Chapter 355: Lyon Food Festival

"Thank you, Sir Brown, for me!"

Gu Zheng said lightly, and at this time, he also understood why his father had that attitude when he mentioned this food festival, but he had already come, so he could only follow the local customs. Pen @ fun @ pavilion wWw. biqUgE怂 ļ½‰ļ½Žļ½†ļ½

"Thank you for your understanding!"

Hao Sen breathed a sigh of relief, in fact, he was worried before Gu Zheng came, worried that Gu Zheng would not be able to accept the fact that he was actually invited by a private person, after all, Gu Zheng is also one of the top chefs in China, and he is the champion of this Chinese food competition.

Hao Sen is a native of China, and he understands the arrogance of talented people in China.

A top, no matter which industry is the top is proud, originally came to participate in the public food festival, but after this, it actually became a private invitation, especially their chef industry, just like a chef who was invited alone, it is strange that he can have a good temper.

Gu Zheng agreed so quickly, in fact, Hao Sen still felt very strange.

But no matter what, this is a good thing, Gu Zheng can accept it, and he didn't leave angrily, even if he completed most of the things assigned by the boss.

"Your side, please!"

Hao Sen has a lot of respect for Gu Zheng, he was sent to serve Gu Zheng, and it can also be said that he is the one who serves Gu Zheng, if Gu Zheng is angry, then he can't eat and leave.

Sir Brown was very generous to Gu Zheng, and opened him the most luxurious presidential suite, there are only three such rooms near the entire event, Sir Brown grabbed one and gave it to Gu Zheng, which can also be seen his strength and the importance he attaches to Gu Zheng.

The Brown family has flourished in Europe for hundreds of years, and the contemporary Sir Brown is also a viscount, much better than those ordinary nobles.

Gu Zheng was not polite, since the public invitation became private, then there was no need for him to save money on the other party.

The opening ceremony was held at ten o'clock, Gu Zheng put his salute away, simply packed up and went out, this time the food world was held at the International Convention and Exhibition Center in Lyon, just nearby, even if it was very close, Hao Sen still drove a car, and drove the car directly in, to send Gu Zheng.

There were a lot of people in the convention and exhibition center, many of them had already come, and there were dozens of people on the highest platform, most of them in their thirties, a few in their forties and twenties, and a few of them were still obviously serving in the Middle East.

"Mr. Koo, wait a minute, Sir Brown will personally entertain you in a moment!"

Hao Sen led Gu Zheng to the guest seat, asked Gu Zheng to sit down first, and said politely, Gu Zheng is a distinguished guest invited by Sir Brown, and his attitude will naturally not be slack.

In fact, Sir Brown himself did not expect that the ancient quarrel would agree to come, and their event had long since deteriorated and became a game between nobles, and many truly famous chefs were reluctant to come.

When he sent an invitation to Gu Zheng, he also thought that Gu Zheng was young and gave it a try, a chef of Gu Zheng's level would basically not accept the invitation, unless there was someone who had a particularly good relationship or the other party was very short of money.

can reach the top level of a country, no matter what industry, there will basically be no shortage of money.

Because of this, Sir Brown attaches great importance to Gu Zheng's arrival, if Gu Zheng is not coming by private plane, he will send someone to pick him up, and entertain him all the way, Gu Zheng will not let him pick up, he also sent someone to wait in Lyon, and let the people sent to follow the service 24 hours a day.

"Hello Mr. Gu, it's a pleasure to meet you!"

After a while, a middle-aged man in his thirties walked over with Hao Sen, and the man also stretched out his arm, enthusiastically wanting to hug Gu Zheng.

"Thanks, you're Sir Brown, aren't you?"

Gu Zheng cleverly blocked it, this man was not very old, but he had a full beard, not the type he liked.

"That's right, you can just call me Brown in the future!"

Sir Brown was stunned for a moment, but he still laughed, shook hands with Gu Zheng, and then sat here and chatted with Gu Zheng for a while, and then left.

He had already instructed Hao Sen to meet whatever Gu Zheng asked for, unless it was something that Sir Brown couldn't do, this attitude was really good, but Gu Zheng really didn't need him to do anything.

