and there were too many kinds of ingredients from Shu Ruins, and he would want to eat them all for a while, which was also unlikely, unless he was specifically trying something new.

The ingredients for the third dish were ready, Gu Zheng cleaned his hands, and under the gaze of Elder Wuwu swallowing saliva, he picked up the 'charcoal-grilled green feather finch' and bit it gently. Suddenly, the burnt yellow skin made a strange sound, and even a tender and fragrant shredded meat inside was torn off by Gu Zheng and swallowed into his mouth.

"It tastes really good. ”

A 'charcoal-grilled green feather finch' quickly lost its belly, and to be honest, it was really not enough to fill the gaps.

Glancing at the Wuwu Elder who was still full of desire, Gu Zheng said helplessly: "Don't be like this, isn't it, no matter how you say that you are also the second elder of the Emei faction, can we have a little bit of interest?"

"Master, I haven't eaten enough, but I haven't eaten enough!" said Elder Wuchou aggrieved.

"Alright, don't look complaining, when I really want to go back to the city, I'll cook you a good meal! Originally, the 'charcoal-grilled green feather finch' was not included in this feast, but since you are so eager to let you taste this taste when the time comes." Gu Zheng smiled.

"Thank you, the boss, the boss is the best!"

Elder Wuwu hurriedly thanked him, still with a heartless smile on his face.

The 'charcoal-grilled green feather' has been eaten, the 'steamed sea bass' has also been out of the pot, and the third dish that Gu Zheng is going to make now is a vegetarian dish, called 'vegetarian fried pumpkin tip'.

Pumpkin tip is not so much on the market that it is available in any supermarket, and it can be regarded as a seasonal wild vegetable, whether it is vegetarian fried or meat fried, it tastes very good.

The tip of the pumpkin has been torn off the fur by Gu Zheng in advance, cut into sections, after the oil in the pot is hot, the minced garlic and shredded pepper are stir-fried, and then the pumpkin tip is poured in, stir-fried and salted, which leads to a burst of fragrance.

'Vegetarian fried pumpkin tip' is the fastest dish to make in the four dishes and one soup of Gu Zheng, and when this dish comes out of the pot, the other dish and soup have also been completed.

The fourth dish is the ingredient, the name is 'cold radish skin', this dish should be Gu Zheng first set out to make, after all, it is a cold salad, Gu Zheng after processing the radish skin, pickled there.

As for the last 'mushroom soup', it has already been cooked, and now it is also out of the pot in the aroma.

"The four dishes and one soup have been completed, you should go and inform him now!" Gu Zheng said.

"Master, I'm still a little worried, I don't think that old man can talk well. Moreover, the last two dishes, fresh enough, could it be that the grade is too low, so he finds fault with them?"

"Don't worry, he will never deliberately find fault!" Gu Zheng affirmed.

"Why is the head so sure, because he said before that he wouldn't cheat?" asked the Elder Wuchou.

At first, like you, I thought that he should not be able to speak well, and it is likely that there will be a situation of picking and cheating, but when I was cooking, I thought about it again, and felt that the reason why he asked me to make four dishes and one soup was actually to find a step for myself. When we went to his house, it stands to reason that it would be almost impossible for such a thing to happen! But what about him? He knew that I had won the championship of the Chinese Food Competition, and he asked me to make a four-dish and one-soup dish.

After Gu Zheng said this, Elder Wuchou also lit up: "The master's analysis is right, it should be like this, after all, our Emei is also a famous faction, even if they don't know our current depth, if they really want to offend to death, they still have to weigh it." ”

Gu Zheng nodded: "Go ahead, tell him it's done!"

Elder Wuchou went to inform the old man in Tang costume, and the old man in Tang costume also arranged for someone to bring the four dishes and one soup made by Gu Zheng to the restaurant.

There were lids on the dinner plates, and the old man in Tang costume saw that there were only four plates and a clay pot, and his brows suddenly wrinkled: "Don't you have a steamed bowl of rice?"

"No, I confirmed it to you before, and you also said that it was just four dishes and one soup. ”

Before he started to do it, Gu Zheng did confirm with the old man in Tang costume, in that case, he had already said it in detail, but the old man in Tang costume didn't need rice, so Gu Zheng naturally didn't bother to make him a bowl.

"Okay, it turns out that the Gu master asked me before, and it has a deep meaning!" the old man in Tang costume shook his head.

"There's a lot of work to be done in the door, and a little less time here will give me more time to do what needs to be done. When I came to your Zhao Mansion today, I didn't expect that there would be an armed conflict, but in the end, it still happened, no matter who is right or wrong, since we have agreed to use qualified four dishes and one soup to eliminate the festival, then don't waste time on other things. ”

Gu Zheng originally planned to speak politely, but before he spoke, he saw that the young man who was stabbed by Elder Wuchou's flying knife was looking at them with resentful eyes, and just when Gu Zheng was looking at him, the old man in Tang costume who found something different also glanced back, and also found the young man's gaze! However, the old man in Tang costume didn't say anything about this, and Gu Zheng's politeness was naturally indebted.

