Jin Minghao stood up, whistled, pointed in the direction of the kennel, after a few sounds of the snow mountain, he took the snow stick and the puppies to the kennel, the trickster and the coward, also walked back to the kennel with the child, Jin Minghao looked at the back of the distance, and couldn't help but remember that when they just met, when Jin Minghao and the four dogs just met, the four puppies were put in the pet cage, and Li Xixian asked Jin Minghao when he put the dog in front of Jin Minghao's face. Minghao, you can let these puppies be by your side in the future!" Jin Minghao looked at the four fluffy puppies and nodded, Li Xixian asked Jin Minghao to release the dogs from the cage, Jin Minghao took the cage outside the house, opened the cage, and the timid curled up together, and the snow mountain was a sight of Jin Minghao, as soon as he saw Jin Minghao, he barked a few times, unlike now, their barks for two years are very immature, as if they are not warning you but coquettish with you, Jin Minghao took the snow mountain out of the cage, and the snow mountain opened his mouth to bite, but Jin Minghao's skin is much thicker than that of ordinary people, plus he was born for less than two months, and his teeth are still milk teeth, and he didn't hurt Jin Minghao at all。 www.biquge.info After Jin Minghao took the snow mountain out, he picked up the remaining three puppies one after another, why did Jin Minghao give such a bad name to the snow stick, the reason is that the snow stick he just picked up, the body is long, the head is a little small compared to the body, if you lie on the ground and do not move, it is a relatively short white stick. After the dog was brought out, the more naughty snow mountains and mischievous people kept circling around Jin Minghao, and after Jin Minghao looked at the gender of each dog, he gave these four names according to the hair and appearance.

Jin Minghao watched the four dogs take the children back to the kennel, and then walked to the house, Jin Minghao returned to his villa, pushed the door open with a hand that did not touch the dog, walked in, took off his shoes and socks, and went into the bathroom to wash his hands. Go upstairs, change your clothes, and head straight to the big house. When Kim Myung-ho entered the big house, the whole family sat together. As soon as Jin Minghao entered the house, looking at the silent family, he was even more silent when he was not in a good mood, sat on the sofa, closed his eyes and slept, and before Jin Minghao closed his eyes, Jin Minghao's grandmother called him "Minghao, come over for a while" Jin Minghao was unhappy, got up from the sofa, walked to his grandmother and did not speak. "Minghao, it's evening today, you can set the menu for tonight!" Set the menu, these three words suddenly made the ears of the whole family stand up, the three words of the menu sound very easy, but the meaning behind it is different, because in the past in the Jin family, when the whole family got together to eat, only a few old men and old ladies could have this right, now let Jin Minghao set the menu, is it, so soon to hand over the family to Minghao, they didn't think about this day, but this day came too early!

There is no suspense that Kim Myung-ho is the future head of the family and the heir, but it is still unexpected by the middle-aged generation so quickly. Jin Minghao didn't take this matter too seriously, just set the menu, what else can you do! Jin Minghao pouted, "It's good to eat Chinese today." "Why do Koreans generally choose Western and Chinese styles when inviting distinguished guests, because although Korean food is set in Korea, it is still mixed with a lot of tea, and Korean natives eat no differently, and they will thank the people who invited them, because this is the food that has been eaten in the palace before. However, in the eyes of foreigners, Han Dingshi is a bit of a child, and there is also a solar eclipse, you can see from their bowls, how they save food, because the bowl of udon noodles eaten by the Japanese is diagonally vertical upwards, except for the bottom of the bowl, the bowl wall can be seen as a triangle, and why doesn't Kim Myung-ho say Western food, because Western food is too slow, especially pure French food, that rhythm. People who haven't been there will definitely not understand, and it's still dinner. Therefore, based on the pros and cons, Kim Myung-ho still chose Chinese food.

The old lady waved her hand, and the maid standing next to her nodded, and immediately ran to the removal and said to Quan Huilan. Quan Huilan nodded, instantly opened the recipe and began to order, several chefs quickly got busy, some entered the ingredients in the freezer, some started to heat the pot, some went to wash their hands, cut vegetables, under the command of Quan Huilan, the kitchen was like a machine, began to run. Kim Myung-ho seemed to have no strength in his body, lying on his back on the sofa. The Jin family is also used to this reaction to Jin Minghao, and Jin Minghao will be like this every time he gathers, why, because the topics they talk about are all Jin Minghao's. There is no one else, Jin Minghao in order to be able to make his ears a little more relaxed, choose to keep silent, come over forty minutes, dinner began to be brought into the dining room one by one from the kitchen, Jin Minghao got up, took the lead into the living room, a super large dining table about eight meters long appeared in front of everyone, which was specially prepared for the time when the whole family ate together.

The Jin family sat down one after another, the old man and the old lady sat up in front, Jin Minghao sat at the back alone, facing each other, and the other Jin family members sat on both sides, Jin Minghao sat on the chair, looking at the food in front of him or still a little unable to lift his strength, because after so many years, although a small number of dishes have been changed, but, in general, the main dish is a dish that can be eaten at the whole table, two roast suckling pigs, two roast whole sheep. This is the main course, followed by a series of hard dishes. Like four happy meatballs, nine turns of fat intestines, stir-fried loin. And Jin Minghao has two dishes in front of him, and the whole table can only be eaten by Jin Minghao, this is the cabinet set by the old man of the Jin family after Jin Minghao was born, one is three fresh meatballs, and the other is pork and sheep chops. Sixi meatballs have heard of, what the hell are the three fresh meatballs, three fresh stuffed dumplings have heard of, meatballs, the method is very simple, the materials are also very simple, fungus, pork, shrimp, pig skin, already egg starch, and condiments, this is Jin Minghao's favorite dish, first the pork, shrimp into a filling, when the stuffing, the fungus is soaked, hot water, soaked open, the hard place under the fungus, cut and planed, chopped, put into the stirred meat filling, and then, the pig skin has long been processed and cooked, cut into strips, diced, put into the filling, the pig skin is to increase the taste and then seasoning, add starch and mix well, make a ball and fry it in the pot, fry it again, and then open the egg, add dry starch, stir well, hang the meatballs, fry them for the second time, the heat of this dish is very important, in case it is not fried well, the meatballs will be dry instead of biting with soft meat, as well as the slight sweetness of shrimp and the taste of pork skin and fungus.

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