After steaming slowly for more than an hour, the fragrance of pumpkin and the aroma of rice had spread throughout the kitchen, and Zhou Dakang, who was stir-frying in the cauldron, couldn't help but stop and ran to Meng Chuan to take a big sniff. Pen ~ fun ~ pavilion www.biquge.info

Meng Chuan saw Zhou Dakang's appearance and said with a smile: "Squad leader, why don't I scoop a bowl for you first, you can taste it first." ”

Zhou Dakang shook his head, "Don't worry, I'll stir-fry the vegetables first, there is still a dish that hasn't been fried yet, and we will eat it when the soldiers finish eating." ”

Meng Chuan nodded and said, "Okay, I'll scoop some out first, put it in the pot and warm it, and it will be convenient for us to eat later." ”

The soldiers were very hungry after training all morning, although they ate a lot in the morning, but they digested quickly, and at this time they smelled the smell of pumpkin rice from the canteen, and they were all impatient.

quickly finished singing, and then went into the cafeteria under the leadership of the squad leader,

This time, the company commander and the instructor did not come to lunch, and the secretary general said that he had gone to the regiment for a meeting, and if there was no company commander and instructor, the secretary general had the final say on whether the meal would be held or not.

The secretary learned to be obedient this time, first asked Zhou Dakang to serve himself a few more bowls of rice, and then scooped a few more bowls of pumpkin rice soup, and finally shouted cheekily under the eyes of the full-faced warriors: "Open the rice." ”

The word 'open rice' is no less than the scene in the evening when the instructor talks about the dissolution after the meeting, and the soldiers first rush to the rice soup, and then drink to quench their thirst before starting to eat pumpkin rice.

The secretary looked at the pumpkin rice soup, said to the three platoon leaders: "Come, drink some pumpkin rice soup to quench your thirst, this must be Xiao Meng's craft, I can smell the pumpkin fragrance from afar." ”

At this time, the pumpkin rice soup is no longer hot, and it tastes very refreshing, with a faint sweetness, and it is really fragrant after drinking.

After drinking a big bowl of rice soup, the secretary wanted to have a bowl, but looking at the fragrant pumpkin rice, he still planned to eat some rice first, and wait for the pumpkin rice soup to be used for filling the seams.

This time, Zhou Dakang's fried dishes were more spicy, because Zhou Dakang wanted to eat more spicy dishes, but pumpkin rice is sweet, and when mixed with spicy dishes, the taste is not particularly good, so in the soldiers' plates, few people eat slightly spicy dishes, all eat pumpkin rice there, fortunately, the pickled cowpeas are also ripe now, Zhou Dakang cut a little at noon, which is also a dish, and the soldiers are eating pickled cowpeas, eating pumpkin rice, and drinking rice soup, which is really uncomfortable.

The three drawer cages of rice were quickly eaten by the soldiers, and the soldiers still looked like they were not full, Zhou Dakang said: "If you are not full, drink some pumpkin rice soup." ”

At this time, the leader of the third squad of the first platoon said: "Old Zhou, you can't keep the soldiers full, you drink soup in the morning, and you still drink soup at noon, our whole platoon is going to cut pigweed for you this afternoon." ”

When the other two squad leaders in a row heard the words of the third squad leader, they also echoed and said: "Yes, Lao Zhou, you have to be kind, let us work, you have to let us eat first." ”

Zhou Dakang hurriedly said: "You guys have to touch your conscience to speak, when did my old Zhou not let you eat enough, each of you ate two large bowls of rice on average, and said that you were not full." ”

When the secretary heard Zhou Dakang's words, he also said: "The first squad leader, the second squad leader, and the third squad leader, okay, don't eat too much, you still have to work in the afternoon, let the cooking class do more in the evening, let you eat." ”

When the three squad leaders heard what the secretary said, they stopped talking, and the third squad leader whispered to Zhou Dakang: "Old Zhou, you must let Xiao Meng's squad leader cook the dinner at night, otherwise I won't eat it." ”

Zhou Dakang said with a smile: "Don't worry, Meng Ban is the staple food." ”

Okay, Lao Zhou, I'm bringing me a bowl of rice soup, and I'll work for you in the afternoon.