Moreover, in the final analysis, Gu Zheng felt that the fault lay with the Zhao family! If they had said at the beginning that Wushen Gumu had already made a coffin, Gu Zheng would have given up directly, and there would have been no follow-up at all. However, they consciously have a deep background, but they don't want to explain it, and their attitude is relatively arrogant, which is why everything has followed.

"Haha. The old man in Tang costume smiled: "Master Gu is right, there is no need to delay time in other things, since it is according to the agreement, then I will come to taste the dishes you made." Whether we have a feud or turn hostility into friendship depends on the four dishes and one soup you make! Everyone has their own habits, and as far as I am concerned, I am used to drinking a bowl of soup before eating. ”

After the old man Tang Zhuo finished speaking, a young man behind him immediately opened the lid of the clay pot and served him a bowl of mushroom soup.

"It's a vegetarian soup, it smells good, but the color of the mushrooms inside looks a little different. ”

The old man in Tang costume just smelled the smell, and he already knew that Gu Zheng did not use meat ingredients to hang the soup.

As for the color and aroma of the soup, the old man in Tang costume reacted to the average, but when he put a tablespoon of soup with mushrooms in his stomach, his eyes instantly widened: "No! Vegetarian mushroom soup, I haven't drunk it, why does this soup taste so delicious? This is not what seasoning is added to it, if I add it, I will definitely be able to taste it, this is the delicious taste of several kinds of mushrooms, but it is more mellow!" The old man in Tang costume said to himself, and his eyes also looked at Gu Zheng: " The piece of shiitake mushroom I ate just now was specially roasted, right?"

"That's right. Gu Zheng said lightly.

The 'mushroom soup' made today is actually very similar to the 'mushroom soup' made in the Shushan kitchen, and the ingredients have also undergone different treatments. It's just that the ingredients in the 'mushroom soup' are not as high-grade as those in the 'mushroom soup', and there are not so many types.

"When I first saw the mushroom soup, I thought the color of the mushrooms looked a little different, but now it seems that these mushrooms must have been processed by you in different ways, right?"

"Yes. Gu Zheng is still a faint sentence.

"It's a very unique way to deal with it this way, but it's not like no one has done it this way, at least I have done it, but why is there such a big difference between texture and taste?" muttered the old man in Tang costume, and then drank all the bowl of mushroom soup.

"It's not against my heart, this is the best mushroom soup I've ever tasted, this soup gives me an amazing feeling!"

A bowl of mushroom soup was served, and the old man in Tang costume motioned to the person next to him and served him another bowl. In fact, there was a sentence in his heart that he didn't say, Gu Zheng had already conquered his sense of taste with just this bowl of 'mushroom soup'! He believed that the person who could make this kind of mushroom soup would definitely be no worse off in the other dishes, after all, he himself had won the championship of the Chinese Food Competition.

"Can Master Gu tell me how such a delicious soup is made?" the old man in Tang costume hesitated.

"You also know that I am a cultivator, and my understanding of ingredients is not the same as that of ordinary people. If you can reach a certain level of understanding of ingredients, then you will also know how to make the original ordinary become extraordinary. ”

In fact, the 'mushroom soup' this time is not much worse than the 'mushroom soup' made in Shushan kitchen. After all, Gu Zheng didn't perform any immortal magic when making 'mushroom soup' that time, but this time's 'mushroom soup', just by using the wood control recipe, can make the mushrooms taste more delicious.

After listening to Gu Zheng's answer, the old man in Tang costume thought for a while, and then motioned to the person behind him to lift the lid on the plate.

The plate was placed according to the requirements of Gu Zheng, so the first dish that the old man in Tang costume saw was the 'charcoal-grilled green feather finch'.

"Hey, what kind of bird is this?"

The old man in Tang costume made a curious voice, and the green feather finch had a crown on its head, and he saw the difference at a glance.

"No wonder you said before that you had something better than a quail, and you meant this!

"Green-feathered finch. "Gu Zhengdao.

"This should be something produced in the ruins, right? Gu Zhangmen actually carried it with him, it seems that there are things like space immortal weapons on his body, Emei is really different from before!"

The old man in Tang costume was not afraid of making people unhappy with what he said, and he was still 'talking to himself'. In this regard, Gu Zheng didn't say anything, but he felt that the old man in Tang costume owed a little, and he knew it, so he had to say it.

"They all say, 'The birds in the sky belong to quails,' which can only be said to be a matter of knowledge, and just by smelling the meat of this green-feathered finch, I think it must be better than quail. ”

Sniffing the 'charcoal-roasted green feather finch' deeply, the old man in Tang costume took a bite and tore off a piece of meat.