There is no shortage of money, although he is not a top rich man, but it is enough for his own use.

Eat and live, Gu Zheng is not picky, and no one has compared to him in terms of food, the accommodation has been arranged, as for fun, Gu Zheng has never been interested, Sir Brown just now directly said that he could send him a few top beauties to enjoy, but was directly rejected by Gu Zheng.

Giving him a woman is not something he likes.

The opening ceremony began very quickly, with the participation of the mayor of Lyon, a French deputy prime minister, and from this point alone, the government still attaches great importance to this event, and now the Lyon food festival is still a local event, but its influence has spread all over the world, regardless of the nature of the food festival, as long as it brings benefits to the city.

Every food festival will drive a lot of tourism industry, so that the city can increase some income and even some investment.

After all, most of those nobles are rich lords, especially this time, a few princes from the Middle East came to make the government pay more attention, so that the deputy prime minister came to preside over the opening ceremony.

The opening ceremony was very delicate and very good, and a large number of exquisite delicacies were also placed at the opening ceremony for the guests and spectators who came to participate in the opening ceremony.

These foods Gu Zheng also tasted, the taste is OK, although the ingredients are average, but they are very careful, and they are considered good food in China.

After the opening ceremony, all kinds of delicacies began to take the stage, and many tourists began to taste the food here, drinking red wine and eating delicious food, which was very comfortable.

The opening ceremony of the food festival is in the convention and exhibition center, but the event venue is not only here, there is a circle outside, tens of thousands of food stalls, which look very spectacular, these food stalls are local French snacks, although they are very simple, but the taste is really good, so that many tourists eat very happily, very enjoyable.

For the average tourist, this is the food festival they participate in, a very good food festival.

From this point of view alone, the Lyon gastronomic festival is still good, and without the participation of those aristocrats, it would probably be the purest gastronomic event.

However, with the participation of the aristocracy, the influence of the food festival on the upper class is greater, which can be regarded as both pros and cons.

On the first day of the event, there was nothing to do, under the leadership of Hao Sen, he had been wandering outside and eating a lot of French specialties, although he could find a lot of faults in each, but after all, these are all foreign snack representatives, and they also have their merits.

It's a pity that I didn't meet Shu Yu, there are a lot of people participating in the food festival, there are 100,000 people, and it is not easy to find someone you know among so many people, even if it is an ancient dispute, not to mention that he did not deliberately look for it.

The Lyon gastronomic festival lasts for ten days, and the first three days are very leisurely, no different from the traditional gastronomic festival, and the key is the next seven days.

In this food festival, there are twenty-three real nobles and fifteen rich disciples to participate, and these thirty-eight people are the real backbone of the food festival, because the real top-notch chefs are invited by them, and the stalls outside are just stalls.

It's not that the stalls don't have food, they are indeed much worse than the real professional-level masters.

Thirty-eight people, fifty-six chefs were invited, all of them were chefs above the master level, and it was a humiliation to invite low-status chefs in their capacity.

Fifty-six people come from all over the world and have a lot of fame in their respective countries, including the British Royal Chef, the most famous and strongest chef in Florida, the first chef in Argentina, the top ten celebrity chefs in Japan, and the new No. 1 chef in China.

Although there are many chefs who know the nature of this event, some people have to come because of relationships, money and other reasons, and there are a few who, like Gu Zheng, do not know the nature of the event, and those who are deceived finally gather 56 celebrity chefs with more than 56 masters.

Fifty-six sounds like a lot, but it doesn't fit the identity of the Lyon gastronomic festival at all, and there will be no fewer master chefs at any major city.

Like the Shencheng Food Festival, there are no less than 100 master chefs at any time, and there are more than 200 master chefs, and some international food festivals, such as the Canadian International Food Festival, the New York International Food Festival, etc., have thousands of master chefs participating.

Fifty-six, although a little less, is much stronger than none.

The real home and battlefield of this food festival are on these fifty-six people.

Thirty-eight people, fifty-six chefs came, some invited one, some invited two, some invited three, and some people did not invite one, just to join in the fun and see how everyone played.

