Say a few words, hang up the phone, take Bai Lu to the café and wait for someone.

Five minutes later, a young beauty in a plain suit came over and greeted Lin Zi with a smile: "It's here." ”

Lin Zi got up, with a smile on his face that Bai Lu had never seen before: "Manager Tao, I brought someone here." Bai Lu followed and got up.

Tao Fangran, aged 26, is a director and executive president of Zhongcheng Hotel.

Tao Fangran smiled and stretched out his hand to Bai Lu: "Mr. Bai, I can look forward to you, please sit, please sit." ”

After the three of them sat down, Tao Fangran stretched out his hand to call the waiter, and then asked Bai Lu in a low voice: "Does Mr. Bai like tea or coffee?"

Bai Lu said: "It's cool and white." ”

Tao Fangran said with a smile: "It is said that the chef of Hao Lu cherishes his tongue very much, and he easily does not use tobacco and alcohol, and he doesn't want Mr. Bai to even use tea and coffee, which is really admirable, only this point, it can be seen that Mr. Bai's cooking skills are extraordinary, waiter, two cups of tea, and one cup of mineral water." ”

What does it mean to be extraordinary? Bai Lu bars her mouth, this girl is too good at talking, while complimenting you with good words, and interviewing to find out if you have the ability. Shook his head with a smile: "It's not as amazing as you say, I drank boiled water because I ate salty just now." ”

One sentence made the two rich young men stunned at the same time, Tao Fangran said with a smile: "Mr. Bai is really a temperamental, by the way, thank you Mr. Bai for his idea a few days ago, a few words, easily appeased those difficult guests, thank you very much." ”

Bai Lu chirped again. He just didn't want to talk when he chirped, but he didn't expect it, he didn't expect it, it was really hard to talk to this woman, and he coughed lightly: "It's so polite, no thanks...... Well, I can't speak, so let's get to work. ”

He originally wanted to say, let's discuss something, don't talk like that? If you don't talk about it, you don't hold it.

But this woman is Lin Zi's goal, and he can't help but save face, so he has to find a way to end the conversation quickly.

Tao Fangran always smiled: "Don't worry, how can you work as soon as you come, rest for a while." Seeing that Bai Lu had no desire to speak, Tao Fangran stopped tempting and looked at his watch: "It's still early, I opened a room for Mr. Bai above, you rest first, let Lin Sicong take you there." After speaking, let the waiter keep the bill, and she took the two to the front desk.

Lin Zi took a step behind and asked Bai Lu in a low voice, "What salty food did you eat just now?"

Bai Lu whispered, "Tease her." ”

came to the front desk and explained to the waiter, Tao Fangran said goodbye to them politely: "Rest first, let the waiter go up and call you later." "Leave with that.

Because it was the boss's guest, the waiter took the room card and sent them upstairs. The room was on the seventeenth floor, very luxurious ensuite.

"Not bad. Lin Zi tipped the waiter a hundred yuan and walked around the house. Bai Lu walked towards the big bed, ready to sleep.

"Damn, you don't really want to sleep, do you?" asked Lin Zi.

Bai Lu closed his eyes and said, "Why don't you leave? I'll be cooking for a while, what are you doing here?"

"Nonsense. "Lin Zi wants to pursue Tao Fangran, of course, he must seize every opportunity to be together.

Seeing that Bai Lu didn't speak, Lin Zi went to the living room to watch TV. At five o'clock in the evening, the waiter knocked on the door: "Sir, Mr. Tao is waiting for you in the kitchen on the fourth floor." ”

Lin Zi went to tell Bai Lu to get up, and the two of them went downstairs.

Tao Fangran is very good at being a person, although she just invited a cook, although she was quite suspicious of this cook, she was able to hide all her emotions, and pulled down her identity to greet her in person at the elevator.

As soon as the elevator door opened, I saw Tao Fangran standing three meters away, Bai Lu said secretly, this person is amazing, he has a high status, he can smile at the little people, he speaks without revealing anything, he is serious, polite and thoughtful, it is difficult for people to pick out if it is not.

When they got out of the elevator, Tao Fangran greeted them with a smile: "Mr. Bai, I'm going to trouble you tonight." ”

Bai Lu said: "I am tired of waiting for Mr. Tao, I am really afraid. The two shook hands as a salute.

"Where, where it should be, Mr. Bai, please. Tao Fangran led the way with a smile.

While she wasn't paying attention, Bai Lu stretched out his thumb towards Lin Zi: "This woman is amazing." ”

Five-star hotels, let alone five or six hundred employees, more than thousands, or even more than two thousand. Tao Fangran is the chief executive officer, but he is willing to wait for a small chef's elevator. At best, it sounds like Liu Bei's sincerity in inviting Zhuge Liang. To put it mildly, even if it is to give Lin Zi face and deal with the errand, it is very perfect.

The three of them turned east and west, walked more than 100 meters, and a hall appeared in front of them, which was really suddenly open, estimated to be close to thousands of square meters.

As soon as you see it, there are neat and clean workbenches, cooking tables, fresh-keeping tables, and water tables, each in a row. There are also steaming cabinets, shelves, ovens, refrigerators and other facilities displayed throughout the room. Of course, the most brilliant and dazzling thing in the kitchen was the stove, with four columns, each with twelve stoves, like soldiers, waiting for the marshal to inspect it.

At this time, there was no marshal in the kitchen, only hundreds of cooks preparing for the start of work.