A strange sound came from the burnt yellow skin of the green feather finch, and the rich aroma of meat also spread with the tearing of the skin, and the eyes of the old man in Tang costume were wide open, and he quickly chewed the barbecue meat in his mouth.

The old man in Tang costume, who didn't say anything after a bite of meat, immediately bit the 'charcoal-grilled green feather finch' again.

Because he ate too quickly, the tender gravy in the green feather finch overflowed with the corners of his mouth, and the green feather finch, which was originally only the size of two quails, was quickly eaten into the stomach by the old man in Tang costume.

"Boom. ”

Behind the old man in Tang costume, the sound of swallowing saliva was not the first time, it sounded at least five times when he was enjoying the 'charcoal-roasted green feather finch'.

"I can't stop, I can't stop at all!"

Looking at the bones on the plate, the old man in Tang costume was still reminiscing about the taste of 'charcoal-roasted green feather finch'.

"In my life, I have eaten everything that flies in the sky, swims in the sea, and most people have never eaten. Today's green feather finch is the most delicious meat I have ever tasted! This kind of high-quality meat from the ruins of Shu has a feeling that the outside world can't eat!"

The old man in Tang costume looked very emotional, and Gu Zheng just smiled, he understood that the reason why the old man in Tang costume praised the green feather finch so much was to a large extent true, but there was still a factor of 'scarcity is expensive' in it. He just tasted the green feather finch, and the green feather finch was only the kind of meat ingredients produced in Shu Ruins, which was of inferior quality, and it was not even ordinary.

"Master Gu, you really have a knack for cooking, although this roasted green feather finch only has salt in it, but the taste is not to say! There is no kind of taste that has been marinated in advance, that is, it directly makes the salt evenly flavored, this kind of kung fu is only available to you cultivators, right? In addition, barbecue meat can also be roasted so water-locking, I can be regarded as seeing it today!"

The old man in Tang costume wiped the corners of his mouth and motioned to the person behind him to lift the lid of the second dish.

"Hey, it's a fried pumpkin tip? I thought it was a big dish!"

Having said that, the old man in Tang costume still couldn't wait to pick up the chopsticks, took a pumpkin tip and put it in his mouth.

It is not surprising that the old man in Tang costume will have such a reaction, and it is not surprising that people nowadays, especially those whose houses are built in the mountains like this, have a special love for things that are biased towards nature, and also like to pursue the so-called way of health preservation. The pumpkin tip is a seasonal wild vegetable, and it has a certain medicinal value, if the old man in Tang costume doesn't like to eat it, there shouldn't be this kind of wild vegetable in the refrigerator in the kitchen.

"Delicious!"

A plate of 'vegetarian fried pumpkin tips', the old man in Tang costume actually ate it all before he spoke, which shows his love for this wild vegetable.

"Although the pumpkin tip is fried vegetarian, the taste is still good, it's really evocative!" The old man in Tang costume was stunned, and in his eyes looking at Gu Zheng, there was praise for the first time: "I have to say, Gu Zhangmen has a good method! The pumpkin tips in the refrigerator have actually been stored for three days, and they are not so fresh anymore, and they would have been thrown away today, but who would have thought that Gu Zhangmen would actually use it to make a dish." What I didn't expect was that the pumpkin tip, which was already not so fresh, was made by Gu Zhangmen to be more fresh than fresh, which made me have to shout!"

can make the old man in Tang costume so amazing, in the dish of 'vegetarian fried pumpkin tip', the role of intermediate wood control is indispensable.

The lid of the third dish was lifted, and when the old man in Tang costume saw this dish, his expression was the most flat.

"This 'steamed sea bass' looks and smells pretty average, and it doesn't seem to be much different from the chef in the hotel. ”

The old man in Tang costume frowned slightly, and put a small piece of fish meat in his mouth with chopsticks. After eating, I pinched it twice in succession, and then put the chopsticks down.

Looking at the appearance of the old man in Tang costume, Elder Wuwu's face also turned cold, and he felt that the old man in Tang costume was about to find fault.

"The meat is very tender and smooth, this dish is indeed better than the chef in the hotel, but the degree of deliciousness is not high, and it does not have the amazing feeling of two dishes and one soup before. ”

The serious expression on the face of the old man in Tang costume made even Gu Zheng feel that he was going to make trouble while he was in this dish?

"However, the heat of this 'steamed sea bass' is very good, the meat is tender and the soup is very good, although it doesn't give me a surprising feeling, but it is still a delicious dish in normal times. ”

The old man's expression was still so serious, even if this dish had met his standards! And he evaluated the 'steamed sea bass' with such an expression, so that the Wuwu Elder who had already breathed a sigh of relief in his heart still wanted to beat him up to relieve his anger.

