"Sir, please be quiet, although it is daytime, the noise pollution in the city is already very serious, please don't make noise in our store, thank you. Zhou Jia was not frightened at all, and reminded in a gentle tone.

Chef Li wanted to explode, but he couldn't help but speak, ready to vent these grievances on Yuan Zhou.

didn't order, Zhou Jia didn't waste time with him, so she left directly, of course, before leaving, she took away Chef Li's queuing number, and then went to order from another table of guests.

Chef Li was cold here, and Yuan Zhou, who had entered the state of cooking, was attentive and didn't pay attention to Chef Li's repeated conversations at all.

In this way, Chef Li stood in the store for half an hour, the more he thought about it, the more angry he became, just queue up for the next battle book, and received the number decently, but he still failed to sink, Chef Li's face was gloomy, and his stomach was angry.

Chef Li is also a chef, and he is still quite dignified when he gets angry, but he doesn't want to think about what the guests of Yuanzhou's small shop are doing, so he doesn't pay attention to him at all.

Even the people from the queuing committee came to the store and asked him to stand outside the store and wait, after all, the small store in Yuanzhou is only 20 square meters in size.

Chef Li regretted it very much, regretted that he didn't leave this matter to his subordinates, he just wanted to see Yuan Zhou's reaction.

I really want to see how Yuan Zhou, who is angry with him, will apologize to him, after all, he is Yuan Zhou's predecessor in terms of cooking skills.

It was this thought that made Chef Li stand in the Yuanzhou shop for two and a half hours, until the diners were almost finished, and there were only a few pedestrians walking on the street, and Zhou Jia was off work, and Chef Li was ready to enter the store again.

"Boss Yuan, I'll come around four o'clock in the afternoon. Before leaving, Zhou Jia said a word.

"Yes, I have time. Yuan Zhou replied, and then remembered something, and instructed: "Just remember that people come, don't buy anything." ”

Yuan Zhou remembered that when he brought a male ticket to meet his elders, he had to buy a lot of things, such as fruits or something, these things were of little use to Yuan Zhou now, after all, he was a man with a golden finger.

Of course, the point is that there is no delicious food provided by the system, so you don't have to break the bank.

After Zhou Jia left, Chef Li stepped in.

As soon as Chef Li entered the door, he said in a stern tone: "Boss Yuan, I am the head chef of Shrimp and Crab Hui, and your Yuanzhou evaluation forum has now had a very bad impact on more than 700 stores. ”

"Wait a minute. Yuan Zhou looked at Chef Li and took out his mobile phone and quickly checked some things.

After about a minute of redness, he looked at Chef Li and said seriously, "Chef Li, you continue." ”

Chef Li looked at Yuan Zhou, he should have logged on to the food evaluation website to check it, so he spoke more confidently.

"I'm here today to make a war letter, for this unfair evaluation, a week from now, there will be a seafood cooking competition, and if we win, you have to shut down that website and make a public apology to us. Chef Li stood in front of Yuan Zhou, pointed at Yuan Zhou and said sternly.

"Anything else?" Yuan Zhou frowned, seeing that Chef Li didn't finish speaking, and motioned for him to continue.

"Of course, you have to compensate, because of the false reviews on your website, which has caused an extremely bad impact on our store, as for the amount of compensation, ......" Chef Li said in a firm tone.

But when talking about the amount of compensation, Chef Li was stuck, and after looking around the small shop in Yuanzhou, he said: "I will compensate you for the turnover of the store for a month, so that you can appreciate the harm of your false comments to our stores." ”

The amount of compensation was temporarily added by Li Chef after he felt that Yuan Zhou's words seemed to be admitting his mistake, and the so-called inch and inch were in, which was talking about people like him.

Seeing that Yuan Zhou looked down at his phone again and didn't speak, Chef Li took a step further and vented his anger and said, "You dare to comment on that food review website, why don't you dare to agree to the seafood challenge now." ”

The implication of Chef Li's words this time is that if you don't agree, how can you evaluate it.

Chef Li deliberately did not lower his voice, so the diners who were hanging out and eating heard it.

There are even people who are afraid that things will not be big, and they voice in the WeChat group: "There is a fierce person who is going to challenge Boss Yuan again, brothers, come and help cheer." ”

To challenge Boss Yuan, that is to go against a large group of foodies, after all, this will waste a lot of Yuan Zhou's time, waste Yuan Zhou's time, is a waste of the already small time to open a store, so that they have fewer opportunities to eat delicious food.

If you can't eat the delicious food of Yuanzhou, you still have to have it, and all the diners (foodies) who are close to the neighborhood came in an instant.

Allies have five seconds left to reach the battlefield.

Brushed.

Therefore, in less than two minutes, there are more and more diners at the gate of Yuanzhou.

Don't just look at it, you can discuss it.

"What's going on? Who is going to challenge Boss Yuan again. The new diner asked.

"It's not just a challenge, seeing that there is no goods at the door, it seems that the chef of the shrimp and crab club is saying that Yuanzhou Food Evaluation Network has insulted his reputation, so now he has to challenge. "The diners who had been watching at the door before explained the plot to the newcomers.

Strictly speaking, Shrimp and Crab Hui is quite famous, and a few years ago it won the honor of being the freshest seafood restaurant.

There are six branches in Rongcheng, but the reputation he accumulated in the early years has long been lost.

These things can be found by listening to the comments of diners who have eaten around you.

"I checked it just now, and the score is only 0.1 yuan, neither the service nor the things are good. ”

"I really went to eat this, at first I saw that the score was so low on the tasting network, I didn't believe it, and then I found out that I was stupid, it was obviously frozen shrimp, not fresh at all, and spicy crab, I don't know if the chef used white sugar as salt, spicy crab is so sweet. ”

"Yuanzhou Food Evaluation Network is the most fair I have ever seen, the ratings of each store are the feelings of the diners themselves, and there are also people from the queuing committee to investigate on the spot, which completely eliminates the score of the store and malicious bad reviews. ”

"If our own food is unpalatable, we are not allowed to say it? We have the skills to defend our rights, and we have the ability to distinguish between salt and sugar. ”

It is conceivable that when he heard the diners talking, Chef Li's face turned red, don't misunderstand, it's not shame, it's angry and his face is red and his neck is thick.

People, especially those with more status, want to really admit that they are wrong, the harder it is to admit that they are wrong, just like the onlookers now evaluate shrimp and crab hui like this.

Chef Li didn't reflect on his own problems at all, but felt that these people were either bewitched by the food review network or were water army.

This kind of thinking makes people feel incredible, but such a person really exists, after all, there is such a person standing in front of Yuan Zhou now.

Yuan Zhou took the battle book. "That's right, Chef Li has prepared a battle book very formally.

"I refuse. Yuan Zhou spit out two words with a serious face.

......

PS: The starting point and QQ Book City are genuine~