The first time Wu Hai walked outside the door with his mobile phone was to send a message in the group.

[It has been confirmed that Yuanzhou's new dish tomorrow is breakfast, not Lu cuisine.] The black beast has five stomachs.

In order to be afraid that everyone will not see it, Wuhai also deliberately @ all the staff, so that the reply in the group will come soon.

[I just said how can it be Lu cuisine so quickly, Boss Yuan has high requirements for himself, and as I thought, it is a kind of dim sum, but if it is breakfast, I will get up early tomorrow.] A hundred ways men lie were discovered

[That's it, that @Datong Xiaozhou came out for a while, and the stone hammer was made.] The heart is like a cloud

[The pretending prophet comes out quickly, there is already a stone hammer.] ] Cow Maru cow

In addition to the people in the group who discuss tomorrow's breakfast, the most lively are all kinds of @Datong Xiaozhou, that is, Liu Tong's people.

But Liu Tong, who was @ by many people, now has no time to take his mobile phone, he is busy in the kitchen.

His Liu Tong Food Club is destined to attract a lot of attention both for the first ribbon-cutting in Yuanzhou and for his own identity.

And the diner who came today is the person who needs him to cook personally, and this person is none other than Li Yanyi, who was invited by Li Minghui.

Li Yanyi's name is still very loud in the food critic world, and for the sake of Zhou Shijie and Yuan Zhou's face, Li Yanyi did come over.

But eating here, he doesn't have the good temper in Yuanzhou's shop.

Directly require that each dish can only have a bite, so that he can taste the taste, and the quantity cannot exceed the level of his rice, and there can be idle people to disturb him.

In short, he has done enough of his usual rules of commenting.

Although Liu Tong muttered a little in his heart, Li Yanyi's seniority was the same as Zhou Shijie's, and he didn't dare to say much, so he could only use all his strength to prepare to conquer Li Yanyi's stomach.

"Let's have a crab race today, I have stolen some of Boss Yuan's skills, coupled with my own skills, I will definitely be able to amaze his taste buds. Liu Tong looked at the crab in the front hall with confidence.

And Li Yanyi did not live up to Liu Tong's expectations, the crab that had just been served was eaten in a short time, and his expression was the most relaxed when he ate this dish, obviously satisfied.

Because dinner dealt with Li Yanyi's picky taste buds, Liu Tong didn't open the food group at all in the end, and fell asleep directly.

Early the next morning, Liu Tong picked up his mobile phone and did not click on the food group for the first time, but looked for Li Yanyi's comments.

Sure enough, on Li Yanyi's updated Weibo, his evaluation of his other dishes was prominently written, and the highest rated one was Sai Crab.

[The taste is plump and delicious, just like eating a whole crab without a crab shell, although it does not achieve the texture of all parts of the crab, but the taste is achieved, a good product.] ]

Such a passage fueled Liu Tong with great satisfaction.

"I knew, I knew, my crab must have improved. Liu Tong clenched his fist contentedly.

"Hehe, Boss Yuan definitely didn't know that I had stolen this hand, this feeling is really wonderful, wonderful. Liu Tong couldn't help but praise his wit, a little clever ghost is a little clever ghost.

Liu Tongmei looked at Li Yanyi's praise with a smile, and directly ignored his evaluation of other dishes that was only of an average level.

You must know that it is already very good to be able to get an average evaluation from Li Yanyi, after all, other restaurants will get many unpalatable reviews, but he has none here.

There is even a good dish, at Liu Tong's age, it is normal for him to be in such a proud state now.

After thinking about it, Liu Tong suddenly thought of the fact that Li Yanyi's evaluation of Yuanzhou's dishes was superb.

"No, no, that guy is a pervert. Liu Tong shook his head and diverted his attention.

But the hand is still habitually open the food group, ready to peep at the screen, after all, this habit has developed a little bit of a debt if I didn't watch it yesterday, and now that I am free, Liu Tong naturally wants to take a look.

It's just that this QQ is turned on, and the flashing avatar tells Liu Tong that something big has happened to him.

"Why are so many people looking for me?" Liu Tong looked at the list of many people in confusion, as well as the @ messages in the group.

"What's going on?" Liu Tong wondered.

Yes, just when Liu Tong got up and watched Li Yanyi's evaluation for the first time, the new dishes of Yuanzhou Xiaodian were also announced.

That is the crab roe bun that has special significance to Ruan Xiaoqing.

This crab roe bun is not an ordinary small one, but an adult man's fist-sized one, and it is not the kind of flexible thin skin, but a soft and delicious bread crust.

And a bamboo steamer can only put down a large meat bun, when it is served, the white and chubby bun is packed in the verdant bamboo steamer, steaming, and it looks drooling.

It is also because of this that someone took out his mobile phone and said directly in the group that it was confirmed, and the new dish was a big meat bun with crab roe, which did not match Lu cuisine at all.

And later, Wuhai also added a sentence @Datong Xiaozhou, saying that Yuan Zhou had no intention of using Lu cuisine in the near future.

The time was half past eight, and Rongcheng in mid-November had become cold because of the autumn rains.

But Liu Tong flipped through these records of being @, but he was sweating all over his body.

Almost everyone who @ him is talking about what the new dish is, but what makes Liu Tong feel dazzling the most is Wuhai's sentence that he has no intention of cooking Lu cuisine in the near future.

It was like a slap in the face.

"What's going on? Could it be ......?" Liu Tong couldn't believe in his heart.

You know, Liu Tong's screen name can see his secret thoughts, [Datong Xiaozhou] Who is that Datong? Naturally, he Liu Tong is Datong, and Xiaozhou is his future ambition, Yuanzhou has become Xiaozhou, afraid that people will see it, and three points of water are added.

But now looking at the name, he was feeling panicked.

Liu Tong never doubted that the black beast had five stomachs, because everyone knew that behind this ID was Wuhai.

And Wuhai lives opposite Yuanzhou, and Wuhai never spreads Yuanzhou's words indiscriminately, it should be said that Wuhai will never spread rumors about Yuanzhou.

Because of this, Liu Tong was so surprised that there was no intention of cooking Lu in the near future.

And realized something at the first time, and it wasn't until Liu Tong finished flipping through all the chat records that he took a deep breath and then put down his phone.

Looking at the phone in a daze, Liu Tong suddenly picked up the phone again and dialed the phone directly.

This call was made to his master Zhou Shijie.

"Hey, master. Liu Tong spoke in a deep voice.

"You kid is very proud today, he got a good evaluation, it's still good, but you can't relax, you have to continue to work hard. Zhou Shijie was not surprised to receive a call from Liu Tong.

Zhou Shijie knew that with his little apprentice's character, it was not normal not to show off, and he was really happy, after all, Liu Tong was still young but it was still very good to be recognized by Li Yanyi.

As for Yuan Zhou, who is one year younger than Liu Tong, that is a pervert and cannot be compared here, otherwise 99 percent of the young chefs should find a piece of tofu and kill him.

......