Chapter 425: Almost Became the One
Just look at the black soup pot, filled with the smell of the black soup, as the flame slowly rises, black bubbles continue to surge, just like the stinky ditch under the sun, churning bubbles.
Disgusting, foul smell, the scene almost got out of control at one point. Several candidates with poor concentration were directly fainted, and then they were taken down to rescue. It is estimated that this exam, they are invalid. As for the rest, it is also unable to concentrate, and the whole person is dizzy, and this smell not only makes people suffocating, but also makes people dizzy.
"Done!" Wang Yong finally finished the stew and then put it on the plate. Fried edamame tofu, then bean sprouts from the fryer, fried noodles, and dark soup.
At this time, it is supposed that the attendants around will help bring the things over. But since the first one came over, approached these pitch-black laksa curries, and then fainted directly, no one else dared to approach.
"Do you need to make such a fuss? It's good to get used to it, that's it! Wang Yong had no choice but to take it over in person and put it in front of the judges.
Originally, this thing stinks, but when it was brought to the judges, I only felt that it was even more smelly, although the presentation was okay, but looking at the black thing, I only felt that the whole dish was exuding an evil and terrifying atmosphere.
"You should remember the result we agreed on, right?" The judge who had bet with Wang Yong before looked at each other out of the corner of his eyes, "As long as you admit that you failed now, we will count you as failing this assessment at most, and you can still take the exam normally next time...... But ......"
"If you don't think it's delicious, then I'm voluntarily stripped of my intermediate chef qualification!" Wang Yong replied truthfully. If the chefs' guild were all like this, he didn't want to continue to mingle.
"Okay, as a judge, I'm going to make this bet next! You give it to me, remember! The judge picked up his chopsticks, trembled slightly, reached for the bowl, and picked up a little noodle.
"Judge, don't eat it!" A candidate next to him reminded, "This kind of thing, if you eat it, it may be dangerous!" Why do you bet with this guy and directly deprive him of his qualifications! ”
"If you can just look at it and know if it's good or bad...... Wouldn't I be able to tell that your stuff was very unpalatable? Wang Yong looked at the other party, "Although you plan to use wine to enhance freshness, but the type of wine is wrong, and you put it too much, not only did you not bring out the umami, but also made the original flavor of the dish stained with a smell of wine, which was a big failure!" ”
"Why do you say that?" The candidate immediately asked rhetorically without admitting defeat.
"Then why do you say my food is not good?" Wang Yong scolded back directly, "I'm taking a risk to serve the food!" ”
"Yes, take a bite, and then directly judge him to be unqualified!" The judges were full of resentment and raised their chopsticks, took the noodles on the chopsticks, and ate them with a "suck".
After chewing it, the Q bomb is refreshing, and the key is that after frying, the aroma of the wheat is well refined, and the musty smell is suppressed at the same time, which is very rare. Just as Wang Yong discovered, the quality of this flour is indeed a bit bad, if it is not handled well, then no matter what you do, the musty smell is a drawback!
No, no, no, the accompanying stench immediately diluted any thoughts...... Just as they were about to subconsciously spit things out, a strong umami smell came violently, impacting the nerves of the brain, and actually paralyzed their consciousness temporarily.
"Ah...... Ah...... "For a while, they couldn't tell whether this thing was delicious or unpalatable!" There is no way, I can only continue to eat the second bite to know the truth of the matter, and at the same time judge why this happened before!
In order to get the most direct understanding of the taste of this soup, they directly picked up the spoon and scooped up the black soup, and after eating it once, they found that the taste was not difficult to accept.
"I must be dreaming!" The examinee was directly stunned, such a thing, the examiner actually scooped it up with a soup spoon and drank it!
"Could it be that this thing is really, really, delicious?" Some people feel that their three views have been strongly impacted.
"It stinks!" The judges took a sip and then shouted directly. The candidates were about to be proud when they heard this, but they didn't want to drink all the soup in a big gulp of the soup spoon at random, "The problem is that it's delicious!" ”
"No, it stinks, it stinks!" Another judge also began to gulp, "The problem is that this is delicious, it is definitely a senior chef-level ability, no, this smell is unbearable!" ”
"This is the true face of stinky dried salted fish!" An old judge suddenly realized something, "When we dry the radish into dried radish, it will smell a special taste." Some people think it stinks, but when you eat such dried radish, its umami and sweetness will be very obvious, such as bacon, which does not lose the flavor after a long time, but concentrates the flavor! Another example is the aged meat that became popular before, which is also a special magic brought by time! ”
After a pause, he finally concluded: "Yes, this stinky salted dried fish condenses the umami, and in the process of boiling, as the existence of freshness, the umami and sweetness are well brought into play, and the light saltiness has also become a flavor!" ”
"We had proposed to use things like chicken and sake to extract umami, but he took a different approach and used stinky dried fish to prove the possibility of umami. It's amazing, it's amazing...... The flavors of coconut water and lemongrass, as well as other spices, make this pungent aroma much softer when you eat it, and the taste is wonderful, with the sweetness of edamame tofu and the refreshing taste of fried bean sprouts...... A great match...... Lao Tzu actually ate this foul-smelling thing, and he began to feel a little addicted! The judges who made a bet with Wang Yong had to admit that they had lost at this moment.
Candidate Wang Yong...... Passed the preliminary audition! "All the judges put down the bowls, and the clean and white soup bowls have said it all. The other candidates looked at Wang Yong with a look of disbelief.
Some people even wonder if they are dreaming now, why is such a foul-smelling thing so highly rated!
"Take a day off, take this card tomorrow according to the admission time, and come over for the final exam, understand?" The judges looked at Wang Yong, and the waiter had already put a tick on Wang Yong's name to indicate that it was approved. At the same time, he was given a card certifying his eligibility for the exam.
The candidates in the back came one after another, and the first one to come was the candidate from stinky tofu. He thought that he had discovered such an existence as stinky tofu, so he could naturally pass through. As a result, after smelling this stench, all the judges subconsciously thought of the previous dish.
Pick up a piece and taste it, and it turns out that the taste is ...... In general, I really wonder if the other party really cooks with good intentions!
"Unqualified, next!" The judges unanimously gave a unsatisfactory conclusion. What's worse is that almost all of the next 50 or so candidates are unqualified. It wasn't until a truly capable senior chef came up with excellent dishes that the stench curse left by Wang Yong was lifted.
Rao is like this, Zhuyu is in front, and there are very few candidates who can pass in the back. Of the hundreds of candidates, only more than 30 people passed the pre-selection test, which is simply a record.
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