In addition to this large room, there are several small kitchens, such as cold meat, noodles and so on.

There was a young man in a white uniform standing guard at the kitchen door, and when he saw Tao Fangran, he hurriedly said hello: "Tao is always good." ”

Tao Fangran nodded, walked in front of him, and walked all the way forward, without entering the kitchen. There was a conference room ten meters away, Tao Fangran pushed the door in, and the sound of dragging chairs sounded inside, followed by a jagged greeting: "Mr. Tao." ”

Bai Lu followed, and there were four chefs in white chef suits standing in the room, the youngest of whom was in his thirties.

Tao Fangran smiled, raised his right hand, and introduced: "This is Mr. Bai Lu, the master I specially invited from outside, I will perform with you today, I hope you can represent Zhongcheng on my behalf, take care of Mr. Bai, please." ”

Bai Lu squeezed out a smile and nodded to everyone.

Tao Fangran introduced to Bai Lu: "This is Manager Lin Gao, who is in charge of all the affairs of the kitchen, in your words, he is the boss of the kitchen, and this is the head chef Ke Qiang, who is in charge of the Chinese food department......"

Lili Lala is a personal name. When the kitchen is big, there is not only a head chef for Chinese and Western food, but also a head chef for Japanese food, in addition, there are cold dish foremen, pastry foremen or something, and more than a dozen middle-level managers can be made casually. Fortunately, there are only four people in this room, Lin Gao, the boss of the kitchen, the head chef of Chinese and Western cuisine, and a Chinese chef.

Tao Fangran said a few more words, said goodbye and left, Lin Zi hurriedly chased after him, leaving Bai Lu alone, arranged by Lin Gao.

Lin Gao was in his forties, with a Chinese face, short hair, no beard, clean up, and talked to Bai Lu with a smile: "Mr. Bai, I'm going to trouble you today." ”

Bai Lu replied with a smile: "Don't listen to your boss's nonsense, I was arrested by someone to make a scene, you see what I can do, just arrange something casually, it's me who bothers you." ”

When he said this, Bai Lu sighed secretly, it is really troublesome for people to get along with people. There are some things that can't be said clearly, but he must express his meaning, he wants to tell Lin Gao clearly, I am here to play soy sauce, not to seize power, you are still the boss, I will listen to your orders.

Not long after Lin Gao took office, he naturally had his concerns, and when he heard Bai Lu soften, he smiled and said: "What is Mr. Bai talking about, how can you arrange things casually?" I don't know what Mr. Bai is good at, or what he likes, we will cooperate with you." ”

Bai Lu shook his head: "Don't, don't, just give me a case board, give me a stove, you are busy with yours, what are the dishes that can't be busy, relatively simple, and not easy to make mistakes, let me make two dishes." ”

He lowered his posture again and again, and it really made people look down on him, and the other three chefs except Lin Gao all had a trace of disdain in their eyes.

Lin Gao saw that Bai Lu was indeed here to make soy sauce, so he turned around and spoke: "Deng Hai, I handed over Mr. Bai to you, but I can't be wronged." ”

There are four people in the house, three head chefs, only Deng Hai is not, he is a Chinese chef.

The level in the kitchen is different, to put it simply, it is the division of the chef and the second kitchen, and there are also called the first stove, the second stove and the third stove, or the first pot and the second pot and the third pot, so the chef of the restaurant will be called the head or the boss.

There is no doubt that the chef, that is, the head pot and the head stove, is in charge of the cooking, and there is no doubt that these people are the banner of the kitchen, and with them, each restaurant has different flavor characteristics and specialty dishes.

The second chef is generally responsible for unimportant dishes or dishes, such as flowing water seats.

The third kitchen is a small worker, a miscellaneous worker.

Only the chef, that is, the head pot, has a name, and when he introduces it to the outside world, he will say so-and-so chef and so-and-so chef. The second and third chefs will be automatically ignored, and no one will call them that. Only in the kitchen, when there is work to be done, does anyone remember them and shout, "Little so, work."

Deng Hai is a chef, so he is qualified to meet Tao Fangran in this room. In comparison, Bai Lu's performance is completely like a small job.

Lin Gao said that you are messing with Deng Hai, Bai Lu really walked in front of Deng Hai and said with a smile: "It's troublesome." ”

The four chefs knew that Tao Fangran would find a chef from the outside, because they couldn't handle it. But I didn't expect to find a child, well, a young man. Seeing that he was talking and acting, he didn't look like he had the ability at all, so Qi Qi thought that Tao Fangran was out of sight.

Deng Hai said lightly: "Don't bother, let's go, go to the kitchen." ”

Of the four people, only Deng Hai returned to the kitchen, and the other three had their own offices. Strictly speaking, only the three of them can be considered real chefs. And Deng Hai can only be regarded as a chef.

After such a toss, it is now 5:35, and there are already customers who have begun to order, and the kitchen is busy, and from time to time someone shouts, "Plate!" and "List." A whole bunch of simple words such as "preparing" clearly convey one command after another.

From time to time, there are food deliverers and food trucks walking around the kitchen door.

Deng Hai took Bai Lu into the kitchen, looked left and right, pointed to the stove closest to the door, and said, "You are in charge of that stove, you can find me if there is anything." After speaking, he looked at Bai Lu: "Is there any problem?"

Bai Lu replied with a smile: "No." ”

"Then I'm going to get busy. Deng Hai was just about to leave, thought about it and shouted, "Little San'er." ”