On the side, Huang Lei saw the movements and expressions of the opposite face, and said helplessly, "Peng Peng, clip a strip of meat for your sister, and then give your sister some flower chicken." ”

"Oh, good." Peng Peng immediately responded, anyway, my sister just had a good meal.

Now Peng Peng is full of satisfaction in his heart, because the braised pork he made his sister said that he liked it, and the rounding sister just liked it...... He!

Then happily helped Zifeng clip the jade flute who listened to Luomei - meat strips, that's right, and sandwiched a chicken leg called flower chicken chicken for his sister, and put it in the bowl in front of Zifeng, and then ate his own food.

"Braised pork, it tastes really good." Ling Rui ate a piece, then spoke, affirming Peng Peng.

"Yes! It burned for almost two hours! Affirmed by Ling Rui, Peng Peng once again felt that his life was going to fly, "Teacher Huang, Teacher He, Teacher Ashin, Teacher Shi...... You all have a taste! ”

couldn't stand Peng Peng's enthusiasm, and after eating the piece of meat in their mouths, everyone also put a piece of meat in their mouths.

"Well, it's not bad, it's enough to catch up with Xiao Ruiwu's success!" Huang Lei immediately expressed his affirmation.

"Yes, it's good to have half of Rui." He Jiong also agreed, "The meat is already soft and rotten, and it doesn't stuff your teeth." ”

"Well, it's delicious." Ashin also said.

Peng Peng was quite happy at first, but then his face changed, "Brother Rui's half? ”

"Didn't you count it yourself?" My sister opened her mouth wide, "Although the taste is acceptable, but, brother, you still have a long way to go!" ”

"Hahaha, I've improved so much!" Peng Peng immediately became ecstatic, "Sister, don't worry, I will definitely work harder!" ”

All:......

"Well, since you say you want to work harder, then I'll talk about a few shortcomings." Ling Rui nodded, "One, the meat still has a fishy smell, although it is relatively light, but there is still it, you should have put the dried hawthorn slices and didn't put vinegar, right?" ”

"Uh-huh!" Peng Peng's eyes widened and he nodded.

"In the future, after you dry the hawthorn slices, you can also put some vinegar, which can be more fragrant."

"Second, although it can be eaten soon, if there are conditions in the future, the stew will take a little longer to make it more flavorful."

"Three, when you cut the meat, it's two points smaller than it is now, and it will be easier for you to cook."

"Four, there's a lot of sugar...... There's a lot of salt, forget it, this depends on personal taste. ”

After talking a few points, Ling Rui didn't say anything more, "Also, next time you put the braised pork out, put some small green vegetables on it, it looks better and relieved." ”

Peng Peng then nodded happily, "Okay, I've made a note of it!" ”

Then he took a piece of braised pork and threw it into his mouth, tasted it, and continued, "Sure enough, it's the same as what you said, Brother Rui!" At first, it was okay to eat, but when you say that, you think these places can be made better! ”

"Yes! Will Peng Peng become Chef Peng in the future? Martha laughed and said, at least, in their opinion, people who can make this kind of hard dishes are very powerful, Ling Rui is amazing, Peng Peng is not bad now, and even, there is Huang Xiaochu who has closed the mountain, thinking about it, this longing for life is indeed desirable!

"That's right!" Peng Peng replied excitedly.

All:......

"Motor Motor Ouchi." Zifeng sighed and spoke, "Okay, eat, eat!" ”

Waiting for Peng Peng to sit down, he turned around and called the flower chicken to have a chicken neck left, and the jade flute who heard Luomei still had a piece of meat left...... I quickly took the chopsticks and put them in my bowl and ate happily.

Ling Rui smiled helplessly, took a snail, took a sip, and the snail meat immediately entered the mouth, with a fresh and salty taste, and then nodded, sure enough, the upgraded ingredients are more delicious, the snail meat is full, and the rich spicy has a hint of sweetness, which is indeed enjoyable.

The big dishes on the table, braised pork, called flower chicken and jade flute, who heard Luomei eat almost, and the rest is fried beef, and soon it will almost bottom.

The rest of the vegetables also bottomed out.

There are still crayfish, stir-fried snails, and braised edamame, which are a few dishes that need to be started.

Everyone had a tacit understanding, raised their glasses again, and drank a second glass.

"Cheers! Thank you to the program team, thank you chef! ”

"Yay!"

After taking a sip of cold beer, everyone also got started directly, grabbed the crayfish one by one and ate it directly.

By this time, the crayfish is no longer very hot, and the taste has completely fused with the shrimp meat, and the soup is extremely delicious.

"I already want to eat all the shrimp shells together." Huang Lei smiled, smacked the peeled shrimp shell, then put the shrimp meat in his mouth, and opened his eyes wide, "The shrimp meat is full, very tender, with five spices, a hint of spiciness, and a hint of sweetness of the shrimp itself, it is too perfect!" ”

"Oh my God!" Ashin also nodded frantically, "It's so delicious!" It's true! It's delicious! I don't know what words to use to describe it! ”

"Is that the word man of life-Chen Xinhong running out of words after eating Ling Rui's food?" He Jiong ate a crayfish, then took a second one, and laughed.

"That's right! It's a word run out! I just want to eat it now! Ashin then took the second one.

The slow peeling is enough to peel off the shell of the first crayfish.

And the fastest, has already started the second one.

Thus, an invisible competition began.

There were fewer people talking, and the only sound of eating crayfish and the sound of lobster swishing was left at the table, and the satisfaction of eating lobster and drinking cold beer.

As for the program team, the same is true.

Even, the competition on the part of the program team is more intense, because there are many people, although there is one more dish, but it is always not enough.

However, whether it is braised pork or crayfish or snails, they are all very good, at least, the rice is enough, and you must be able to eat enough, as for whether you want to eat it or not, it depends on your personal appetite.

After more than half an hour, everyone slowly stopped, and Ling Rui also went to the kitchen to bring the pot porridge over, and it cooled slightly, which happened to be able to enter at this time, but everyone had actually eaten a little sweat, as for whether they were full or not, Ling Rui didn't know.

Well, the occasional hiccup can be heard.

Because beer is sparked.

I hiccuped and felt like I could still eat eight bowls of rice.

Scooped a small bowl of pot porridge for everyone, "Drink a little porridge, if you are really full, don't force it." ”

Huang Lei took it with a smile, "It's not enough to be full, burp...... I can now have another bowl again. ”

"Hahaha!"

The crowd laughed, and then hiccuped too.

And then the laughter was even greater.

In short, there is a lot of joy.

The last small bowl of pot porridge made the whole stomach feel comfortable, but in fact, the stomach water accounted for most of it, and if you jumped, you might still hear the clattering of the bottle......

Chapter I.

Ask for commuter passes and recommendations.

It's the end of the month.

Then make an appointment for a monthly pass at the beginning of the month!

Hahaha!

(End of chapter)