After the town of eight snake bile households, it began! ※

Since this is in Africa, many ingredients and condiments are not complete, and Su Ze didn't get too many varieties. Besides, the real food is expensive and not expensive.

First, there are two cold dishes: saliva snake fillet and marinated snake heart.

Saliva snake fillet is made using the method of saliva chicken. Saliva chicken is one of the innovative dishes in recent years, and the biggest feature is that there are many kinds of seasonings. There are so many seasonings used in a dish that are beyond the reach of other dishes, and they are widely spread in Chongqing, Si" and other areas in China.

This dish first appeared in cold vegetable stalls. Generally, customers watch the stall owner make it. Because the condiments are so fragrant, customers are waiting at the stalls. You can't help but slander insects, and your mouth is like a river. Hence the name "saliva chicken"

However, Su Ze is not using chicken now. The main material used here is "snake willow", and the so-called "snake willow" is the loin of the snake. The snake willow is very delicious, it is the best part of the snake's body, there are two snake willows on the back of the snake, but each snake is persuaded to gram one. You can only get about the snake willow old gram, which is extremely difficult. This snake demon is huge, but he took out a nearly falling kilogram of snake willow.

There are as many as twenty or thirty kinds of condiments in this dish. There are: refined salt, soy sauce, green onions, flower plate oil, ginger, spicy plate oil, garlic paste, sesame paste, monosodium glutamate, bean paste, bean drum, peanut butter, sugar, vinegar, bean curd, broken eggs, sesame oil, preserved eggs, winter vegetables, cold chicken soup, cooked sesame seeds" and so on. Among them, there are two kinds of soy sauce and three kinds of vinegar.

Therefore, this dish pays special attention to the combination of condiments, and the number of various seasonings should not be too much, and the flavor of a certain seasoning should not be highlighted, but the unique flavor of each flavor should be strived for.

"Whew, the ancestor is a good craft, spicy, fragrant and refreshing

"The color is beautiful and the fragrance is tangy. The meat is tender and fragrant. The flavor is unique and so good!"

"Boss Su, I praise you every day!"

Diners were immediately overwhelmed with praise when they tasted it.

In fact, Su Ze himself was not satisfied, because he was now located in Africa, and many domestic condiments could not be bought, or were not authentic, so he did not achieve the best effect in his mind. However, under his skillful ability to operate, the limited condiments. It's all fully embodied. Coleslaw may seem simple, but it seems that all the condiments are just put in and stirred. But the more simple the dish, the more exquisite the chef's craftsmanship. Factors such as the amount of condiments, the order, the size of the main material, etc., are important considerations. But also consider the tastes of the diners.

For example, now, the condiments of Su Ze's dish are just right, and the heat of the snake willow is also just right, which not only fully reflects the mixed flavor of various condiments, but does not suppress the deliciousness of the snake willow itself. On the contrary, the two complement each other. This brings the taste to its peak.

The marinated snake heart of another dish was also eaten so that everyone was speechless.

Braised vegetables are also a dish that seems so simple that it can't be simple. Now there are ready-made marinades in the city, buy them back and put them in a pot with the main ingredients and cook them for half an hour, and you're done. Of course, this is the easiest way to do it, not to mention fools, even monkeys will do it.

But to make the style of braised dishes, it depends on the chef's skills. The most important thing about braised vegetables is to look at the seasoning matching, followed by the heat. Then there is another point, that is, the various techniques of "oiling" are ingeniously different.

The heart of the snake is well made and bites into the mouth. Extremely chewy. As soon as the teeth are bitten, there is a strong fragrance that fills the entire mouth, which is made up of various spices and mixed with the greasy and soft fragrance of the snake's heart itself, which makes people want to roar.

The taste of cold dishes is still swirling in the mouth, and four hot dishes are placed on the table again.

This is also the main course, there are four dishes in total, the first is stir-fried: multicolored fried snake shreds. The second dish is steamed: stewed snake with nine mushrooms. Third course: Braised snake assortment. The fourth dish is soup: snake meatball soup.

Colorful fried snake shreds is a "cooked frying method", that is, the snake meat is cooked first. Put the snake meat into a casserole, add water, ginger slices, tangerine peel, longan meat, sugar cane and other ingredients, cook over medium heat until it is cooked, and then take it out and put it in cold water to cool. And. The shredded flesh of this snake cannot be cut with a knife, but must be torn by hand.

Then the snake meat is fried with the ingredients such as barbecued pork shreds, fragrant rushes, bamboo shoots, leek shreds, etc., green and yellow, red, white and black, colorful, pleasing to the eye, hence the name.

Because the snake meat itself has been cooked, so when frying, it is a special test of craftsmanship, not sizing, not pulling oil, not too Jiang, the degree must be fast, otherwise the snake silk shrinks and toughens, and there is no such taste.

The ingredients of the nine mushroom steamed snake are nine kinds of edible mushrooms: fragrant fu, grass ru, mushroom, enoki mushroom, monkey's head, bamboo scale, pine tower, mouth mushroom, and porcini mushroom. There are also pork, duck and other ingredients.

Combined with nine kinds of edible mushrooms and the flavors of pork and duck, this snake meat becomes extremely delicious. After entering the mouth, his mouth is full of fragrant glutinous, and he can't bear to open his mouth.

The ingredients for the braised snake assorted are: snake heart, snake letter, snake belly, chicken, pork ring throat, hoof tendons, winter bamboo shoots, etc. Cut these main materials to the same thickness and length, and they look red, orange, yellow, green, blue, blue, and purple. Colorful and pleasing to the eye. Don't eat. Just looking,

The snake meatball soup has a simple name, but it takes a bit of effort to make it. The snake meat of the meatballs should be hammered into a meat puree with a wooden stick, and the snake meat should not be washed with water before beating, because the meat of the snake is compact and elastic, if it is washed with water, it will destroy the texture of the meat and affect the quality of the mud. Do not put salt in the meat puree first, otherwise it will make the meatballs tight and will not have a smooth and tender taste.

Then, the snake balls need to be boiled in chicken broth, not water or snake broth. When cooked, the soup is as white as milk. The white is dotted with yellow, and it arouses people's appetite at a glance. And the meatballs are smooth and tender, the taste is sweet, salty and delicious.

"Wow, that's so hearty!"

"It's delicious!

At first, the crowd barely spoke. Eat with all your heart. It wasn't until I had eaten almost enough that I sighed with satisfaction.

"Boss Su, I'm now, I can't leave you anymore" What should I do, or you can take care of me" Before leaving, Hassan said with a sad face.

"Get out!" Su Xue kicked this guy out,

After eating, everyone sat in the living room and quietly savored. While drinking tea, I was full of praise for today's feast.

Everyone talked for a while, and then brought the topic to the snake demon.

"Why didn't the snake demon have Neidan this time," Yuan Ye asked with a strange expression. "Not to say. Do goblins have demon pills? Immediately increase the cultivation of a few Jiazi,"

When everyone heard this, their expressions suddenly froze.

"Ahem, He Dong is drinking tea. As soon as I heard this. I didn't come back in one breath. Choked on tea.

Lu Di smiled bitterly and said, "Demon Pill, why don't you say that the demon core is too concave."

If the snake demon really has a pill, then today is not a snake meat feast, but a snake demon enjoying a human flesh feast A monster in the golden pill period, do you know what the concept is?" He Dong came back to his breath and said with a strange expression.

Su Ze knew that this guy had just entered the industry, and he was still a rookie, so it was normal to have these whimsical ideas. So he explained, "That's right. When a human cultivator reaches the peak of the Qi refining stage, he can form a golden pill. It's the same with goblins, their cultivation is at a certain level. Indeed, it is also possible to marry like humans

"However, the so-called golden pill of our cultivators can be seen with inner vision and spiritual eyes. But Jin Dan is not a physical object, it is a highly condensed mixture of true qi and consciousness. The process of cultivating the truth is to absorb the spiritual energy between heaven and earth, and through the transformation of the meridians, it becomes true qi. The true qi is sublimated and concentrated into jade liquid, which is sublimated again and concentrated into golden pills. When you refine again. Jin Dan will merge with the soul and change qualitatively again. Become a Genshin. The early Yuan Shen was also called Yuan Ying. This step is also known as the broken pill into a baby, and then there is the yin god and yang god"

And the golden pill must rely on consciousness and soul, so it exists in living objects. Once the main body dies and the consciousness dissipates, the Jin Dan will naturally dissipate with it, so even if the snake demon has the demon pill on his body, we can't get it

Fan Dongliu also added: "Moreover, even if we get it, we can't use it." Even if we absorb it, the true qi of the Jindan stage is enough to blow all of us up,"

Yuan Ye received a pile of bricks and couldn't help but feel a little depressed, so he quickly diverted the topic.

"By the way, didn't that black girl just say that this kind of thing like a snake demon is a monster on the side of the net fruit? The net fruit is at least hundreds of kilometers away from here, if it crawls over on its own, it will definitely be revealed, but we haven't heard any wind.

You say, could it be that the teleportation array got it?" He Dong rolled his eyes and said disdainfully: "How is it possible, it is impossible for the legendary formation to activate on its own. I don't believe that the snake and its boss still know the Chinese formation! Don't tell me they studied in China."

"Then how do you explain that this giant snake will appear here? Such a big thing, if it had been here for a long time, would have been seen a long time ago. Yuan Ye retorted.

Lu Di pondered for a moment and said, "I feel it too." I'm afraid it's not a native of the area, "Don't forget, it's a king cobra." And the king cobra is the nemesis of the snake family. Wherever there is such a thing, there can be no other snakes around. A king cobra as big as this, I'm afraid that dozens of kilometers around it are its sphere of influence. No other snakes will appear. But as far as we know, the locals say that there are many species and numbers of venomous snakes here."

The palace daughter-in-law did not agree with Lu Di's analysis, she shook her head and said: "I don't think so, don't forget, this is a snake demon." What if it can clear the grain? The snake is very hungry, and if you add the valley, you won't starve to death if you don't eat for a few years. If it has been cultivating in its nest for the past few years, why can't other snakes come? I think it's local, but we were lucky enough to meet it awakened."