"Mr. Colonel, let's taste it too. Huo Chi also filled the colonel with a glass, and after the two clinked glasses, they each took a sip of the pale red concocted sunflower seed wine.

Although a large amount of water was added to the alcohol, Huo Chi also put a lot of other unique seasonings, and the glass of wine in front of him with a light red color was actually made according to a vodka concoction method in the original world.

It's just that Huo Chi has limited materials at hand, so he had to make a magic change to this glass of wine, but the essence of the concoction has not changed, that is, the original spirit has been diluted and many spicy and stimulating seasonings have been added.

The bright red tomato juice is added to the wine, which makes the sunflower wine not only bright in color, but also in an impactful taste. The original name of this concoction was supposed to be Bloody Mary, but after the revision, Huo Chi decided to call it Brave and Fearless!

After the first sip of the brave fearless mouth, the first thing Huo Chi felt was not the strong smell of sunflower seed wine, but the fresh and stimulating taste of black pepper.

After the smell of black pepper gradually dissipated, chili oil and lemon slices rushed to the tip of his tongue, this sour and spicy feeling accompanied by the sweet and fragrant smell of tomato juice, suddenly made Huo Chi can't help but take a deep breath.

When the air enters the mouth, the taste of alcohol is highlighted, and the aroma of the wine blends the various flavors together, forming a strange whirlwind of smells in his mouth, and after the various flavors have subsided, it leaves a faint sunflower seed aroma lingering in the mouth.

Since this glass of wine has a very low alcohol content, it is not really good in the sense that this drink is not considered a good wine. But after being seasoned by Huo Chi, this brave and fearless cup is exciting and spicy in the mouth, but sweet and long in the aftertaste, and it is truly an aperitif that is both appetizing and exciting!

"Oh, I didn't expect that, what do you say about the taste of this wine...... It should be both peculiar and delicious. At first, I was a little uncomfortable, but after two sips, I felt that this wine tasted really good! ”

Mr. Colonel had already drunk all the wine in the cup, Huo Chi saw this, and hurriedly poured him another glass, and after Colonel Zhu Wei drank the second glass, he felt a little satisfied: "Although this wine is delicious, I can't drink too much, otherwise others won't be able to drink it." ”

"There's a lot more sunflower seed starch, don't worry, Mr. Colonel, I'll continue to brew it later." Huo Chi gently patted the working fast fermentation furnace with his hand, and it would not be long before pure spirits could be brewed in it again.

The rapid fermentation furnace is really easy to use, it integrates brewing and distillation, and can easily make extremely pure liquor, and it is the first furnace in the world to be systematically manufactured.

"Haha, then I'll wait for your next barrel of wine, hahahahaha. When the colonel heard this, he immediately laughed.

"No problem!" Huo Chi and the colonel looked at each other and smiled, and then drank the wine in the glass.

After Huo Chi drank the delicious sunflower seed wine he had concocted, he found that the cooks had already begun to distribute lunch to the soldiers in the camp.

"Huo Chi, come and eat!" Fu Ze, who had fully recovered his strength, walked over from a distance, and he beckoned to Huo Chi.

Seeing this, Huo Chi hurriedly summoned a few werewolves and asked them to distribute these concocted drinks called Brave and Fearless, and then walked in the direction of the snow leopard team.

"This is for you. Su Qingqing was holding two lunch boxes in her hands, and she handed one of them to Huo Chi.

After Huo Chi took it, he took a look and found that the lunch box contained several fried crab sticks and two crab patties with four xiaolongbao.

I have to say that Su Qingqing really packed a lot for him, Huo Chi touched his stomach, and after working for a long time, he was already hungry, and the deliciousness of this lunch box may not be enough for him to eat.

Soon, everyone sat in a circle, sat on the ground, and silently ate the food in their hands.

Huo Chi first pinched a xiaolongbao with his hand, took a light bite, and the delicious crab juice flowed out of the bun.

Although cooked crab meat is not as tender as raw crab meat, cooked crab meat has another flavor. After steaming at high temperatures, the protein coagulates and the juice from the meat seeps into the filling, making every bite of the crab bun full of delicious crab flavor.

The taste of crab meat is completely different from the taste of other seafood, whether it is fish or shrimp, their taste is not comparable to this fresh crab meat, which is why humans love to eat crabs very much. Whether it is sea crab or river crab, its delicious and delicate crab meat is irresistible to humans.

The crab meat xiaolongbao has a delicious filling, and after a few gentle chews in the mouth, it will break in the mouth, and the tender crab meat even has a melted feeling!

The slightly strong hot bread crust brings another taste to Huo Chi, this soft spring, one is slightly thicker and the other is broken and melted in the mouth, and the two materials complement each other, making the taste of crab meat xiaolongbao very rich.

I didn't expect to be able to eat such authentic crab meat xiaolongbao in another world, such buns don't need to be seasoned too much, and they don't even need to be dipped in vinegar and chili oil, just eating buns is enough to make people eat many in a row.

However, Huo Chi only had four xiaolongbao in his bowl, and in the blink of an eye, he ate all four xiaolongbao into his mouth, although some of them were still unfinished, but he should also try other delicacies.

Huo Chi first picked up the fried golden and crispy crab sticks, and the surface of the crab sticks was wrapped in the pollen of the moonflower, which not only has the faint sunflower seed smell of the moonflower, but also has the unique fragrance of pollen.

Smell it carefully, this pollen smell not only has a floral fragrance, but even a little bit of sour cheese, it seems that the magic realm likes the taste of cheese very much, even pollen has such a smell.

Although the pollen cheese is not as strong as the real cheese powder, it is light and elegant, and it pairs well with the delicious crab meat.

After smelling it for a while, it was time to taste the crab stick carefully, Huo Chi directly bit off half of the crab stick, and with the crisp sound of clicking, the crispy crab stick with the skin entered his mouth.

After the pollen that was fried dry and crispy, and the saliva in his mouth was slowly absorbed, Huo Chi tasted the unique and attractive smell of fried food. After two chews, the crab stick shatters in the mouth, and the crispy skin brings out the flavor of the crab meat.

Although the deep-fried crab sticks are not as juicy, the inside of the crab sticks is still relatively tender due to the right temperature.

After taking a bite, the faint floral aroma and cheese flavor of sunflower seed pollen bring out the deliciousness of the crab meat, these crab sticks are made of fresh crab meat, but they are far stronger than those fake crab sticks made of industrial materials!