Gu Zheng didn't ask what to do next, anyway, he should eat and play, and he made contact with the country, so that Ouyang Hai could pay attention to whether there were any immortal cultivators from India in the past, he was very interested in the immortal cultivator who instilled immortal power into the Indians, and he could lend his immortal power to others to use, there were not many such immortal cultivators.

At least Shushan and Kunlun can't do it, if they can, they can use their immortal power to shape a group of fifth-layer powerhouses.

It's a pity that three days have passed, and there has been no movement in Emei, which makes Gu Zheng a little disappointed.

But it doesn't matter, he has already done something on the bodies of those five people, this immortal cultivator does not appear, he will take the initiative to find the past by himself, but not now.

Now he has not yet reached the realm of an immortal cultivator, he is not an opponent of others at all, and if he goes, he is also making trouble for himself, so it is better to improve his strength, and then pull Ouyang Hai to go again.

Gu Zheng believed that as long as he reached the realm of an immortal cultivator and was with Ouyang Hai, there were not many people in the whole world who could keep them.

Within three days, Gu Zheng tasted a lot of snacks here, and also had a lot of inspiration.

No kind of cooking comes out of thin air, really good cooking has its own story, even if it is these snacks, their birth, their development, their improvement, each of which has many stories.

There are love, comedy, and tragedy in these stories, of course, they can't all be true, it should be said that most of them are fake, but the birth and development of some foods are indeed true.

In fact, there are many such things in China.

There are more delicacies in China, many inconspicuous things, and there are many, many stories, such as tofu, who would have thought that tofu was invented by a princely king, and the reason why this prince invented tofu is because he himself is a foodie, because there are few delicacies in his time, so he studied and invented tofu by himself.

Some people also say that tofu was occasionally invented by him for alchemy, but in any case, tofu is inseparable from this prince king, who is the grandson of Liu Bang, the ancestor of the Han Dynasty, Liu An, the king of Huainan.

Gu Zheng liked to listen to these stories when he was a child, and now he has heard a lot of these stories at the food festival, and he is very satisfied.

"Mr. Gu, I'm going to trouble you today!"

Early in the morning of the fourth day, Hao Sen waited at the gate of Gu Zheng, and as soon as Gu Zheng came out, he stepped forward to salute.

"Don't bother, you say, what should I do?"

Gu Zheng was invited to come, and he definitely wanted to show his skills, as long as the other party was not too demanding, he would agree.

But this is only this time, he will not participate in such activities in the future, there are similar activities, he must inquire clearly first, don't come blindly like this time.

"You don't need to do anything, Sir Brown has a lot of prestige, he doesn't need to go to someone else, but if someone comes forward to provoke, you just have to fight back!"

Hao Sen lowered his head and said with a smile.

"Fight back, how to fight back?" Gu Zheng asked again.

"It's simple, if you make something better than them, you're fighting back!"

"It's that simple?"

"Yes, that's it!"

"That's no problem, let's go!"

Gu Zheng didn't ask, and he wasn't interested in asking about the specific situation, anyway, he wouldn't cook too much food, and it was absolutely impossible for others to force him to do it.

Whether it is here or in China, there is no one who can forcibly let Gu Zheng do things, let alone a nobleman, and the president of the United States can't do it, he doesn't have that qualification, even if he uses coercion, it is impossible, no one can really force Gu Zheng.

The festival continues, and there are still a lot of delicious snacks outside, which continue to attract a lot of tourists, French, Europeans, and people from all over the world.

In one of the main venues of the Convention and Exhibition Center, there were already a lot of people here when Gu Zheng arrived, and the 56 chefs who were invited this time also came, and most of the chefs stood with the people who invited them, and they were also talking and laughing, which looked very harmonious.

There were no cooking utensils here, and Gu Zheng just glanced at it, and walked towards Sir Brown.

"Mr. Gu, thank you!"

Sir Brown didn't hug this time, but shook hands instead, and he invited Gu Zheng to a chef, and there was no one else around him except Gu Zheng, and Hao Sen just sent Gu Zheng here and didn't come in.