Chapter 1008: Goose intestines and fathead fish

The snow had been falling for a full day, and it didn't stop until nightfall. There are even cold winds, rolling snow flakes into people's necks.

People in Qingzhi Town are closed doors, and it is most comfortable to bake at home in this kind of weather, who wants to go out and feel uncomfortable?

At this time, a group of people walked through the deserted main street, stepped on a palm-thick snow, and went to the largest restaurant in the town.

On a cold day, only a string of red lanterns with the word "wine" written on it can welcome guests.

The shopkeeper came out to take away the carriage and horses, and the guests lifted the curtain and stepped into the restaurant.

The lobby on the first floor and the semi-bright box on the second floor are the rooms.

There were more than twenty guests who came in, and the leader was tall, with his hat off, and his face was young and handsome, but unfortunately a little pale.

It's Tsubame Saburo.

It was too cold outside, the restaurant was very warm, Xu was stimulated by the temperature, and he coughed a few times as soon as he came in, and his face turned red.

He bowed his chin at a few tables in the corner, and everyone walked over and took their seats.

On his left hand side sat Huo Dongjin, and on his right hand side was the woman in red.

Chitose didn't sit around, only a bookcase.

It was warm in the restaurant, everyone took off their coats, Huo Dongjin rubbed his hands: "This place is really amazing, it has snowed heavily in October!"

The guy who came over happened to hear this sentence and interjected: "This year is a bit abnormal, the first snow will come in September, and in previous years, it would be in mid-October." Then he quickly moved on to the topic, "What do you want to eat?" The sign of the shop is a goose stewed in an iron pot. That goose has been raised for a year and a half, and it is a good time to be full of fat! And we have smoked bamboo shoots and roasted bacon here is also a must......" introduced four or five things in one breath.

Seeing that he was still unsatisfied, Yan Saburo raised his hand and interrupted: "Ten dishes, look at them, and take a few jars of good wine." ”

As soon as the guy heard it, he knew that it was not a bad man, so he immediately responded and smiled.

As soon as the boy sat down, he opened the top lid of the bookcase, and a fluffy cat head appeared inside, and he spun around to check the environment.

Chitose also took off her cloak.

The silver fox fur cloak was attached to the hat, which originally covered her face tightly. When this was removed, everyone's eyes suddenly lit up and the house was full of brilliance.

The white cat smelled the aroma of food, jumped out of the bookcase, and arched her leg in a flattering manner, Chitose turned to it and said, "Sit down and don't make trouble." "Don't get in the way of them eating.

As soon as the mantis turned her head, the light at the corner of the ladder hit her delicate face, phoenix eyes and red lips, and autumn waves, how can the four words "living and fragrant" be summed up?

There was a soft sound of "dang" on the second floor, as if a cup and bowl had been knocked over.

Yan Saburo glanced at the second floor, and then beckoned his men over, asking the cook to find some dried fish to boil until fragrant, and then add water to boil to remove the salt.

These requirements are much more specific than ordering food. Chitose snorted: "It's really the tip of your liver." As soon as Qianqian called, he felt distressed.

Yan Saburo took a peanut and chewed it slowly: "Who?"

The Lady in Red gave him a roll of his eyes.

As soon as I turned around, the wine and cold dishes were served first. Yan Saburo had already looked at the restaurant, the place was spacious but there were few tables for diners, perhaps because of the heavy snow. There is also only one box on the second floor, as if there are two figures, but they can't really be seen with the curtains.

Zuo Qian raised his head and drained the entire glass of wine, and exhaled a spicy breath: "This wine is very different from that made by Miss Chitose." "When the liquor is in the stomach, the heat rises in the belly, and the chill brought out by the ice and snow is all dispelled.

Everyone echoed, and Chitose smiled and said, "No, Zuo Qian drank the last drop in Wujiagou." ”

Zuo Qian touched his nose and silently collected everyone's eyes. After walking on the road for a month, fighting, hurrying, staying in a store, and killing a group of robbers who were not long-sighted, Yan Saburo and the newly incorporated subordinates were also familiar with each other, and they were not as raw as in Taoyuan.

Talking and laughing, the hot dishes will be served one after another.

The man was right, the goose was fat, and the oil floating on the surface of the sauce was two fingers wide, shining brightly under the lamp. When I took a bite, it was stewed crispy, and I don't know how long it had been hanging in the pot, and the taste was okay.

As for the smoked bamboo shoot meat, the bacon is very good, but the smoked bamboo shoots are older, like chewing bamboo shoot shells, and there is no carefully selected crisp and tender.

After all, this is a restaurant in the town, and everyone has slept all the way, and they are not too picky, so they can eat enough.

It is a cold goose sausage that is fragrant, crispy and flavorful, which makes Chitose full of praise.

Yan Saburo immediately found the store and asked for six plates. At this time, Qianqian's dinner also came up, a big bowl of fragrant dried fish.

At this time, Huo Dongjin whispered to Yan Sanlang: "Out of Qingzhi Town, more than ten miles further to Anlai City, the capital of the country, but we have to live here for half a day, if we want to enter and exit Anlai City, we have to have a pass, we have to find a relationship to deal with it." Speaking of this, he paused, "Last time I sent my relatives with the prince, I knew a few people in Anlai City." ”

The young man nodded: "The current situation is like this, and it is not surprising that the national capital strictly guards against entry and exit." ”

He didn't drink, just a glass of warm water.

At this time, the Xuanguo was not peaceful. In the past, he went north to Weidu, and the city gate checkpoints he passed along the way were several times stricter than those here.

Everyone was drinking wine and eating meat, and as soon as the heavy cotton curtain of the restaurant was lifted, four more people walked in, bringing in a swishing cold wind.

These people, all dressed in military uniforms, were tall and large, and as soon as they sat down, they shouted: "Come on." ”

The shopkeeper hurriedly rubbed his hands and said, "What do you want to eat today?"

"Here's a goose, crystal meat ......" The man at the head read five dishes, "By the way, there are two plates of goose intestines!"

"The goose intestines are gone. The shopkeeper sighed, "I just finished ordering by these tables, I'll change your ......"

Then Liu Ye sank his face: "No, that's your trouble." ”

The shopkeeper was stunned, walked to the table of the people, and said to Yan Sanlang: "Guest officer, Liu Ye under Yang Duwei also wants to eat goose intestines, can you let the two plates come out? I will send you another dish without charging money." ”

"Why?" Jin Yu said coldly, "just because he looks like a fathead fish?"

Everyone laughed out loud, the surname Liu has a big waist and a fat head, Jin Yu's words are very appropriate.

The two sides were far apart, and Liu Ye couldn't hear what he said, but he could hear everyone laughing, so he couldn't help but get up angrily and walked straight over: "What did you say?"

Without waiting for Jin Yu to pick up, Yan Saburo had already spoken out: "Let's laugh, the weather is so good today, let's give you the two plates of goose intestines." ”

As soon as he spoke, his men immediately stopped squeaking.

The shopkeeper standing on the side was grateful: "Thank you, guest officer." After that, he raised his leg and went to the back kitchen to explain, as if he was afraid that he would regret it again.

This Liu Ye stood in place, his eyes swept over the twenty or so people in front of him, and he was stunned for a moment when he saw Chitose, and then asked the young man, "Where are you from?"

n.