Tofu out of the pot, then add a spoonful of cold water to the pot, at this time, open the lid of the second pot, stir-fry a little, then take two plates, carefully take out the fish segments, neatly arranged, and then pour in the soup, sprinkle with garlic sprout leaves, put on the table aside, cover the insulated vegetable cover, and then add a spoonful of cold water to the pot.

Then, I took more than 10 eggs from the refrigerator, knocked the egg whites and proteins into two different bowls, and diced the remaining small pieces of fish, put them in the egg white bowls, add salt, stir, and stir the egg yolks with water.

A small piece of ginger minced.

Then he took the other vegetables from Zifeng's hand and put them on the table beside him.

Wash the two pots, heat the oil in the pan, add one-third of the minced ginger to the outer pot, add the egg white, gently cook with a spatula, and then divide into two plates. Heat the oil in a pan, add the egg yolks, the remaining minced ginger, a pinch of salt and aged vinegar, and lightly cook with a spatula. Arrange the scrambled egg yolk on top of the egg whites, and a plate of crab is ready.

Continue to add water to the two pots and prepare for washing, then quickly shred the potatoes, pass them with water, drain them, and cut the green peppers.

I cut the greens and shiitake mushrooms.

Then cut the carrots and garlic sprouts.

The amount of vegetables is very large, because there are many people, in fact, the amount of meat dishes is also large, of course, this season, the program team will not eat a lot of times.

After handling all the other ingredients, Ling Rui washed the two pots and heated the pan with oil.

Pour shredded potatoes into a pan and stir-fry.

Pour in a pan mushrooms and vegetables and stir-fry.

"Xiao Rui is powerful now, there are more pots, and the speed of cooking has become faster." He Jiong said with a smile, then opened a vegetable cover and fanned the taste with his hand, "This fish is really fragrant, my saliva is about to flow out, people like me who are not spicy or happy, they are actually conquered by non-spicy dishes!" ”

"Teacher He, don't talk about your side, I'm here, I really can't stand it anymore!" Peng Peng kept swallowing his saliva, "The taste of chicken soup has already come out, and then the taste of Dongpo meat has also come out a long time ago, I am just, too miserable!" ”

Huang Lei smiled, "You guys are miserable with me?" The fire burned my head, and sweat came out of my head! ”

……

On the live broadcast side, there are several shots of Ling Rui cooking, and the photos of Ling Rui's cooking are emphatically placed on the live broadcast page.

As a result, netizens in the live broadcast room were angry.

"It's too much!"

"Zhumen wine and meat are fragrant! The road has starved me! ”

"Oh my God, I didn't want to have dinner, but right now, I'm on my way to the cafeteria!"

"I ordered a braised pork!"

"I ordered the pot meat!"

"I ordered braised fish!"

"I ordered a tofu pot!"

"+1 upstairs!"

……

He Jiong looked at the screen in the live broadcast room at this time, and laughed, "Netizens said that some of them didn't have Yuwang to eat, but now, they suddenly want to eat, some people went to the cafeteria, some people ordered takeout, and some people just got up from bed and were ready to eat." ”

"Haha, I suddenly think our live broadcast is still very interesting! You can let everyone eat on time! It makes so much sense! Peng Peng's eyes widened and he smiled.

"Yes, maybe in the future, we will have one less batch of people in China, people who don't eat dinner, and then one more batch, fat people." Huang Lei nodded seriously.

Zifeng raised his forehead, "Really, in addition to recording this show, I also eat very little for dinner!" Although there is always guilt in my heart, ...... I can't help it! ”

Ling Rui: ...... Isn't it just a meal?

Then, Ling Rui burst out laughing, "So, we're going to make them hungry, right?" Let them make us so poor this season, we have to make you cry every meal now! ”

……

"I'm already crying!"

“+1！”

"Gluttonous crying +10086!"

"Gluttonous crying + ID number!"

……

"Hahaha! Suddenly there was a feeling of revenge! He Jiong laughed, shook his head helplessly, and then watched Ling Rui load the dishes and quickly put them in the dish cover.

In the end, Ling Rui fried a fried tofu with chopped pepper and scrambled eggs with chopped pepper, specially prepared for the program team and the live broadcast group, and served the rice.

"Serve!"

"Let's eat!"

"Let's eat!"

Zifeng, Peng Peng, He Jiong, Huang Lei, everyone who was happy brought a dish and put it on the dining table in the living room, because it was raining outside and the weather was cold, so they ate it in the house.

And this season, even the living room is at least three times more spacious.

Therefore, the expenditure of the program team this season should have increased, so the living expenses of the mushroom house were reduced.

……

"Mr. Li, several lines are full now! What to do? The number of people is still growing! ”

"Keep adding! Add 10 more lines! Make sure everyone can watch the stream! Then the hot search on Weibo will hang up until tomorrow! Still number one! ”

"Yes!"

Li Yuxuan touched his chin, to be honest, he tried his best to persuade his father, and spent a huge amount of money to buy the live broadcast rights of the life he longed for, and at the same time, in the past month, he also spent a lot of money on publicity, and the result was gratifying, just a few hours, and it was the material of the longing for the pilot film, so that this live broadcast directly rushed to the traffic level of tens of millions, which can be described as soaring in one fell swoop! Bet right!

Even if it is broadcast tonight, there will always be some people who will watch other live broadcasts on the platform! Moreover, the number of registered users is still increasing, which directly raises the number of active users on their platform, which can be described as a steady profit.

However, at this time, he also swallowed his saliva, I don't know why, Ling Rui's food was too attractive to him. He also believed that he was born with a golden spoon in his mouth since he was a child, and he had never eaten anything delicious, but he was drooled by Ling Rui's several home-cooked dishes.

"The dishes on the table, give a close-up!"

"Yes!"

……

"It's too much! It's too much! ”

"It's too extravagant!"

"I rubbed it, and my mother asked me why I was eating on my knees!"

"A chicken soup! A Dongpo meat! A back to the pot fish! A race crab! A fried tofu! A shredded potato with green peppers! A shiitake mushroom greens! A garlic sprout carrot! 5 people! 8 dishes! It's just unreasonable! ”

"I really want to yearn for it last time!"

"I really want to eat Chef Ling's food once!"

"OMG! Really hungry to cry! ”

"Woooooo

In the live broadcast room, the barrage was replaced rapidly, it was too active, He Jiong looked at the screen with a smile, "There are too many messages you have sent, I can't see it clearly!" Still, I know that most of you are probably eating crying right now! ”

"Okay, the longed-for life eats and broadcasts, and it's officially launched!" Huang Lei was on the side, laughing, and spoke.

"The people who made us feel bad before, we won't make you happy!" Peng Peng also laughed, "Have you eaten?" Are you hungry? Can you eat the food cooked by our Chef Ling? ”

"Brother, don't be too shy!" Zifeng was helpless.

Ling Rui also smiled, "All the viewers and friends in the live broadcast room, everyone must remember to eat on time~ People are iron, rice is steel, and you will be hungry if you don't eat a meal!" The body is the capital of everything! ”

"Hahaha, eat, eat!"

"Eat!"