Chapter 130: It's done
The ingredients for both are simple, making it easy to guess what to do. Pen @ fun @ pavilion wWw. ļ½ļ½ļ½Uļ½Eć ļ½ļ½ļ½ļ½
An ingredient is only eggs, oil and salt, which is not basically known by fools, and this must be made to be egg-related food.
The ingredients are so simple, it's either an omelette or a scrambled egg, but whether it's an omelette or a scrambled egg, it's a very easy food, not much better than boiled instant noodles.
The other ingredient is similar to this one, except that the extra is just a bowl of cold rice, which is easier to guess, and it is obviously egg fried rice, which is more complicated than boiling instant noodles, but it is also a very simple popular food.
"You, what are you going to do?"
The staff on the side still ran to Gu Zheng and asked very responsibly.
"Omelette!"
Gu Zheng said lightly, and the staff looked at him several times, and finally had no choice but to leave.
No matter how he looked at it, Gu Zheng was not like the person who cooked instant noodles just now, but he didn't expect him to really make such an easy food, omelette, it doesn't seem to be much more complicated than cooking instant noodles, and many people who can cook instant noodles will fry eggs.
The staff ran to Wang Dong again and made sure that Wang Dong was going to make egg fried rice.
A simple, an egg fried rice, are the kind of cooking skills that many people know, maybe the technique of egg fried rice is more complex than fried eggs and boiled instant noodles, but it is relatively much simpler than other dishes.
In all fairness, whether it's egg fried rice or fried eggs, it's not much better than the boiled instant noodles, half a catty to eight taels.
There are more discussions outside, bigger, strange every year, this year is more, just now there was one, not to mention, two directly appeared in this group, these two people still look so young.
But it's right to be young, these two people must be the same as the previous person, they are deliberately trying to make trouble, just thinking about participating in a competition, some people are still gloating and looking at the people in the competition, the judges' mood is already bad, and if they are troubled again, it will definitely be worse, and the people in this batch of competitions will be unlucky.
and Gu Zheng, Wang Dong's other people on the same stage, many of them were also stunned, and some people scolded in their hearts.
They have all seen the impact of cooking instant noodles before, and they will still be gloating, but they didn't expect such a thing to happen to themselves, and there is more than one, two at a time, if it weren't for the fact that the competition venue is not allowed to make loud noises, and someone who speaks loudly will be disqualified from the competition, it is estimated that some people will scold out loud.
"Game on!"
The staff announced weakly, and he also thought about whether to give a reaction to the organizing committee when he went back, change the rules of the competition in the future, or set some thresholds, so that no one could participate in the competition.
At the beginning of the game, Gu Zheng didn't move, he had time, so he didn't worry, he would look at Wang Dong not far away first.
Wang Dong took a deep breath, picked up the eggs on the table and beat them in the bowl, seeing the eggs in Wang Dong's bowl, Gu Zheng's eyes suddenly flashed a bright light, the color of this egg is not right, the color of the egg is very dark, and it is very similar to the inferior egg he bought.
The eggs bought by Gu Zheng are of inferior grade, and before he improved the quality, the eggs and eggs that were beaten out were like this.
Gu Zheng estimated the distance, the distance between the two was already more than ten meters, he couldn't use immortal power to detect, when they were together before, they were just chatting, at that time, Gu Zheng didn't think to probe the level of other people's ingredients, and now it's a little too late to explore first.
Wang Dong beat the eggs in the bowl, and then used a whisk to quickly beat the eggs.
His hand speed was very fast, Gu Zheng paid attention to the egg liquid in his bowl, this distance is not close, and normally people with good eyesight may not be able to see clearly, but after Gu Zheng Immortal Jue was promoted, his five senses have been greatly improved, and this distance is just enough for him to see.
Wang Dong played for three minutes before putting it down, then set up the pot and poured oil into the hot pot.
"Friend, why haven't you moved yet?"
Seeing that Gu Zheng had not moved, the staff on the side came to remind him, Gu Zheng turned his head and smiled slightly: "I'm not in a hurry, what I want to do is fast, and it will be done in a while!"
There is a time limit for the competition, but it didn't say that it had to be done at the beginning, Gu Zheng didn't violate the rules, and the staff couldn't say anything, only the twenty judges kept shaking their heads, and it seemed that today's minimum score was about to be refreshed again.
There are already several judges, wondering if they will also give zero points, or at most one or two points.
Wang Dong had already heated the pot, he first took a breath and poured in the oil, and the oil in the pot quickly heated up.
After the oil was hot, Wang Dong actually held the bowl of rice in one hand and the bowl of beaten egg wash in the other, and poured the contents of the two bowls into the pot at the same time.
What Gu Zheng didn't expect was that the rice that had been steamed that night was actually poured into the pot piece by piece, unlike the usual egg fried rice, where the cold rice was glued together and poured into the pot at one time.
Seeing him fried rice like this, the discussion outside was louder, and most of the judges' eyes shifted to Wang Dong's body, looking at it curiously.
Generally speaking, egg fried rice is mixed with egg liquid and rice first, and some people like to scramble eggs first, in fried rice, or fried rice first, and then add eggs, but no matter which one basically has a sequence, like Wang Dong poured into the pot at the same time, very rare.
I didn't put the green onion and stir-fry it until fragrant, so I just put in the rice and eggs.
After the rice and eggs were put into the pot, Wang Dong seemed to eliminate all the tension, and began to fry rice with a focused expression, and after a while, the rich fragrance of his aunt came from his country, and the two chefs who were preparing to cook next to him looked at him in surprise.
"It's kind of interesting!"
A faint smile appeared at the corner of Gu Zheng's mouth, although he didn't know the grade of Wang Dong's ingredients, but he could smell it only from the fragrance coming from now, and the grade of the ingredients he chose for the egg fried rice he made was not low.
Gu Zheng has also smelled the fragrance of many ingredients, and has his own experience, judging from the fragrance alone, Wang Dong's main ingredients are of the lowest grade and lowest, and it is very likely to be inferior.
The egg fried rice was actually made very quickly, and in more than three minutes, Wang Dong's egg fried noodles rice was baked, and when he saw the egg fried rice poured out by Wang Dong, the smile on Gu Zheng's face became stronger.
Wang Dong's egg fried rice, a few grains of rice are wrapped in a layer of egg liquid, and it is very uniform, Gu Zheng's eyesight is very good, at the moment when Wang Dong poured it out, Gu Zheng has seen that Wang Dong's egg fried rice is almost three grains of rice together, wrapped in a layer of egg liquid, and then gathered together.
The egg yolk and the thin egg wash wrap the three grains of rice, which are perfectly matched together after cooking, and look very harmonious and beautiful.
"My egg fried rice is ready!"
After Wang Dong divided the egg scrambled noodles, he called the staff over, twenty judges, to divide twenty parts, in fact, each judge only has a little in the bowl, not much.
The staff first looked at the egg fried rice he made in surprise, and then looked at him, and then served the finished egg fried rice to the judges on the side.