Huo Chi saw that the robber cooks had almost prepared the honey bean curd, and the iron pots were steaming one by one, and the final work of drying them up was underway, so Huo Chi beckoned the cooks to come over and observe the last tofu dish he was about to prepare made with golden vines.

Huo Chi opened another Harpy's egg, and he was a little distressed now, because these were the last few eggs taken out of the Demon Protection Society's warehouse.

I have to say that so many eggs may not be eaten for months for the snow leopard team, but if you throw them into the werewolf and bandit pile, they will really disappear in minutes.

After stirring the egg mixture, Huo Chi cut some chopped herbs and minced ginger for later use.

Take a large bowl, pour the tofu into the bowl, crush all the tofu with a spoon, and then pour in the chopped paralyzing herbs and minced ginger together.

Add an appropriate amount of starch and water, then stir the egg mixture, the ground beef just left, an appropriate amount of flour, salt, chopped peppercorns, and crushed black pepper for later use.

The iron pot was hot, cooking oil was poured in, and when the oil was hot, Huo Chi scooped a spoonful of the tofu mixture he had just prepared with a spoon, turned it over gently, and carefully put it into the pot, and a tofu ball immediately sank into the pot.

Huo Chi's speed was very fast, and it didn't take long for a bowl of tofu mixture to turn into balls in a pot. When these balls floated and turned golden, Huo Chi took out the balls, and a large plate of golden round otherworldly bandit version of tofu balls was completed.

"Come and taste it. Huo Chi once again beckoned the robber cooks who were hungry wolves to come over, this time the cooks no longer cared about personal hygiene, and some of them simply started directly, pinched a ball and threw it into their mouths.

"Whew-hot-whew-delicious!" The cooks were anxious and completely ignored that these meatballs had just been fished out of the oil pot, and after they stuffed the hot meatballs into their mouths one by one, they couldn't help but exhale and exhale, but when the temperature of the meatballs dropped slightly and they could chew them, they were all impressed.

"The skin is crispy, the inside is soft, salty, fresh and burnt, I think I can eat 100 of this thing in one go!" "The chef couldn't wait to finish one and came over to eat the second.

Huo Chi nodded when he saw this, it seemed that the cooks were also very satisfied with this tofu ball, so he said: "This dish is easy to make, but you need to make them into balls and fry them, will you make them?"

"Yes, it's not difficult. As they spoke, the robber cooks had already eaten all the big bowls of tofu, and then they continued to make tofu balls one by one without waiting for Huo Chi's urging.

Huo Chi saw that the robbers were busy, so he simply stopped by to check the steamed tofu and egg custard and the honey dried tofu that had already begun to collect the soup.

"The tofu and egg custard are almost done, and those honey-glazed tofu may need another three or five minutes to be ready, you guys make it here first, I'll go see how it's going over there, you have to remember to serve the dishes in time, don't get confused." ”

Huo Chi was about to go and see the acorns, so he told the robber cook again, and then walked over to the acorn powder that was solidifying.

Huo Chi squatted down and poked one of the pots of acorn powder that had cooled with his hand, the completely solidified acorn powder was quite elastic, and when he pressed it lightly with his hand, these tan acorn powders could even bounce back.

It seemed that it was almost there, Huo Chi immediately carefully drew a circle on the edge of the large basin with a knife, and then turned the whole plate upside down on the board, gently lifted the basin, and a large piece of brown acorn tofu appeared on the table.

Huo Chi carefully cut these acorn tofu into small pieces, poured them into a bowl, and then began to prepare the seasoning.

The wolf girl Jade Niang was quietly watching Huo Chi's every move with the other werewolves, and they were also learning his method of making these foods.

Huo Chi directly added garlic, salt, light soy sauce, fruit vinegar slime juice, a small amount of sesame oil, sesame seeds, and chili flakes to the bowl and stirred thoroughly. Slice some diced carrots and shredded onions, and you're ready for a simple and delicious bowl of otherworldly robber acorn jelly!

"Do you want to try it?" Huo Chi put the big bowl of cold noodles on the table, and saw that Yu Niang and the other werewolves were a little impatient, so he smiled and said, "Let's try them all, you can mix them all with the remaining acorn tofu in a while." ”

"Whew-" The wolves howled excitedly when they heard this, and then they came over and carefully added acorn jelly with a spoon or chopsticks and put it in their mouths.

"Huh, this tastes so refreshing, although it is a little spicy, but it tastes so delicious, I just thought this thing would not be very delicious, Mr. Huo Chi, you are really admired by Yu Niang, these strange monsters, after you have treated them like this, how can they all become so delicious!"

Huo Chi heard what Yu Niang meant, it seems that this girl should have eaten monsters secretly, but they don't know which part of the monster is delicious and which part can't be eaten, let alone these complicated cooking methods, so the monster is likely not to taste good in their mouths at all.

"As long as you master the right cooking method, no matter who you are, you can make delicious mushroom dishes, do you have any problems with the method I just made? If not, let's start making acorn jelly from all the remaining acorns." ”

Huo Chi saw that the werewolves had almost eaten, so he immediately ordered the werewolves to mix the other acorn flour together.

In fact, most of these acorn noodles are made into sweet acorn tofu in the Celestial Empire, and the sweet taste of acorn tofu is a favorite of children in summer.

However, this place is full of werewolves and robbers, and if they eat too many sweet things, they may not be satisfied, so Huo Chi made a salty cold acorn powder, which tastes quite good.

While Jade Niang and the werewolves were making acorn jelly, Huo Chi walked to the edge of the golden vine.

There are still a lot of sap and acorns left in these golden vines that have not had time to be processed, and although the acorns are not a big problem if they are not collected quickly, it is likely that the sap of these golden vines will all spoil in a short time, which would be a pity.

Thinking of this, Huo Chi immediately carefully put the unprocessed golden vine juice and acorns into the gourmet bag.

These ingredients are very good, because in this world, Huo Chi has not seen beans that can be used, and if he wants to eat tofu in the future, he may only be able to count on these golden vines, right?