The process of the Dark Dinner is that there will be a martial arts competition first, then a cultural fighting competition, and finally the actual dinner time, and a variety of luxurious dishes will be served for the guests to taste.

The rules of the Wendou Contest and the Martial Arts Contest are almost the same, this time there are five chefs from the Dark Realm from the Dark Cuisine Realm, so the Bright Realm will also be sent by the five chefs from the Bright Realm.

This time, the focus of everyone's attention is no longer on Chen Anxia's side, after all, the table where Chen Anxia is located is basically a martial artist in the martial arts world.

As for the core of Wendou Dabi, it must be the chef in the culinary world, and the position of the chef in the bright culinary world is sitting opposite Chen Anxia's table.

In fact, among the chefs present in the bright cuisine world this time, Chen Anxia has already found many familiar faces, and these are all important roles that have appeared in "The Spirit of the Halberd".

Of course, Chen Anxia will know them, they don't know Chen Anxia, but Chen Anxia's performance in the martial arts just now, they have all seen it.

And among them, Chen Anxia did not see his uncle, that is, Kohei Sozhen's father, Kohei Joichiro.

Soon, a mobile cooking table was set up in the ring, and all kinds of equipment were all available on it, and even all kinds of fresh ingredients were placed in the open space next to this large banquet room.

Seeing that everything was ready, Nagi Senzaemon couldn't help but look at Christopher beside him, and gestured a little with his eyes.

Christopher also understood what Nagi Senzaemon meant, and couldn't help but get up and announce loudly, "The theme of this Wendou Dabi is to make a dish with sea bream!" ”

After hearing Christopher's words, Chen Anxia was stunned for a moment, and then a slightly strange look appeared on his face, and he secretly said in his heart, "Sea bream cuisine? Isn't that..."

When the people in the surrounding light realm heard this, they also talked about it, and there was some commotion at the scene for a while.

"I knew it would be a sea bream dish, some time ago there was a rumor that Zhang Shilang's handbook was born, which recorded a map of the real sea bream continent, but then I heard that it was taken away by people from the dark world."

"Yes, it seems that there is nothing wrong now, the dark world has obtained the recipe for the true sea bream continent map, and it will definitely come to disgust us."

"After all, this is a dish specially made by the kitchen god Liu Pleiades to defeat the dark world, but I didn't expect it to be used against ourselves again this time."

"Let's not worry, Marshal Nagi must have already taken a countermeasure."

"Yes, even the legendary cuisine of the kitchen god Liu Pleiades is not unbeatable."

.....

Chen Anxia couldn't help frowning after hearing the surrounding discussions, listening to the surrounding remarks, thinking of Zhang Qilang who appeared in Yuanyue Academy, Chen Anxia thought of a lot of things at once, and couldn't help but say secretly in his heart

"If it's really just the recipe of the True Sea Bream Continent map that Zhang Qilang showed him, the chance of the Bright Realm winning should be quite big, because that recipe is incomplete, and the most critical place is missing."

"Even if it is the recipe of the real sea bream continent map, then the light realm is not completely without a chance to win, after all, even Liu Pleiades himself has made a reincarnated spring roll that can defeat the true sea bream continent map in terms of taste."

"There is no shortage of amazing talents in the modern light world, and it may not be impossible to make dishes that surpass the map of the real sea bream continent, let's take a look at the situation first, and see if there is a chance for me to play...."

The chefs in the dark world who participated in the Wendou competition this time are all people with black unicorns and kitchen knives on their shoulders, and these chefs have a special name in both the light and dark worlds, called Chef Lin.

In the era of the kitchen god Liu Pleixing, Chef Lin was comparable to a special chef, so you can imagine how exquisite each chef is.

It's just that I don't know if Chef Lin, who participated in the Wendou Contest this time, has increased or decreased his cooking skills compared to the previous Chef Lin.

All this will be revealed in the Wendou Competition, and there are a total of three judges who served as judges for this Wendou Competition, namely Nagi Senzaemon, Christopher and Kasaka Shiyu, three strong talents.

