Chapter 243: A Sudden Thought

At this time in '83, the Arctic Ocean soda in Beijing was the most famous, and most of the soda in other cities were produced by imitating the Arctic Ocean soda, and Li Zhongxin felt that the taste of this soda was really delicious.

When Li Zhongxin lived in the Beijing Office of Hei Province before, he would occasionally go to the street to buy some things, three points of red fruit popsicles, five points of cream, chocolate, and adzuki beans, eight points of ice cream (as big as ordinary popsicles), and one cent and two points of ice cream (the flat kind).

The soda is from the Arctic Ocean, a dime and a bottle of five cents, he didn't expect that the soda that sells one dime and a half in the city of Beijing will also sell one dime and a half in such a place.

But Li Zhongxin is right to think about it, it sells for one and a half cents in the shops in the city, and if it sells for two cents here, someone has to buy it! Now at this time, it is not as good as the future generations, let alone a few cents, even a few dollars, and people don't take it seriously.

"The fat soup is used as a topping, and in addition to one braised egg per person, add a serving of beef. Also, get us some old vinegar from Shanxi over there. After saying this, Li Zhongxin asked casually: "You guys are making such a stall here, where do you come from!" It should be very difficult to buy white flour with refined grains now! ”

Li Zhongxin always has an unrealistic feeling that an individual can run a noodle restaurant in such a place, and it is now eighty-three years, and such things as white noodles are all purchased in grain stores according to the grain book, where did they get these white noodles!

Li Zhongxin has always had the idea that when the country's food begins to be unrestricted, he will open a fast food like KFC all over the country, so that Chinese food will occupy the forefront of the Chinese market, and if possible, let Zhongxin fast food, a brand that will resound all over the world in the future, be opened all over the world.

When he came here to eat knife-cut noodles, Li Zhongxin thought about the problem of food. Whatever you want to do, food is key.

If you want to open a restaurant, or if you want to make fast food, you must have food to be able to do it. