83_83539 "What's wrong?" asked Bo Ba Nu puzzled when she saw Summer's expression.

"There was sweetness in the rice. Summer said with a frown.

"What's wrong with the sweetness?" the bo-over-girl became more and more confused.

"The chef took the sugar for salt. Summer looked at the rice in front of him and said, he knew that it might be that the chef had been busy for a short day, so he was a little confused to lead such a low-level mistake.

At the same time, the three tables of egg fried rice next door were also delivered.

Summer knows that the situation is going to be bad, these guys are not good stubble, they will definitely find trouble, and the sugar and salt in these meals must be misplaced.

There was anticipation on the face of the boba girl, as if she was waiting to see the excitement, she didn't bother to pay attention to whether the sugar and salt were misplaced, or something else, her favorite was the excitement.

The three island people all stood up as soon as they ate the egg fried rice.

"Call your cook to me. The robed islandman shouted.

"Sir, what's going on!" the manager of the hotel had just come over, and when he heard the man at the table shouting, he hurriedly ran over.

"Taste it for yourself. The robed islander pointed to the egg fried rice and said.

"Uh!" The manager hurriedly picked up the spoon and took a bite, and then his brow furrowed: "I'm sorry, maybe it's too busy, I'll ask the kitchen to change it for you." ”

"Do you know what customers come to eat for? Enjoy the food, but your chef doesn't even distinguish between sugar and salt, can such a chef be called a chef? Can such a restaurant be called the largest restaurant in Hong Kong?" shouted the man in the robe, so everyone looked at him.

Everyone understood, it turned out that the chef had misplaced the salt and sugar.

In fact, this is not a big deal, as long as you go back and fry again, but this island country doesn't do it.

"You're wasting your food, you're not worthy to be a chef. The man in the robe shouted again.

"Sir, don't get excited, I'll ask the chef to apologize to you and give you a new one. The manager said kindly.

"No, I don't want him to apologize, unless it's Ren Xuan who asked you to come and apologize. The man in the robe said.

"Sir, Master Ren Xuan didn't come here casually. The manager straightened up, and he could see that these people were here to look for trouble, and their restaurant had never been afraid of people looking for trouble.

"Hmph, my name is Tokugawa Ichiro, you who run a restaurant should have heard of my name, the purpose of my coming today is to try your Manchurian full banquet kung fu, but you are so disappointed that a restaurant that doesn't even distinguish between salt and sugar is not worthy of being called a hotel. Tokugawa Ichiro said loudly, his attitude has been made clear, he is here to smash the field.

When "Tokugawa !!" heard this surname, the manager frowned.

"It turned out to be from the Tokugawa family, a famous chef from the island country. At that moment, a cook came out from the direction of the back kitchen, but his clothes were a little different from the others'.

He is the head chef Ren Xing here, and he is also the younger brother of Master Ren Xuan.

"Hmph, who are you?" Tokugawa Ichiro snorted coldly, standing there proudly, the meaning of the surname Tokugawa is very different.

It is the most famous chef surname in the island nation.

The Tokugawa family is known as the imperial chef of the emperor of the island country, and they have a long history of studying as chefs for generations.

Moreover, the chefs of the Tokugawa family are famous in the entire island country, and their cooking, knife work, pastry, etc., are all the best, so when the Tokugawa surname is mentioned in the island country, it will remind people of chefs.

Celebrity chef Tokugawa.

That's why Tokugawa Ichiro is so proud when he mentions his surname.

"My name is Ren Xing, and I am the head chef here, since you have come from afar, then I naturally have to pick up customers. "What Ren Xing said is in the circle, and what it means in the culinary world is, if you come to smash the scene, then I will naturally appear.

"Okay, I'll try your skills at this famous store today. The man in the robe slapped the table.

"Than what?" Ren Xing asked, looking at Tokugawa Ichiro.

"Knife work, pastry and stir-fry are yours. Tokugawa Ichiro said very casually.

"Since I'm here to instruct, I naturally have to compare them one by one. Ren Xing said very casually.

"Come on, then compare the knife work first, the third child, you go. After Tokugawa Ichiro finished speaking, the short man next to him walked out directly.

"Set up the table and prepare the materials. Ren Xing shouted, and all the people behind began to move, they set up a table in front, and then all kinds of ingredients were served.

Seeing that the head chef of the Manchurian and Han banquets was about to try his cooking skills with the people of the Tokugawa family, a famous chef in the island country, those who were eating came over to see the excitement.

"It's really lively. Bo Ba Nu said excitedly.

Bo Ba Nu pulled up Summer and squeezed directly to the front, Summer's body moved slightly, those people automatically gave way to a passage, and the two of them easily came to the front.

Knife work is the basic skill of a chef, and the skill of a person's knife work depends on the uniformity of the things he cuts out, and also depends on how good their fine work is.

"My third brother's knife work is very good, I don't know how your knife work is. Tokugawa Ichiro looked at Ren Xing playfully and said.

Ren Xing directly picked up a cucumber, then he threw the cucumber into the air, and then the knife in his right hand quickly cut it.

The knife flashed, and then he slapped his left hand, and the whole cucumber directly turned into neat pieces.

"Okay, the head chef was fantastic. ”

"Good knife technique, the chef's knife can be so fast. ”

"It's amazing, it's just an eye-opener. ”

The people around were talking, the head chef's knife skills were really amazing, those cucumber slices were neatly placed there, and he seemed to have cut out more than a dozen knives at that moment just now.

"Third child, it's your turn. Tokugawa Ichiro said loudly.

The dwarf directly took out a cucumber, and then he used the kitchen knife he brought to carve directly on the cucumber, and everyone was stunned when he saw this scene, he actually wanted to carve something with a cucumber.

"Look at the cucumber strips that fell off and were exactly the same size. Suddenly, someone shouted.

Everyone looked under the hand of the Tokugawa Saburo, he was indeed carving cucumbers, yes, but the broken strips that fell from his carving cucumbers were exactly the same size, and they fell neatly on the plate.

Half a minute later, a cucumber lobster appeared in front of everyone, and the cucumber shreds that had fallen on the plate before looked like the sea.

Lobsters go out to sea