Looking at her restlessness, Bai Lu smiled: "There is work to do, go, go shopping." ”

"Shopping?" the little girl was suspicious of this proposal, and she wouldn't have met a liar again, right?

Bai Lu didn't explain, and called Gao Yuan: "What are you doing in the morning? If you don't have anything to do, come to the hotel." ”

Gao Yuan was very smart, and scolded directly: "Get out of you, just use the car and say directly, what are you doing in the morning? I'll fuck you." ”

"You're so rude. "After hanging up the phone, I walked around the kitchen, and the fire was not turned on for several days, and I felt that the kitchen was a little unfamiliar.

Li Xiaoya came to ask again: "What are you doing now?"

"Rest first, you'll do it later. ”

About half an hour later, Gao Yuan entered the door: "You bastard, you don't take care of Sha Sha in the hospital, why are you going back to the hotel? Also, give me the driving book, Lao Tzu is afraid of you, I will change your ticket in person, okay?" After scolding, I saw a little girl from the countryside who was dirty, and asked casually: "Who is this?"

"Newly hired staff at a five-star hotel. ”

Gao Yuan was stunned for a moment when he heard this, and then said: "If I didn't study the law, I would definitely beat you up." ”

"Isn't your law the same as if you didn't learn it?" Bai Lu casually revealed the scar.

"Even if I don't learn anymore, I know that it's wrong to hurt people, so let's say, why did you ask me to come. ”

"Two things. One, buy her clothes, two, go to the garage to fill the wine. ”

"Let Lao Tzu work again? Dream! Go, take you to change the book first, and then give you the car, what do you like?" "Takato threw over the garage key.

Bai Lu smiled: "Do you really think so? I can tell you, if you don't go, I don't know how much wine I can leave for you." ”

"I'm sure you're uncle. Gao Yuan scolded.

Yesterday, Bai Lu wanted to hand over the work of loading wine to Liu Wenqing and Gao Yuan, but because Li Xiaoya appeared unexpectedly, he had to change his plan. However, after the change, the plan still has to work from a high level. It's a pity that Gao Yuan was completely unaware of it at this time.

A few minutes later, the five-star hotel closed again. Gao Yuan drove to Bailu to change his local driver's license, and by the way, he picked out two clothes for Li Xiaoya on the road, from the inside to the outside.

Li Xiaoya was in a hurry to say no, and kept saying no, Bai Lu was too lazy to talk nonsense, so he paid the money and took the clothes and left.

Then go buy a funnel, buy a filter, and go back to the garage.

When he took the gauze-like filter and funnel and began to fill the wine, Gao Yuan's face turned green: "What are you doing?"

"Nonsense, bottling, of course. ”

"You're going to pretend with this?"

"It's very good, I used it worse than that. ”

Although Li Xiaoya cleaned the wine bottles, and although she used boiling water to disinfect the funnel and filter, in the face of such a magical device, Gao Yuan really couldn't look at it, and said angrily: "This is for my old man to drink, can you make it a little more decent?"

"Don't worry, you can't see it. "If this work is done by Liu Wenqing and Gao Yuan, Bai Lu must have suggested that they buy a liquor filter. But Bai Lu came to do this work, he didn't want to waste time, anyway, he drank it himself, as long as it was clean, there was no need to be too particular.

In about an hour, Bai Lu poured most of the vat of wine, and filled it with sixty bottles, which shows how big this vat is.

Bai Lu said: "I want this, and you can do the rest yourself." ”

"What?" Gao Yuan blew up at the time: "I don't stir it every day, and I have to bottle it myself?"

"Doesn't the book say that what you make is fragrant, you don't have to thank me for giving you this opportunity to drink good wine. Bai Lu held a wine bottle box in one hand and beckoned Li Xiaoya: "Let's go, we have to go back to cook, you see how hard I work." ”

Gao Yuan was about to get angry, but when he heard this, he remembered that there was another person hospitalized, and he suddenly lost his temper. Looking at the six vats with a sad face, how many years will it take to finish this?

"By the way, this wine has a low degree, and it is pure wine, it has not been blended, I haven't even put sugar, so it can't be stored for a long time, you have to get a big refrigerator, the temperature is controlled between 0 and 10 degrees, don't mix things blindly when drinking, when fermenting, I have already mixed it." ”

Gao Yuan felt a little itchy at the root of his teeth: "Are you mixing those vegetables?"

"Nonsense, there are peanuts, garlic, red dates or something. Bai Lu took two steps, stopped and turned around and said: "By the way, Ding Ding's stomach is fine, she said that she will be filming in the next two days, and she will not come back to live in the future, I will rent that house." After saying this, he left Gao Yuan, who was frowning at the vat, and took Li Xiaoya back to the hotel by taxi.

The first thing I did when I returned to the hotel, put the golden and bright cider in the big refrigerator, and then went to buy vegetables and cook, and by the way, I asked Li Xiaoya to change into new clothes and take her to the hospital.

Zhang Shasha has a good memory, and when she saw Xiaoya, she immediately recognized it: "You're back?"

Xiaoya replied: "I work in the boss's shop, and the boss said, let me take care of you first." He glanced at Bai Lu and whispered, "The boss is so nice, the new clothes you bought for me, they look good, right?"

"Good looking. Shasha smiled: "However, I don't need to be taken care of." ”

"It's done, let's eat. Bai Lu took away the computer on the small table, put the food on the table, and brought the other two meals to the patient.