There is no way, the people who serve as judges in this situation cannot be truly fair, after all, the number of judges must be singular.

Generally speaking, if it is the turn of the person who will designate the proposition to make the dish this year, there will be one less judge, which is also a balanced approach.

Moreover, the strong people generally disdain to make undesirable actions on such occasions, and the evaluation of each year is very fair, and everyone is very relieved.

The first chef in the dark world to take the stage, everyone at the scene also knows the chef of the famous Japanese restaurant Truffle, a mature woman who looks about 30 years old, and her name is Seiko Terai.

And the first person to come to the stage in the bright world is the person Chen Anxia knows, Guan Shouping, who is the 79th graduate of the Far Moon School Park, who once served as the fourth seat of the Ten Masters of the Far Moon, and is now the board chief of the sushi restaurant Ginza Nichirin, and is a squinting man.

The two of them chose their own ingredients, and after they took the stage, they all began to make dishes with serious faces.

I have to say that watching a top chef prepare a meal is a special pleasure, as if you are watching an art performance, which will make your body and mind relax and happy.

Seiko Terai is making a sea bream sashimi dish that looks like she is making, and she is processing live sea bream, while Sekishohei is making a dish that looks like sushi.

As the minutes passed, I saw that Guan Shouping took the lead in completing his own sushi cooking, and Guan Shouping made sea bream box sushi.

You may often eat nigiri sushi, but it is rare to see box sushi, which is a relatively expensive type of sushi that may be used for important ceremonies such as wedding banquets.

Nagi Senzaemon, Christopher and Kasaka Shiyu took a piece of sea bream box sushi and put it in their mouths at the same time, and the next moment, they saw the faces of the three of Nagi Senzaemon show intoxicated expressions at the same time.

Nagi Senzaemon couldn't help but take the initiative to take off his right half of his kimono, and said in his mouth, "A small sushi perfectly blends the taste of sea bream into it, and the mouth is full of the fresh fragrance of sea bream, delicious, so delicious." ”

There is no accident, Guan Shouping's sea bream box sushi has won unanimous praise from the three judges, and the heavy responsibility in the audience can't help but be shocked when they see this, and they feel that there is hope of winning.

Immediately afterward, Seiko Terai also finished his own cooking.

Under the gaze of everyone, I saw Seiko Terai bring the dish he had made to the three of Nagi Senzaemon, and said, "This is what I made, and it is a novelty sashimi made by picking out the abdominal tendons around the back of the sea bream and the tail, please enjoy it." ”

Chen Anxia in the audience, the moment he heard this name, his brows couldn't help frowning, and he secretly said in his heart, "The name of novelty sashimi?" Is it a coincidence? ”

Christopher and Kasaka Shiyu didn't know much about cooking, so they didn't think much about it and started tasting it directly, but Nagi Senzaemon obviously knew better, and after hearing the introduction of Terai Seiko, his whole heart sank unconsciously.

The sea bream used by Seiko Terai to make this sashimi is difficult to remove even for an experienced chef, and in order to do so, it is necessary to have a truly refined knife work.

The next moment, Tokiyu Kasaka, who slowly tasted the novelty sashimi in his mouth, seemed to feel something, his eyes instantly widened, and his mouth couldn't help but let out a tempting moan, "It's delicious!!" ”

Christopher on the side seemed to be unable to control his hands, constantly picking up the novelty sashimi on the plate.

As for Nagi Senzaemon, he couldn't help but burst his clothes, and his upper body was naked on the spot, and he couldn't help but be a little intoxicated and said, "This is really incredibly elastic, because the tail often moves, so it is very strong, not to mention the abdominal tendons, this is really a delicacy that only the best knife workers can make!" ”

At this point, the first game of the Wendou competition, the victory or defeat has come out, that is, the representative of the dark world, the Holy Son of Terai.

.....

PS: Thank you for the tipping support of Shana.