Hou Yu arranged several photos in a row, then edited the text messages, and then posted them on his Weibo.

Because it's late, there are very few people who see it and very few likes it on the Weibo that has just been posted.

And Hou Yu was very sophisticated and put it down and continued to check the photos.

On the other side, Yuan Zhou had a good night's sleep, slept until the biological clock rang, and then got up to exercise.

After the workout, Yuan Zhou began to prepare for the opening of the store, but this time Yuan Zhou did not directly put the luminous plate outside the door, he planned to wait for the end of breakfast time to put it.

In this case, he can still help to answer, otherwise he will not have time to explain the specific rules of the vegetarian banquet when he gets busy for a while.

Because Yunnan cuisine and Guizhou cuisine have just been obtained, Yuan Zhou only understands a rough idea, whether it is based on breakfast or Sichuan Province's special snacks, and what he did today is a particularly simple and simple white porridge and kohlrabi configuration.

Of course, even if it is a bowl of white porridge and simple side dishes, because it is made by Yuan Zhou, the taste is not simple.

No, because the time has not yet come, the system has not tasted, and the thick aroma of boiled rice was smelled by Wu Hai, who was lying on the door, and he was intoxicated.

"Xiang, I'm so hungry. The diners sighed one after another, and when they looked closely, there was also Xia Yu, who had just settled down and was tall, among them.

Yes, Xia Yu is only free to come over today, because she lived in the past and was an athlete, even if she was not in good health and couldn't exercise now, she got up very early, and then caught up with breakfast.

And this time the row is more in the position than the one in front of the front, just in the first batch of diners.

"How delicious is this?" Xia Yu looked at Wuhai, who was said to be a famous young painter without any image, and the black line on his head.

There is no way to follow what she heard that this Wuhai is a painting of millions of people, but now lying in front of the store like this, it is really clumsy for her eyes, she really can't see it.

Fortunately, Yuan Zhou didn't let everyone wait long, and Xia Yu didn't make him anxious and curious for long, and the door of the store opened.

And Zhou Jia stood at the door as usual and began to let people queue up to get the number, fortunately, Xia Yu's parents did not change Xia Yu's nationality, because she still had an ID card, so she successfully received the number.

"Even though I have an ID, it's too much for a foreigner to pay in dollars. Xia Yu saw the instructions on the numbering machine, and his brows furrowed and he was very dissatisfied.

"It's just one of a kind, forget it and see how it tastes, otherwise it's a bit embarrassing. Xia Yu looked at the wide open door of the store, feeling a little dissatisfied.

Xia Yu wanted to say that this was a kind of invisible discrimination against foreigners, but she couldn't say anything when she remembered the experience of being discriminated against by whites in foreign countries.

Because of the history of the Republic of China, the Chinese people discriminated against foreigners, not to mention discriminating against foreigners, they simply worshiped foreigners blindly, and even treated foreigners more favorably in Huaxia themselves, which was why Xia Yu did not dare to say that Yuanzhou's rule was invisibly discriminating against foreigners.

Besides, Xia Yu thought that if it was delicious, it would be a kind of pride, but if it was not so delicious, such a rule would also be a kind of self-inflicted humiliation.

Yes, Xia Yu didn't say much, just waited for a while to taste Yuan Zhou's craftsmanship.

Five minutes passed quickly, and Zhou Jia stood at the door and began to greet directly: "Please invite the first fourteen diners to come into the restaurant to eat." ”

As soon as he said this, Wuhai was the first to rush into the store and sat down directly at the curved long table near the partition, where you can not only see Yuan Zhou cooking, but also eat for the first time, and now this position is Wuhai's favorite.

Although Xia Yu was the first to eat, it was only one of the seats at the four-person table.

Fortunately, sharing a table was not unacceptable to her, so she sat down silently and prepared to order.

"Today's breakfast is a white porridge set, a sixty-nine, which can be transferred or paid in cash. Zhou Jia talked directly about today's breakfast.

As soon as Zhou Jia's voice fell, the diners who had just sat down were very active in paying for it, only Xia Yu looked at Zhou Jia suspiciously, and did not pay immediately.

When Zhou Jia received the money and received it from Xia Yu, Xia Yu spoke: "Is there any other breakfast besides this?"

Xia Yu didn't like the porridge for breakfast, after all, when he was an athlete, he had eaten light enough, and when he came back to Sichuan Province, it was like eating some spicy food, and the white porridge was fine.

"We only offer one breakfast a day, but today we only offer white porridge and side dishes. Zhou Jia explained seriously and gently.

"There's only one?what about that menu?" Xia Yu naturally found the menu behind it, and couldn't help but raise his eyebrows.

"The dishes are only available for lunch and dinner, and the dim sum is served at the afternoon snack time on a given day. Zhou Jiadao.

"Okay, a portion of white porridge. Xia Yu wanted to leave, but turned his head to look at the many diners behind him, and sat down again about the number machine.

"Okay, may I ask if the cash payment is still transferring. Zhou Jia nodded.

"Transfers. Xia Yu learned to pay electronically when he returned to China, so he naturally chose this simple method.

"Wait, your meal will be coming soon. After confirming the receipt of the money, Zhou Jia immediately said.

"Hmm. Xia Yu nodded lightly and did not speak.

After a while, Zhou Jia served the meal ordered by Xia Yu, a small white porcelain bowl, slightly larger than the ordinary small bowl for eating at home, but it was only one circle larger, and there was a small shallow dish on the side, which was thin brown-red, and there was a little white sesame vegetable shredding on it.

If this bowl of rice porridge is usually enough to eat, but Yuan Zhou made it differently, almost as soon as it was served, the diners began to say that it was too little and not enough to eat.

And Yuan Zhou has long been accustomed to listening to these words, and he only serves porridge seriously and does not speak, so the diners can only bow their heads to eat.

However, Xia Yu felt that the amount was okay, so he looked at the rice porridge in front of him.

Porridge Yuanzhou uses the season late maturing spring water sticky silk miao rice, this rice has the jasper in the rice, the good name of the rice is used to boil porridge, the rice oil is rich in fragrance, unique soft but not rotten characteristics.

Therefore, the porridge in the bowl in front of Xia Yu is moderately thick, just enough to insert chopsticks without pouring, the porridge water is suitable, the rice grains are slender and crystalline, exuding the fragrance of rice, which is more moist than the porcelain white bowl, and it looks very good.

The small dishes on the side also exuded a slightly spicy and choking taste, but this taste aroused Xia Yu's appetite.

Because the porridge is accompanied by side dishes, Yuan Zhou prepared chopsticks for diners, but fortunately, Xia Yu also used chopsticks at home abroad, so he picked up the chopsticks and ate them directly.

Xia Yu first took a small dish that aroused her appetite and stuffed it into her mouth.

As soon as the side dish enters the mouth, the spicy and spicy feeling spreads out in the mouth, and when Xia Yu chews, the dish makes a crispy and crisp sound, and at the same time, a faint sweetness neutralizes the spicy at the beginning, and the crispy and tender side dish also bursts out with a crispy feeling that is more fresh than fresh vegetables.

"Very tasty and appetizing. Xia Yu's eyes lit up, and he immediately picked up the porridge in front of him and drank it.

With the spicy sweetness of the side dishes in your mouth, and the slightest choking taste, this fresh porridge suddenly ironed the stomach that had been empty all night, making people sincerely feel a faint warmth.

"Comfortable. Xia Yu was tall, with legs of one meter eight long, and couldn't help but shrink into a small chair and stretch his eyebrows.

This looks like there is no depression before entering the store......