There was one last dish left, and when the person behind him lifted the lid, the old man in Tang costume made a surprised voice again: "Cold radish skin?"

"Bian radish skin, white radish skin, looks red, green and white, but this ......"

The old man in Tang costume wanted to speak and stopped, he really hadn't eaten 'cold radish skin', and his first impression of this dish was not good at all.

With a little disgust, he picked up a piece of radish skin and put it in his mouth, and the old man in Tang costume made a very crisp sound when he chewed it.

With the continuous chewing, the disgust on the face of the old man in Tang costume disappeared, and was replaced by amazement, and after swallowing the first piece of radish skin, he tasted the second and third pieces in succession! Then, he went back to taste the previous 'steamed sea bass', and the surprise in his eyes became even stronger.

In just a moment, the 'cold radish slices' that were originally disliked by the old man in Tang costumes, and even the 'steamed sea bass' that he had only tasted before, were all wiped out by him.

"Wonderful, wonderful!"

Swallowing the last piece of radish skin, the old man in Tang costume stretched out his thumb to Gu Zheng while he couldn't wait to speak.

"Is this the so-called turning decay into magic? I never thought that the radish skin could be so delicious, and the two kinds of radishes that are also not too fresh, why do they feel so fresh in your hands? It is slightly spicy, but it is crisp and full, with a different kind of freshness and transparency, especially after eating meat, or when it is eaten with meat, it is simply too refreshing! No wonder when the food was served before, the ancient master asked for the order, and it turned out that there was still this meaning in it!" The old man in Tang costume paused for a moment, and then said: "But I think that this 'cold radish slice', if it is placed behind the roasted green feather finch, it should taste better." ”

"Placed behind the 'charcoal-grilled green feather finch', the aroma of the meat, the freshness of the radish skin, and the taste of the two meeting are stimulating, just for a moment, and it will soon be neutralized and disappeared. However, after the 'steamed sea bass', the taste of the two relatively simple dishes will complement each other. ”

Although 'charcoal-grilled green feathers', 'steamed sea bass' and 'cold radish slices' are all made for the first time, and he has never tasted them, he has never tasted them, but his understanding of the ingredients is beyond ordinary people, so he can imagine the taste after they meet without tasting.

"Awesome!" The old man in Tang costume once again stretched out his thumb to Gu Zheng: "I used to think that I was very good at eating, but today's meal and listening to what you said made me feel that I just ate more things." ”

"It seems that the four dishes and one soup have reached the level that satisfies you, in that case, shouldn't you also tell me the whereabouts of Wushen Gumu?" asked Gu Zheng.

"Yes, the four dishes and one soup do make me very satisfied, and we have turned hostility into jade silk, and we will be friends in the future, and I, Zhao Wen, should also tell you the whereabouts of Wushen Gumu as promised. However, I still have a reluctant request, I don't know if Master Gu can agree?"

The old man in Tang costume showed his sincerity in turning hostility into jade silk, and took the initiative to say his name.

"Let's talk about it, what kind of reluctant invitation it is. "Gu Zhengdao.

"When will I be able to taste the delicious food made by Gu Zhangmen again?" Zhao Wen looked at hopefully.

"If the news you give me can allow me to get the Wushen Ancient Wood smoothly, and you go to Emei within a month, I will make you food again. ”

Zhao Wen spoke politely, and Gu Zheng's tone softened a little. However, relaxation is not a matter of agreeing to whatever the other party says, whether to cook another delicious meal for Zhao Wen depends on whether the follow-up goes smoothly or not, and it depends on his mood.

"Okay, just have the words of the ancient master. ”

Zhao Wen laughed, and then told Gu Zheng Wushen Gumu's whereabouts.

Many years ago, Zhao Wen had obtained a very large Wushen ancient wood, and this Wushen ancient wood was finally divided into two parts, one was made into the Zhao family's longevity wood, and the other was in the Qingcheng faction.

Already knowing the whereabouts of Wushen Gumu, Gu Zheng didn't stay in the Zhao Mansion for long, and he returned to the sect first with Elder Wuwu.

Although the Qingcheng faction is not far from Emei, after all, the restoration of the Chaos Tower tomorrow still needs the blood and immortal power of Gu Zheng, and the matter of looking for the Wushen Ancient Wood can only wait until tomorrow to finish the affairs of the Chaos Tower.

The ancient wood of Wushen is actually an extremely expensive 'gloomy wood', but the tree that forms this kind of 'gloomy wood' is no longer seen on the earth today, and its name is Wushen.

The coffin made of Wushen ancient wood is much better than a coffin such as golden silk nanmu, which can make the corpse in it not rot. Used for refining, Wushen ancient wood is also a rare material, Kunlun has a more famous immortal weapon, its main material is Wushen ancient wood.