Chapter 369 367.I always feel too strange to be called Teacher Huang Shizu or Shigong.
As the battle between the kitchen gods came to an end, Ling Rui and others entered the stage of recording the show.
Of course, on the Internet, fans can be said to be celebrating each other, and this dish has refreshed everyone's interpretation of the dish of the Twenty-four Bridges Bright Moon Night.
At the same time, the chef industry has set off a craze for restoring the food in the old man Jin Yong.
Even Ling Rui was given a new title, "The Magic Chef of the New Century." ”
Everyone who tasted the bright moon night of the Twenty-Four Bridges that day was in tears, not only the judges and the mushroom house people, but also the villagers who ate this dish.
This made netizens jokingly called, the ecstasy, the moonlit night of the twenty-four bridges.
Of course, more people are envious and want to taste it.
……
In the mushroom house, Huang Lei and others were sitting and chatting, sighing, "I really miss it, it's really a day and three autumns!" ”
"Haha!" He Jiong smiled, "Indeed, three autumns in one day." ”
"Brother Rui, your dish is so delicious!" Peng Peng was still lamenting the battle for hegemony in the kitchen during the day, "I actually scored 90 points!" ”
Others: ......
"Hahaha! I'm amazing! ”
Zifeng rolled her eyes, she was also very angry, she worked so hard to make braised pork, and only scored 98 points! That's only 8 points higher than Pemba!
"Sister, my cold dish is only 8 points lower than your braised pork!"
Zifeng was helpless, "Then what are you happy about?" ”
"I'm glad I have my wit! As I said earlier, there is too much fish, and I need to give the judges something fresh. ”
"Your cucumber is fresher, and I think if you hadn't eaten it yourself, you might have a hundred points." Ling Rui looked at Peng Peng and said helplessly, "Speaking of which, Peng Peng actually knows how to cook, but you can consider finding a partner." ”
"Then my sister has to think about it, okay?" Peng Peng smiled and said, "My sister is now a good wife and mother, and she can cook." ”
"I think it's time to think about it. Gotta find someone who can cook. Zifeng nodded seriously, "Otherwise, if you want me to cook in the future, then I will definitely not agree." ”
"Eat takeout."
"Fat to you."
Ling Rui smiled and shook his head.
He Jiong and Huang Lei also watched their brother and sister quarrel, helpless.
"Speaking of which, after today's competition, Xiao Rui is really Chef Ling."
"That's right."
"Chef, I'll leave the next dinner to you!"
"I will not be dishonored." Ling Rui also laughed, and he was in a very good mood today, because his guess was right, the dimension of artistic conception has a lot to do with the other four dimensions, and the expression of the other four dimensions can help convey the artistic conception. The moonlit night of the twenty-four bridges was just the first dish he tried.
Today, he is still accumulating his experience in high-level cooking.
In other words, there is a higher level above the high-level, in Ling Rui's opinion, it should be to enter the hall and enter the room, but it doesn't matter, at least, for now, his cooking skills are enough.
More than a year of accumulation has taken him from a beginner to an advanced cook.
Cook all kinds of dishes, handy.
Even, in the transmission of artistic conception, he also explored his own experience.
And now, there will be no one there anymore, saying that his cooking skills are not as good as professional chefs, and at the same time, it also makes those artists who endorse Ling Rui very happy.
Sure enough, the things I ate before were really rare, but I still wanted to eat that moonlit night on the twenty-four bridges.
"I don't know who will come tomorrow." Peng Peng thought for a while and lay down on the sofa, "It's better to have a beautiful young lady!" ”
"And then?" Zifeng raised his eyebrows.
"Then, ask for a phone! If you want WeChat, you want contact information! ”
"And then?" Zifeng continued to ask, his expression faint.
"Make cold preserved eggs for her."
Others: ......
Everyone is speechless about Peng Peng's magical brain circuit and the magical way of chasing his sister, this must be a joke, right? After asking for the practice method, please invite the girl to eat cold preserved eggs???
"As the saying goes, to capture a person's heart, you must first grab her stomach."
Huang Lei squirted out a mouthful of water, and then coughed, he was really laughed at, "You expect a cold preserved egg to capture people's hearts?" ”
"If one is not enough, add another cucumber."
This time it was He Jiong's turn to cough, "And then?" And what if that's not enough? What are you going to do again?"
"Barely ...... Let's have a scrambled egg with tomatoes, right? Peng Peng raised his eyebrows and looked at the two old people, "Teacher Huang, Teacher He, what kind of expression are you, I am serious!" ”
"I don't cook much right now! But I'm definitely going to cook a lot of dishes in the future! ”
"Exactly what modern young women want from their other half, okay?"
Ling Rui immediately nodded, "Yes, he doesn't look bad, his height is not low, his income is also a lot, and he can eat the dishes he cooks." ”
A sentence and a knife seem to be inserted into Peng Peng's body.
But Peng Peng felt that this was a compliment to him, and the smile on his face was even worse, and he even sat down next to Ling Rui, "Brother Rui, you are right, there are not many boys as good as me." ”
Huang Lei laughed.
He Jiong is also helpless.
Zifeng rolled his eyes again, when will he be able to grow a little heart, this idiot brother of his own?
Ling Rui also smiled, "Let's go, for your removal of orders, I will teach you how to cook." ”
"Good!" Peng Peng jumped three feet high.
So, he followed Ling Rui to the kitchen.
"You must know how to wash vegetables, right?"
"Hmm...... Isn't it just a rush in the water? Most vegetables are just a wash. Peng Peng nodded and replied.
Ling Rui: ...... Although it is true that many vegetables are washed in water, this is not how vegetables are washed.
"You have to learn to distinguish whether the dish is too old and whether it will affect the taste, not to mention that some yellow leaves have to be removed." Ling Rui was helpless and sighed, "Of course, this is a vegetable." What if it's a meat dish? ”
"Flush in the water."
Ling Rui: ......
"That's how meat is ......," Peng Peng thought for a moment, "and that's how I see you washing pork every time." ”
Ling Rui nodded, "Meat is pretty much the same now, generally speaking, if there is still pig hair on the pig's skin, I will take it to the cutting board and deal with it again." Fish, chicken, shrimp, you have to practice. ”
"Yes, Master!"
Ling Rui thought for a moment, "I still won't accept your apprentice." ”
"Why?"
"I'm afraid of you...... Shame on you......" Huang Lei couldn't help but smile and spoke, "You call Master Xiao Rui, what do you call me?" ”
"Master?" Peng Peng thought for a moment and replied.
Others: "Hahahaha! ”
In the live broadcast room, netizens also laughed.
"Master!"
"Or is the ancestor good?"
"What is Master?"
"Is there still a grandmother?"
"But there are!"
"Master is not wrong......
"But there is always ambiguity."
Netizens can't tell the difference.
Ling Rui smiled, "Senior Ancestor or Senior Master, right?" ”
"Well...... Peng Peng thought for a moment, "so this teacher still forgets, I always think it's too strange to call Master Huang or something." ”