Ling Rui didn't know how to answer, "When you put the salt, did you put it according to the amount I said?" ”

"yes." Peng Peng replied, "No, right? Is it salty? ”

Ling Rui exhaled and smiled, "It's okay, it's generally salty." ”

"Phew, bah, bah." Zifeng spit out a mouthful of tomato scrambled eggs, "Brother, how much salt did you put in it?" ”

"A spoonful." Peng Peng was stunned, "I put it according to what Brother Rui said." ”

Ling Rui exhaled, stood up, and walked towards the kitchen, and after a while, he walked out helplessly, "Peng Peng, you confused the spoon of the sugar pot with the salt spoon!" The spoon of the sugar pot is bigger than the salt spoon! ”

Peng Peng: ......

"Haha, huh?"

Seniors: ......

Middle-aged group: ......

"Come on, let's eat more salted duck and more braised carp." Huang Lei smiled and said, "Don't eat anything that is too salty." ”

"Yes, yes, yes." He Jiong opened his mouth and greeted Chen Daoming and the others.

"Brother Rui...... Or do you want to get some more food now? "Peng Peng's whole person is lost, he is really not suitable for cooking!

"Hahaha, it's okay, it's okay, eat salty, drink more water in a while." Zifeng laughed and was embarrassed.

Others: ......

Ling Rui raised his forehead and looked at this table of dishes that looked good, helplessly, these dishes, to be honest, were dishes with high-end ingredients, but in the end, they were not saved.

He shouldn't think that Peng Peng's tool man is easy to use.

He, why be lazy?

This heart has not become less at all!

Exhaled, Ling Rui was very helpless, "Peng Peng, what do you want to eat?" ”

"If you have any vegetables, Brother Rui, you can do it again." Peng Peng was still very embarrassed, "Or ask Teacher Chen." ”

"You can do it." Chen Daoming waved his hand, "It's okay if you don't get it, it's enough for us to have saltwater ducks." ”

"Yes, yes, yes!"

……

"Sure enough! I thought Peng Peng had gotten better! ”

"Ahhh A table of dishes! It's really good to look good! ”

"I thought Peng Peng finally got A once!"

"I know the truth...... Tears flowed! ”

"Hahahaha!"

"But, my sister has been doting on her brother lately! This trend is becoming more and more obvious! ”

"I think...... My sister is a brother control! ”

"Peng Peng is a sister control!"

Netizens looked at such a table of dishes, and they were a little happy to see that Peng Peng's cooking was delicious, and they were also happy, but the burning was unpalatable, and they were even happier.

……

Ling Rui walked into the kitchen and looked, there are still tomatoes, let's have a tomato scrambled egg, there are still vegetables and everything...... The so-so Peng Peng, after mixing the salt and sugar at the beginning, mixed the spoon, so the dishes in the back became very idle.

Ling Rui felt that he should label every spice jar!

……

In more than 20 minutes, Ling Rui quickly made a few small stir-fried dishes, replacing the salty dishes made by Peng Peng, and everyone breathed a sigh of relief.

"Wow! I'm alive! Zifeng spoke, "Brother, you really, you have to exercise hard!" ”

"Actually, such a table of dishes is already good." Huang Lei spoke, "Peng Peng is mainly a problem with the seasoning. ”

"Yes." He Jiong also nodded.

"It's true." Chen Daoming also nodded, "As long as the seasoning is put right, normally, there won't be much of a problem." ”

"It's okay, just practice more in the future." Wu Gang said with a smile.

"Multi-...... Practice? Gao Shuguang's expression was complicated, and he asked everyone, how many more times to practice...... I'm afraid they won't be able to hold on! They're here to enjoy the food! I'm not here to be a guinea pig!

"Ahem, dinner is a thick eight bowls first!" Chen Daoming spoke, "Will Peng Peng do it?" ”

"I ...... No, it won't! Peng Peng smiled awkwardly, "I think, it's better to come to Brother Rui for dinner!" It's true! I'll go home and practice more by myself in the future! And then next season! I'll show you again! ”

"Do you use your family as guinea pigs?" Gao Shuguang said faintly, and then laughed, "It's good!" ”

……

"Hahaha! Teacher Gao originally had a surprised expression, and then suddenly thought that they weren't the guinea pigs! Hahaha! ”

"I'm laughing to death!"

"Peng Peng, that's so cute!"

"But I think Peng Peng is still very talented!"

"That's right! I can make a whole table of dishes like this! It's already amazing! ”

"Yes! If it's not so salty, there aren't so many surprises! ”

"I think that's all normal! After all, it's a newbie and doesn't have much common sense in the kitchen! Practice more in the future, of course, it's good! So I think Peng Peng's culinary talent is quite high! ”

"As soon as you talk about Peng Peng's culinary talent, I think of Peng Peng's cold preserved egg ......"

"Hahahaha!"

"I'm laughing to death!"

In the live broadcast room, netizens were happy again, probably, it was rare to see Peng Peng's embarrassed and polite expression.

……

Peng Peng did laugh embarrassedly.

Seeing this, Zifeng said, "It's okay, brother, you practice more!" Next season, you'll be in charge of the chef at the Mushroom House! It's up to you! Hope for the whole family! The light of the future! ”

Peng Peng then nodded earnestly.

Ling Rui: ......

"You or, come to my house for a few days, and I'll teach you."

"Okay!"

I really couldn't bear Peng Peng to be so miserable, Ling Rui could only think about it, pull Peng Peng.

"Brother Rui, I'll go too! It's just time for summer vacation! Zifeng spoke.

Ling Rui smiled and nodded, "Yes, An Ge must be very happy." ”

"Hahaha! It's been a long time since I've seen my sister-in-law! ”

"She's just finished her exam."

"Hahaha!"

The topic turned away, and everyone breathed a sigh of relief, fortunately, Peng Peng was not allowed to be in charge of dinner, otherwise, the eight bowls and four big steaks for dinner would be hard dishes.

With Peng Peng's craftsmanship, everyone may not be able to sleep at night.

On the side of the program team, Chen Kezhou breathed a sigh of relief, and when he saw such a table of dishes at first, he was surprised by Peng Peng's craftsmanship, although Peng Peng was only an executor.

But the appearance is really good.

But the guests have obviously suffered, and his majesty as a director has naturally been preserved.

As for dinner...... Eight bowls! The four big chops!

Tianjin cuisine!

It's a little exciting to think about!

However, you have to keep the majesty of the program team, so you have to be calm.

……

"In fact, there are eight big bowls, there are many places, and they also refer to some chicken, duck, fish, beef and mutton, etc., which have to be served in large bowls, not too delicate dishes." Chen Daoming said with a smile, "But, what about the three of us, in fact, we are almost all northerners, and we have traveled to many places for filming over the years, and social development, some dishes and customs, it is indeed not easy to see, and then we discussed it, and we will have some local specialties." ”

Ling Rui smiled and nodded, "Actually, I haven't done it either, but I know some methods, and if you don't do it well, you can be merciful." ”

"It's okay, it's okay." Several people smiled and waved their hands.

Peng Peng also breathed a sigh of relief, no one was entangled in the lunch he made anymore, and escaped.