Chapter 154: Please also ask your seniors to teach more

A big family is a big family, even if it's the level of the kitchen, it's not comparable to his small restaurant. There are all kinds of cooking utensils, and even the materials used to light the fire are different.

"There are actually several kinds of charcoal!" Wang Yong carefully checked the charcoal, in addition to the general charcoal, there is naturally no shortage of fruit charcoal, the key is white charcoal, this charcoal has another name in the island country, called 'Bincho charcoal'!

And it's also high-quality white charcoal, which is served in a special basket. After all, the characteristics of this charcoal allow it to be directly placed in rice or wine, making the rice more fragrant and the wine more mellow and delicious, the key is to eat it directly!

If it is used for barbecue, the fire is stable and long-lasting when burning, and it is a high-grade barbecue material!

If you want materials, chickens and ducks have them, and the quality is all of the highest quality, and they are obviously carefully raised. This kitchen is obviously a special kitchen for the owners, and those who are presumably looking for another place to cook.

"Is it really good for me, an outsider, to step into the territory of my predecessors?" Wang Yong looked at Kuang Chu, the kitchen is a chef's 'territory', and he generally does not allow others to casually encroach on his 'territory', so Wang Yong has this question.

"As a senior, you should also have the strength to take care of your juniors!" Kuang Chu looked at Wang Yong, "Besides, you didn't bring any kitchen utensils, right?" Are you going to let you compete with me with your bare hands?! ”

"In this way, thanks to the care of my predecessors!" Wang Yong slowly saluted and thanked him, not to mention whether it was cool or not, the ceremony could not be abolished. Kuang Chu is arrogant, no one in his eyes, he is a senior chef in the end, and he is his 'senior'.

"So, I don't know what do you want to eat tonight?" Kuang Chu nodded, quite satisfied with Wang Yong's knowledge. Then he turned his head and looked at Xun Qian on the side.

"My daughter rarely comes back, so naturally her appetite is the main thing. This girl used to like fish, so tonight I'll take fish or river fresh as the theme! Xun Yu thought about it and looked at Xun Yu dotingly.

In the end, it is the youngest daughter, and the youngest son and the youngest daughter are always more favored! In order to take care of her appetite, Xun Qi even hired a senior chef to cook the food, and thanks to Xun's status, otherwise she might not be able to recruit!

Later, even their appetite was a little tricky, and they couldn't get used to ordinary dishes, so after the previous chef retired, a new senior chef was hired, and that was Kwong Chu!

Kuang Chu is willing to be hired, one is to take a fancy to Xun's heritage, and can provide him with many materials that he can't usually get. Whether you can advance or not, the key point is largely on this; Second, when he saw Xun Yu for the first time, he was already shocked, especially since she was still a foodie, and he may not have no chance......

Why does he look down on Wang Yong, when he came in, he was Xun Yu's 'boyfriend', and he was also a cook, just for this, it was normal to be unhappy, and it would be hellish to be able to coexist peacefully!

"It's winter now, and I want to eat something warm. I mean, stew...... Yu'er, what do you want to eat? Xun Yu looked at the weather, tightened the fur fur on his body, and said casually, then looked at Xun Yu.

"Eel rice bowl!" Xun Yu didn't think about it at all, when he ate this rice bowl at that time, he thought it was delicious. The key is that Kuang Chu definitely doesn't know how to do it, which is beneficial to Wang Yong.

"Donburi? I'm afraid it's Wang Yong's unique recipe, right? This is not very fair to Chef Kwong! That's good, make another river fresh, three dishes, whoever gets two dishes in a row is praised, even if he wins, how? Xun Qian thought for a while and proposed.

"Yes!" Wang Yong has no objection to this, "I will tell you in detail about the recipe for donburi later!" ”

"Not necessarily!" Kuang Chu also has his pride, "I'll let you do this, I'll explore it myself, as for the other two, you have to come on!" There only needs to be one way to surpass me, then you can be proud! ”

"Thanks to the good words of my predecessors, I will work hard!" Wang Yong replied very sincerely.

For Kuang Chu, even if Wang Yong is given a dish, it is nothing. A rookie chef is just a novice chef, and it is impossible to comprehend the mystery of umami. The key is a more advanced special chef, the threshold of which is not even clear to him, let alone a newcomer like Wang Yong!

"There's not much time, it's still two hours before dinner time, I hope both sides can get ready before this, how about it?" Xun Qi didn't want the two of them to drag on for too long, so he gave another order.

"Yes!" The two nodded, and immediately geared up.

Xun Qi saw that the two had no objections, so he announced the start. The first thing the two of them have to do is naturally choose materials! What makes Wang Yong speechless is that there are no eels here, which is not surprising, many people in big families do not like to eat eels, this kind of 'mud fish', the smell of earth is very strong, and many bones are difficult to remove.

Even Xun Qi couldn't understand why her daughter wanted to eat that kind of fish on top of the rice! When she heard that it was an eel, she still looked at Wang Yong with a little blame, thinking that he had destroyed the taste that Xun Yu had cultivated for a long time!

"Where are the eels found?" Wang Yong was naturally aware of this malicious gaze, but he didn't care, he just found a random subordinate and asked. He didn't believe that there would be no such thing as an eel in such a big family.

"I really don't have it at home, I have to go to Wanshiwu to find it......," the next person replied directly, eels are offshore fish in the end, and Yingchuan is also inland, how can there be eels.

"So, is it okay to help go to the Wanshiwu to purchase?" Wang Yong looked for it and handed over the certificate of C-level membership

"Uh...... Good! The other party obviously also knew the goods, so he didn't dare to slack off and hurriedly went out.

"He's still a Class C member of the House of Everything?" Xun Qi had to look down on Wang Yong at the moment, you must know that even if she is the patriarch, she is only a D-level member. This is troublesome, it seems that the people who were secretly sent out to investigate Wang Yong's identity before are destined to not get an answer. D-level members investigate the information of C-level members, and if they can find it, they don't need to open the house.

"Don't forget, Sunshine Breakfast has a stake in the Everything! In addition, earlier, Wang Yong transferred a recipe called fried noodles to Wanshiwu! In addition, several kinds of ingredients were discovered, and Wanshiwu found them, but he didn't know the purpose, and finally after the application of the director of Wanshiwu Higashigun, he was given a certificate of C-level membership! He actually has a follower of the Wanshi House, but he didn't come back with him this time! Xun Yu said proudly that he chose Wang Yong to pretend to be his boyfriend, not only because of his cooking skills, but also because of his potential.

is not only cooking, but also martial arts and politics, sometimes she will feel that he actually went to be a chef, which is obviously a waste!

"So, if there are two kinds of river freshness left...... That's all! Wang Yong swept through the fresh goods area, then took two ingredients, returned to the desk, and prepared to cook.

"Are you sure it's really these two materials?" Seeing this, Kuang Chu immediately smiled.

"After all, I still have a lot of immature places...... Wang Yong picked up one of them, this is a soft-shelled turtle, he flipped the soft-shelled turtle on the desk, and at the moment when it stretched out its head, he pressed its head, cut it with a knife, and poured rice wine to bleed.

In the end, he actually picked up the blood wine, drank it all, and took a long sigh of relief: "I hope the seniors will teach you more!" ”

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