The middle-aged woman in the next bed said Xie Luxie, and said, "Your cooking is so delicious, can you make more at night, can't I eat, my old man looked at it in a daze." ”

The old lady who was far away said: "That's it, I also want two copies, preferably three, my daughter, and my little grandson also have a copy, just open a restaurant, I will be discharged, and after being discharged, we must go to the party." ”

Bai Lu smiled and said: "This is very difficult, not to mention anything else, I have a hard time running back and forth with three large lunch boxes, and I can't bring so many more? ”

"That's just as well. The two sick people were embarrassed to force Bai Lu and began to eat.

When everyone was eating, Li Xiaoya was looking for work to do, and all the work that could and couldn't be done was rushed to do, for fear that Bai Lu and Sha Sha would not be satisfied. Bai Lu persuaded twice, but Xiaoya didn't listen at all, so she listened to it and went home with an empty lunch box.

Liu Wenqing came back together, and on the way, scolded him for bullying children and hiring child labor. Bai Ludang didn't hear it, and called He Shanqing: "If you want to drink cider, hurry up to the garage, it's too late." ”

Because of Li Xiaoya, everyone has become much easier, Liu Wenqing doesn't have to stay in the hospital, and Bailu doesn't have to.

A few days later, X-rays, CT scans, blood draws or something, a mess of tests, after getting the results, the doctor said that you can move lightly, and you don't have to lie down every day. As a result, even Li Xiaoya became much easier.

Through the understanding of the past few days, Shasha was very distressed and secretly asked Bai Lu: "Can you let her go to school?"

Bai Lu shook his head: "It's difficult, she doesn't have an ID card now, and even if she does, she can only borrow it." ”

Because Sha Sha can move simply, no longer lying on the bed like a mummy, Bai Lu bought a pair of crutches and came back, and said with a sketch: "Take two steps, take two steps." ”

In the past few days, the old lady in the same ward has been discharged from the hospital, and a fat woman has been replaced by a fat woman, who is also having a stomach problem, and is doing various examinations and preparing for surgery.

Tintin moved away, and the house was temporarily empty, and after Sha Sha was discharged from the hospital, we would discuss who would live there.

He Shanqing divided half a vat of wine and put Gao Yuan's anger enough. Unexpectedly, the next day, the ducks, Lin Zi, and Sima Zhi who got the news all came to grab the wine, and they took half a cylinder.

Seeing a group of shameless guys endlessly demanding, he forced Gao Yuan to seal all the wine in the shortest possible time and give a lot of filial piety to the old man. Grandpa Gao was very happy: "This thing is better than the second pot head." ”

Gao Yuan sighed secretly in his heart: The cider is less than ten degrees, and the second pot head is at least fifty degrees, can it be put together for comparison?

After knowing that the rustle of the road could be moved, Lin Zi came to Bai Lu: "Luzi, let's make a move, the happiness of my life depends on you." ”

Since you promised, you have to do it. Bai Lu said to Sha Sha and Xiao Ya, and went to the rescue with Lin Zi.

Zhongcheng Hotel, a five-star hotel, has won the "Five-Star Diamond Award", has a number of function halls, and has five different styles of restaurants, the most famous of which is the Chinese restaurant, in recent months, has been found fault with the Chinese restaurant.

The chefs of five-star hotels are very cool and dragging, not only must be excellent cooks, especially good at side dishes, according to the requirements and tastes of guests, you can easily arrange a table of banquets.

This arrangement of the banquet and the arrangement of the lobby manager are two different things, although they are both a la carte, but in essence, he wants to know more things.

To achieve the position of head chef, it is rare to do it yourself. What he has to do is not to cook, but to manage his chefs perfectly. Accurately understand the characteristics of each person, according to their strengths, and then according to the requirements of the waiter or the lobby manager, the à la carte menu will be distributed to the most suitable chef for this dish, and the most perfect service will be repaid to the guests.

If the guest is dignified, if it is properly arranged, he can guarantee that a table of eighteen dishes will be presented to the guest in ten minutes, or even five minutes. And every dish is guaranteed to be freshly baked.

In addition, the head chef also needs to understand the ingredients, and know the origin of each ingredient, which is more familiar than the warehouse manager.

Then there is a lot of work to be done to manage his subordinates, make restaurant menus, launch special dishes, etc., and the head chef is the king of the kitchen, in this room, only he has what he says. Some grumpy chefs can even work against the restaurant boss, and they are still trusted to continue to be in charge of the kitchen.

However, this is obviously not the case at Zhongcheng Hotel, where three chefs were changed in four months. The new head chef is called Lin Gao.

Riding in the car of the forest to the Zhongcheng Hotel, Bai Lu asked, "Isn't it Taoyuan?"

A few days ago, Bai Lu helped to come up with ideas to get a few difficult guests. In order to express his gratitude, Lin Zi asked Bai Lu to go to the Taoyuan Hotel for a drink, but Bai Lu did not go, but wrote down the name, thinking that it was the five-star hotel.

Lin Zi smiled: "Taoyuan, there." "Stretch out your hand, there is a restaurant two hundred meters to the right of Zhongcheng Hotel, a total of two floors, upstairs is a residence, that hotel is Taoyuan Hotel.

The car was parked at the door of the hotel, a doorman opened the door, Lin Zi threw the car key to him, took Bai Lu into the hotel, and at the same time took out his mobile phone to make a call.