There was no mistake, Yuan Zhou refused without hesitation.

"Hehe, as a Sichuan cuisine demonstration restaurant, you don't even have the courage to challenge?" Chef Li immediately said sarcastically.

Yuan Zhou looked at Chef Li and didn't speak, but his eyes seemed to be mentally retarded.

"I don't dare to accept the war book, what qualifications do you have to evaluate others based on your own store. Chef Li continued as he spoke.

"Wouldn't it be better for you to have this time to make the things in your store more delicious?" Yuan Zhou suggested seriously.

"I just read it, shrimp and crab hui evaluation 0.17 yuan, the taste given by the comprehensive message diners, this evaluation I think is high, if you really need me to score, I will only give 0.07, after all, my standard is higher. Yuan Zhou said with a serious face.

There is a reason why Yuan Zhou is suddenly so serious, with his sensitive nose, he can smell that this person said that the chef has no smell of knives, fire, and water, and he has not been cooking himself for a long time.

How can such a chef who does not practice his skills be called a chef? This is Yuan Zhou's judgment.

Yuan Zhou is never polite in cooking, and he never saves face, just think about the Sino-Japanese chef exchange meeting.

Chef Li was so angry that he blew his beard and glared, of course he didn't have a beard.

"I started cooking at the age of eleven, and when I became a chef, you weren't born yet, so what qualifications do you have to judge me as a yellow-haired boy. Chef Li said angrily.

"Because you haven't cooked for a long time, because you don't know what your food tastes like. Yuan Zhou's face was serious, and he said with a serious face.

"And I'm just providing a platform for other diners to say about your cooking. Yuan Zhou's statement follows the original library, which scanned the books of most writers.

Then he said that he was just providing a platform, and at that time, this matter was very noisy, Yuan Zhou watched the news and felt a little incredible, how could anyone be so shameless?

So just now he used his mobile phone to search for this set of rhetoric, but when he looked at it, he still couldn't say such shameless words, and picked out some key points, after all, debate has never been what Yuan Zhou is good at, so he can only see what others learn.

Chef Li clenched his fists, his face was flushed, of course he was angry, and he stepped forward, but as soon as he moved, there were many voices from behind, looking like he was more excited than him to step forward, and he endured it and endured it, and then he retreated, took a deep breath, and spoke sharply.

"It's okay Yuan Zhou, I'll let you accept the challenge!"

Li Chu is very self-aware, this is Yuanzhou's territory, and there are many people around, knowing that he is now weak and unable to fight, so he temporarily retreated.

He pondered all kinds of ideas in his heart, preparing to let Yuan Zhou take over the battle book, and the people quickly left Taoxi Road.

After Chef Li left, the diners also comforted Yuan Zhou one after another.

"Don't pay attention to this kind of person, don't care about Boss Yuan", "There are always people who like crooked ways and don't go the right way", "I remember the appearance of this person, and he will definitely not be able to please him next time", "What kind of war letter, what is his identity, what is Boss Yuan's identity"......

Yuan Zhou can feel that this Chef Li must have some skills, after all, the calluses on his hands can't deceive people, just like he said himself, he started practicing spoon flipping at the age of eleven.

But why did this kind of capable person finally open a store like this? Could it be commercialization, if this is really the case, Yuan Zhou would rather never have any commercialization.

The more you care about things, the easier it is to get entangled, so Yuan Zhou is indeed a little unhappy and a little entangled, but it is much better to be comforted by the diners like this.

"I'm going to see Zhou Jia's male ticket later, this is a big deal, but I can't lose the line. Yuan Zhou began to pack up the shop in earnest.

Seeing that Boss Yuan's expression was flat, the diners gradually dispersed.

Of course, there are still many people who are indignant about shrimp and crabs.

"I am an elder of Zhou Jia, so I must not fall in terms of dress. Yuan Zhou had words in his mouth.

You must know that this is the first time that Yuan Zhou has seen someone else's boyfriend as an elder, which feels both novel and apprehensive.

Yes, Yuan Zhou walked quickly to the second floor and changed into a blue unicorn dark-patterned round-necked robe, the collar of the robe was turned outward, not completely tied, and the meticulous placket of the snow-white middle coat inside could be seen.

Yuan Zhou is really wearing a middle coat, no prosthetic collar, a jade leather belt inlaid at the waist, a pair of black soap boots under his feet, and his hair is still clean and fresh.

chose the round-necked robe because in Yuan Zhou's heart, the most formal thing is Hanfu, he is really serious today, and even the carving that he has to practice every day is temporarily put down in the afternoon, and he starts to study with the dream of Red Mansions.

I believe that when people come to see it like this, they will feel Yuan Zhou's bookish breath on his face.

Of course, Yuan Zhou is not purely for temperament, the ornaments and food descriptions of the Red Mansion are a must, and now there is also the Red Mansion cuisine, such as a thousand steamed buns and volcanic cabbage soup.

An hour has passed, although there are many dishes in the Red Mansion, but there is really no way to meet the requirements of the task, he has now carefully read half of the Dream of Red Mansions, and has also submitted several dishes, but the system shows that this dish has been made.

"The power of foodies is as strong as the creativity of chefs. Seeing the results of the system, Yuan Zhou only sighed in his heart.

At just half past three in the afternoon, Zhou Jia took her boyfriend to Taoxi Road, although the appointed time was four o'clock, but it must have been only early and not late.

"Jiajia, the person you took me to meet is really the young celebrity chef Yuan Zhou?" a male voice asked.

The man who spoke was called Hu Di, who was a classmate of Zhou Jie, and the two got along because of an activity in the night study group.

The relationship has only been formalized for half a year, but it has actually been talked about for a year before.

Zhou Jia said teasingly: "Why are you scared? You have asked four times." ”

"It's not that I'm afraid. Hu Di hesitated for a while, looked at Zhou Jia's curious face, and then told the truth: "My cousin often comes to Yuanzhou Xiaodian to eat, and he told me that the people in Yuanzhou Xiaodian are very powerful and very brutal. ”

Very powerful, very brutal, Zhou Jia wondered, what is the situation with this adjective.

It was Zhou Jia who asked, "What is your cousin's name?" ”

Hu Di shook his head like a rattle: "I can't betray my cousin." ”

"I'm curious, who is your cousin to say such unconscionable things, and the people in the shop are very friendly. Zhou Jia said seriously.

"Especially Boss Yuan, who looks cold, is actually very gentle. Zhou Jia emphasized.

As a waiter, Zhou Jia has been in contact with Yuan Zhou a lot, so she knows very well that Yuan Zhou is actually very active in his heart, but he just looks cold.

Zhou Jia and Shen Min both felt this very deeply.

......