After the meal time was over, the soldiers all went to take a lunch break, and Zhou Dakang said to Meng Chuan: "Xiao Meng, go and bring out the rice, let's start eating." ”

After the food was ready, the people in the cooking class began to eat, because they didn't need to eat as fast as the soldiers, so the cooking class was not in a hurry when eating, Zhou Dakang put a piece of pumpkin in his mouth, chewed it, and praised: "Xiao Meng, your pumpkin is really well steamed, you don't need vegetables at all to eat with rice, I said that the soldiers have a lot of leftovers today." ”

Meng Chuan smiled: "That's just right, you can cook less food in the future, and get more staple food back." ”

"By the way, speaking of staple food, what are we going to eat at night?" Zhou Dakang asked.

Meng Chuan said: "Let's eat flower roll buns in the evening, just steam more, and distill it tomorrow morning, so it's fast." ”

Zhou Dakang asked: "Xiao Meng, do you still make flower roll buns, what are you going to make?" ”

Meng Chuan looked at the pumpkins stacked in the back kitchen and said, "Just make pumpkin-flavored flower rolls, so that there is no waste of pumpkin as a vegetable, and the cooked rice is nutritious." ”

Zhou Dakang patted Xiao Meng's shoulder and said with a smile: "Xiao Meng, do a good job, although the food standard of our motorcycle company is low, but we must let the soldiers eat well, and the reasonable use of ingredients can meet the needs of the soldiers to the greatest extent. ”

Meng Chuan looked at He Zhi and said, "Xiao He may not have time to receive pigweed in the afternoon, so I'll do it alone." ”

He Zhi hurriedly said: "What is there to receive pigweed, just go to the pigsty and pile it up, and it's night when they come back, so don't delay cooking with you." ”

Seeing that He Zhi also wanted to learn very much, Meng Chuan nodded and said, "Okay, just me and Xiao He." ”

Zhou Dakang saw that the relationship between the two was slowly getting better, and he was also relieved: "Okay, let Xiao He cooperate with you, okay, let's eat quickly, Xiao Meng's pumpkin rice is steamed very well, take a bite, the sweet taste of pumpkin has been lingering in your mouth, it is really memorable." ”

After the cooking class finished lunch, Zhou Dakang went back to rest as usual, and Meng Chuan ordered some other dishes in the kitchen, after all, he is also the deputy head of the cooking class, and it is necessary to understand clearly how many ingredients there are in the cooking class.

After ordering the ingredients, Meng Chuan also had a number in his heart, and then planned to go back to the dormitory to rest for a while, at this time, the company commander and the instructor came in in a hurry, accompanied by paperwork.

The company commander saw that Meng Chuan was still in the cafeteria, and hurriedly said, "Xiao Meng, get some food, we just came back from a meeting, and we haven't had time to eat yet." ”

Meng Chuan hurriedly said, "Okay, I'll go and cook." ”

The clerk asked, "Company commander, is this the new squad leader of the cooking class?" ”

The company commander said: "Xiao Hu, you have been studying in the regiment these days, you don't know, although Xiao Meng has just come over, but he has good skills, and he has captured the hearts of the soldiers in a few meals. ”

It was the first time he heard the company commander praise people like this, and he also looked forward to it: "Then I'm very curious about how powerful this Xiao Meng is, he has been cooking for a few years." ”

The instructor said: "This Xiao Meng, it is written on the information that the college students directly recruited non-commissioned officers to come in, and I don't know how to arrange it, so I arranged it to the cooking class of our company." ”

When the clerk heard the instructor's words, he said: "When I was studying in the regiment, I heard that our regiment is divided into more than a dozen college soldiers, but they are basically all in the regiment as technical posts, why did he run to our company as a cooking squad leader?" ”

The company commander waved his hand and said: "Let's not discuss this first, the organization has its own decision, and besides, it's a pity that such a good cooking skill doesn't come to be the leader of the cooking squad, not to mention, cooking is also a technology, can people without skills make such delicious meals." ”