Chapter 153: Let's Cook Hard
"Scared?" Mrs. Xun looked at Wang Yong with interest, "Recognizing your own shortcomings is also an advantage!" Let's not talk about that, you can't stand here all the time, come in! ”
Then he suddenly realized something, turned around again, and saluted Wang Yong: "I forgot to introduce myself, I am the mother of this unfilial girl, and my single name is 'Sui'." Regardless of the relationship between boyfriend and girlfriend, it is also a colleague relationship, if you don't dislike it, just call me 'aunt'. ”
Xun Qi, 'Xun's Eight Dragons' ranked second, this big guy is feminine, but it did not surprise Wang Yong's expectations.
There is a conventional thing in this world, that is, the children born by a couple, the male follows the husband's surname, taking Le Jin and Li Dian as an example, if the first child is a man, then he will salute with Li Dian, maybe it is the Li Zhen in history.
If the first one is a woman, then follow the mother's surname, that is, if Le Jin gave birth to a daughter, then follow her surname Le, that is, the Le Qi in history.
The second daughter, then at this time, has the right to choose, it doesn't matter whether she follows her father's surname or her mother's surname. However, it is said that in order to pray for the blessing of their daughters, they hope that they will grow up healthy like their mothers, and they will continue to take their mother's surname.
Xun Yu has a sister on the top, named 'Xun Chen', according to the agreement, the mother's surname must be Xun. Originally, in history, Xun Yu's father was Xun Sui, and Wang Yong couldn't help but suspect that his mother was the Xun Sui in history.
Having said that, now she is a coward, so she has changed her attitude? Also, the daughter's boyfriend, or even the prospective marriage partner, and colleagues and friends are completely two different concepts.
As a mother, it is only natural that a colleague who warmly entertains her daughter...... It's just a little unpleasant.
"Mother, worry-free, it's just that it's not convenient to cook these days, that's all." At this time, only Xun Yu can come forward. She naturally knew why Wang Yong was reluctant to cook.
Earlier, he didn't have headaches all the time, why would he bring strange emotions into the dishes when he was cooking. What was originally a delicious food at best has suddenly taken on an 'emotion'.
This emotion is really unfriendly to women!
Now the answer to this troublesome question has obviously been revealed, and that is the special condition of his body. The apparent consciousness is too rational, and the problem is that it is not true rationality; The subconscious mind is normal, so when it is oppressed by the conscious mind, it will automatically vent its dissatisfaction, so when cooking, it will naturally subconsciously bring this emotion into the dish.
You can imagine how intense the emotions that can be felt are so intense!
The real question is! Xun Yu looked at Wang Yong a little worriedly, he basically had no way to vent in the past ten days, and a dish a few days ago almost made a few of them lose consciousness directly after eating. The intensity of emotions has more than doubled compared with the past, which is somewhat due to Hua Tuo's continuous drug testing.
At this time, Wang Yong, if he cooks, especially seriously, then it is estimated that it will be very bad! So for the next few days, he was responsible for the basic material processing, but the heat and seasoning were the result of deliberate weakening.
Scary, right? The previous tonkatsu set was actually a weakened product! Xun Yu realized this afterwards, and he also gasped, if it was fully exerted, how terrible would it be? !
Anyway, she definitely doesn't dare, and she doesn't want to imagine!
"Interesting, interesting!" At this time, a middle-aged man walked over, aged around forty, "A qualified chef, no matter what the situation, should be prepared to cook and prepare the best dishes that can be taken out for the guests, how can it be inconvenient?" Or, this little brother, if you want to cook, you have to bathe and change your clothes, burn incense and pray before you can cook?! ”
"Who is he?" Wang Yong asked in a low voice.
"The head chef of our family, but it's already in the second year, and I don't know him very well." Xun Yu replied in a low voice.
"Introduce yourself!" The middle-aged man came to Wang Yong and showed the badge with the word 'high' on his chest, "Senior chef Kuang Chu, if you heard it correctly just now, the little brother should be a junior chef?!" ”
The badge is an honor that only intermediate chefs can receive, intermediate chefs are bronze badges with the word "medium", senior chefs are silver badges with the word "high", and the top is the gold "special" badge.
The badge has a miniature carved number, according to which the authenticity can be checked from the chef's guilds in various places. There is no way to forge it, and the gold content of the badge naturally increases, and it is also a symbol of a chef's status.
As for Kuang Chu directly revealing his badge, his intentions were very bad.
"After the end of the school, I entered Wang Yong, and I have seen my predecessors!" Wang Yong could only salute Kuang Chu obediently according to the rules. The chef industry is also very particular about seniority, as the so-called master is the teacher, and the low-level chef salutes the senior chef, which is the basic etiquette.
And this sense of superiority, or unwillingness, also urges the chef to move to a higher level. For example, now, Wang Yong just wants to take the intermediate chef exam quickly, and then directly take the senior chef exam in the second half of the year.
Next year is a bit special, and the triennial Senior Chef Exam will also be held next year. According to the previous convention, or considering this situation, I usually take the intermediate chef test in March, the senior chef test in June, and the special chef exam in September, so that the three exams can be staggered.
Although, so far, no one has been able to pay attention to every step in a year, even in the middle of the three yuan, the right time, place and people.
"What do you think of what I just said?" Kuang Chu obviously didn't take this junior chef seriously, the junior chef is too easy to test, especially with Yang Ci, the elder of the guild, as the background, Wang Yong becomes a senior chef, it is only a matter of time.
But this does not prevent him from suppressing it while the other party is still a junior chef, and it is best to strangle it at this time! If you want to say dissatisfied, you must be dissatisfied, why can he have a famous teacher to teach, and he can only climb up from the bottom little by little!
Forty years old, a five-grade senior chef, it is estimated that he will not be able to continue to improve in this life, this is the evaluation of the chef guild. In fact, he has been in this position for six years and has not been able to be promoted. Less than three high-grade chefs are not eligible to take the special examination!
"Senior Kuang is very reasonable!" Wang Yong must first admit that after all, the other party's words are indeed fine.
The real problem is that no one would have thought that a junior chef would master the skills of a master chef. Whether it's the development of umami or bringing emotions into it, this is far from the domain that a junior chef should understand!
"I heard just now that your cooking skills are very good, and you even have to be valued by Elder Yang and included in the door wall. The head of the family has a word first, I hope to see your cooking skills, and I am also curious, what kind of cooking skills can be so valued by Elder Yang! Why don't you and I have a discussion? Kwong Chu directly challenged.
"Master Kuang, this is my colleague of Yu'er......" Xun Qian stepped forward to persuade, but his tone was a little unfriendly.
"Okay!" Wang Yong thought that he couldn't escape, and he didn't bother to be reserved, "Then, please ask Senior Kuang to teach me a lot!" ”
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