Chapter 255: Erhai Home Cooking (2)
Xing Yong should be questioned.
Ji Anning bowed her head to show understanding, and her eyebrows curled slightly: "Then what if we ensure that all the dishes served are the same as the ones I brought today?" Don't know your boss's surname? ”
"My surname is Xing."
"Boss Xing, you can take a look, this is what I brought today, you are a cook, you should be able to see that my fruits and vegetables are much better than those sold outside."
Ji Anning doesn't ask how much profit there is now, but just hopes that this first business can go smoothly.
Then he threw an extreme temptation to Xing Hai: "And the price here is the same as the price outside, Boss Xing's small shop also wants new ingredients, and now the price is the same, but it is a different one, why don't Boss Xing give it a try." ”
Ji Anning smiled: "Of course, if you can't believe it, you can try to make a vinegared cabbage with my cabbage first." ”
Xing Hai was originally a cook, so he also wanted to try how much it would change if he used the dishes that Ji Anning brought over and made them according to his skills.
Xing Hai listened to Ji Anning's proposal, squinted his eyes, and already stood up: "Okay, then I'll give it a try." ”
Ji Anning nodded, wishing that Xing Hai would try it himself.
Fortunately, the owner of the house she chose happened to be a cook, and Ji Anning was already confident that she could win this business.
Ji Anning sat in the back, watched Xing Hai wash and chop vegetables, and began to prepare.
But after a while, the smell of vegetables came out of the vegetable pot, and it was stir-fried out of the pot.
Xing Hai looked at the plate of vinegared cabbage he made, and his mood was a little indescribably complicated.
He held the plate tightly, shouted out to Xing Yong outside, and asked him to bring in the vinegared cabbage that Ji Anning had just ordered.
Subsequently, Xing Hai invited Ji Anning to come over to taste, but he never moved his chopsticks, wanting to wait for Ji Anning and Xing Yong to taste the taste, and then he would be normal.
Ji Anning was confident in the dishes in her space, so she motioned for Xing Yong to try them first.
Xing Yong was also nervous by his uncle's serious expression, he had been outside, and he didn't know what was going on in the kitchen, he just thought that this plate of vinegared cabbage was from Ji Anning's hand.
It is rare for a woman to apply for a job, Xing Yong picked up the chopsticks with doubts, took a piece and put it in his mouth.
As soon as he took the first bite, his originally casual expression immediately changed, and he stared at Ji Anning with his eyes, he had eaten the vinegared cabbage made by his uncle, so he knew what it tasted like.
Now I don't know how many times stronger than my uncle's cabbage is this plate of vinegared cabbage in front of me.
"How?" Xing Hai looked at Xing Yong nervously, looking forward to his comment.
Xing Yong ate two more pieces in a row, and nodded seriously: "Uncle, do you want me to tell the truth?" ”
"You kid!" Xing Hai glared at him, "What do you want to say if you don't tell the truth!" Let's be honest! ”
Xing Hai himself was also anxious, and the chopsticks were held in his hand early, so he waited for the chopsticks to be tasted.
But he couldn't get Xing Yong's words, and he was not sure in his heart.
But Ji Anning, who was behind, had been looking at them very calmly, with a subtle smile on the corner of his lips.
Xing Yong sneered, touched his nose and glanced at Ji Anning first, and then opened his mouth and said: "Uncle, this girl's craftsmanship is really good, I think it's better than what you make......
Xing Hai was happy, and slapped Xing Yong on the shoulder: "This is what I did!" ”
In fact, the taste of this dish can be better, but Xing Hai's craftsmanship is limited, but it is also better than the vinegared cabbage he made before.
"Ahh Xing Yong was dumbfounded.
This is not to apply for a cook, why didn't Ji Anning cook, but his uncle made this plate of vinegar and vinegar cabbage, and it has only been a long time before Xing Hai's cooking skills have improved so quickly!
"Uncle, did you do this? Then she ......" Xing Yong pointed at Ji Anning, a little unsure what was going on.
If this was done by Xing Hai himself, then what did Ji Anning come to do.
Xing Hai didn't have time to answer his question now, he had already bent down and used his chopsticks to taste his craft.
After he tasted it, he realized how bad the taste of what he had made before.
Because Ji Anning's cabbage tastes very good, the taste is more delicious than Xing Hai's previous cooking, Xing Hai looked at the two plates of vinegared cabbage he made.
I went to taste the plate he made before, and I already knew why his small shop, although new customers entered the door, the business has been deserted.
Xing Hai immediately turned around and looked at the young Ji Anning, she was tall and long, her face was calm, not half a point should be the timidity of her age, but very calm.
Xing Hai didn't know what to call Ji Anning for a while.
Ji Anning had already spoken: "My name is Ji Anning." ”
Originally, Xing Hai had never taken Ji Anning seriously, but now, he really took a fancy to the vegetables supplied by Ji Anning.
After Ji Anning took the initiative to report his name, Xing Hai even changed his title: "Boss Ji." ”
Ji Anning laughed: "I'm not a boss, just call me Anning." ”
Xing Hai nodded, also because Ji Anning was not very old, and he also felt strange when he called her boss, so he said, "An Ning, can I take a look at the others?" ”
"Absolutely." Ji Anning took out his backpack and took out all kinds of fruit and vegetable samples inside: "Boss Xing, I'm here to do business sincerely, these are all given to you by me, you can take a look, compare and make a conclusion." ”
Ji Anning is not in a hurry for Xing Hai to make a decision, as long as the goods are good, she is not afraid that Xing Hai will not want it.
Xing Hai also carefully compared the fruits and vegetables that Ji Anning had brought over.
He nodded thoughtfully, the fruits and vegetables that Ji Anning brought over were indeed of the highest quality, but he always had to consider a few points about the business that was delivered to the door.
Xing Yong, who was standing on the side, was completely dumbfounded.
I don't know what the situation is like now.
What's even more unclear, it was obviously a woman who came to apply for a cook, not only did she not cook, but his uncle's attitude towards her was a 180-degree turn, thinking of what Ji Anning had said before, Xing Yong paused, could it be that he really came to talk about business?
Xing Yong followed behind Xing Hai, and it was difficult to interject and ask.
I only heard that my uncle had already spoken: "That's the case, there is not much business in our store, and I don't know what the situation will be in the future, the most important thing is that the samples you brought are really good, but I am in business, and I have seen many samples that are good, but the ones sent in the future are also average." ”
This is the main problem that Xing Hai is worried about.
Ji Anning nodded clearly, indicating that she could fully understand what Xing Hai meant, and she said, "In this way, Boss Xing, you can order from me on a daily basis first." ”
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