"How did you think of it. Colin looked at Yuan Zhou with complicated eyes and asked.

"When I was familiar with the recipe of spicy crispy fish, I always felt that there was something wrong with the taste of bad chili, so I started researching it. Yuan Zhou said lightly.

"Can I take another look at your notebook. Colin looked at the notebook in Yuan Zhou's hand.

"Yes. Yuan Zhou nodded.

But when Yuan Zhou took it, Colin didn't wait any longer, but took a few steps forward and couldn't wait to take it.

This time, Colin flipped through it from the end, and sure enough, the end of the notebook recorded the recipe for bad chili peppers.

But there are not only these, but also excerpts from the ancient Chinese salt political history, as well as the production areas of chili peppers in various parts of Guizhou, and even the records of purple garlic used for bad chili peppers.

"What you wrote here is right, now the production of purple garlic should be the best in Ying County, but the bad pepper is still produced in our province, although it is not as good as the purple garlic in Ying County, but it is particularly suitable for the production of bad pepper. Pitifully pointed to the notebook.

"But I've used both, and I've found that eating Yingxian's purple garlic makes the unsalted chili peppers better preserved. "Yuan Zhou Road.

"Oh, the people of that ancient time didn't have the purple garlic of Yingxian County. Collins said.

"No, but the purple garlic at that time had the same effect as Yingxian, the car is not broken, the feet are not rotten, the color remains unchanged for a long time, the taste is not reduced for a long time, and the color does not change for a long time, even the pounded garlic paste can also prevent it for several days. "Yuan Zhou Road.

"It's a real possibility, and it needs to be thought through. Colin was silent for a moment, then pondered.

After Colin finished thinking, the two had another discussion.

In fact, it's not that Colin and Yuan Zhou want to hold on to the trivial matter of bad chili peppers, but that bad chili peppers or sour are too important for the people of your province and for Guizhou cuisine.

Guizhou Province is actually not producing salt, the province's salt comes from the supply of other provinces, and the ancient transportation is not developed, whether it is people on their backs will cost a lot of effort, it is the Miao people in your province who invented the practice of replacing salt with acid.

Therefore, in your province for three days do not eat acid, walking and scurrying, your province used to be unable to leave acid, now it is inseparable from acid, is to bad chili pepper, a seasoning with acid as the taste of the food occupies a lot of Guizhou cuisine.

In terms of scientific methods, the role of salt in the human body is to regulate the balanced distribution of water in the human body, maintain the osmotic pressure inside and outside the cells, participate in the formation of gastric acid, promote the secretion of digestive juices, increase appetite, ensure the pH necessary for pepsin, maintain the balance of pH in the body, and the normal circulation of body fluids.

However, in ancient times, when there was a shortage of salt in Guizhou Province, it could only make a variety of fermented sour condiments, including dried chili peppers, to replace the role of salt, because nitrite would be produced during the production of acid, so it could also participate in the formation of gastric acid and increase people's appetite.

This is also the scientific source of that proverb.

"Now we don't have to worry about eating salt in your province, but we still can't forget what the original bad chili pepper tastes like. After a half-time discussion, Colin concluded.

Yuan Zhou didn't answer this, knowing that he listened silently.

After Colin sighed, the tea on the table was almost drunk, and at this time, Zhou Shijie said in a timely voice: "Change the tea and then continue." ”

"Oh, the tea is all gone. Colin suddenly looked down at the table.

"Not really. Zhou Shijie said with a smile.

"That's okay, that's all for today, isn't Xiao Yuan going to open a store at night. Colin looked up at the clock on the wall.

"Yes, thank you, Uncle Ke. Yuan Zhou nodded.

"Okay, then don't change and go directly?" Zhou Shijie asked.

"Well, let's go. Colin nodded.

Yuan Zhou also nodded, and just as Zhou Shijie was about to get up, Colin suddenly spoke with emotion.

"Xiao Yuan, you are welcome to come to your province as a guest," Colin frowned again after speaking, and said, "Forget it, don't come," but after a pause, he changed his tone and said: "You should still come to your province, but come a few times less, don't come more." ”

"Good. Yuan Zhou nodded solemnly.

When Colin said this, his tone was no longer emotional, but extremely complicated, and his gaze at Yuan Zhou was also joyful with worry and dissatisfaction.

And looking at Zhou Shijie's gaze is much more direct, it is a dissatisfaction.

"You old boy knows how to cheat me. Colin scolded.

"Hahaha, I'm here to give you insight. Zhou Shijie smiled and endured Colin's venting.

"Xiao Yuan, you are really good, have a chance to see you again. After Colin finished speaking, he got up and walked out of the box.

He walked without looking back, his pace fast and firm.

"This?" Yuan Zhou turned his head to look at Zhou Shijie in confusion.

"Hahaha, this guy is pretty fast. Zhou Shijie said with a smile.

"You don't have to worry about him, he's in a complicated mood and can't lift his energy. Zhou Shijie walked out of the box door with Yuan Zhou and explained slowly.

"Why. Yuan Zhou asked subconsciously.

Yuan Zhou really didn't understand, obviously he was fine when he was talking about food just now, why did he act like he didn't want to see him for a while.

"That old guy doesn't want to see you, but he likes you very much, but he has an apprentice, so do you understand? Zhou Shijie said with a smile.

Yuan Zhou heard this, and then nodded to show that he understood.

Kelin, who walked out of the courtyard by the river quickly, was just like what Zhou Shijie said, he liked Yuan Zhou, but he didn't like him very much.

Yuan Zhou is only one-third of his age, but he has his level, the level of Sichuan cuisine that Zhou Shijie personally affirmed, and the level of Guizhou cuisine that he personally touched, at such an age and such a level, where can he rest assured that Yuan Zhou will go to your province.

If Yuan Zhou went to your province to communicate with him, his disciples and grandchildren would not be ashamed to die, obviously they were people of the same age as themselves, but they were not on the same level as themselves.

Although Yuan Zhou's current level of Guizhou cuisine is not up to his level, Yuan Zhou has learned from the essence of Guizhou cuisine, and Colin is sure that learning his current level is just around the corner for Yuan Zhou.

How can such a person Kelin rest assured that his apprentices can see it, you must know that he thinks that the apprentice he receives is also a genius in cooking, and sometimes geniuses have opponents who can promote the progress of the other party, but Yuan Zhou can only hit people.

"This kid is a monster. Before Colin got into the car, he looked at Yuan Zhou, who followed Zhou Shijie out of the yard, and muttered.

"Hey, why are you so young? Colin sighed, then got in the car and left.

Colin didn't want to see Yuan Zhou, but he liked it very much, because he couldn't refuse a person who worked so hard in cooking and was talented and talented.

......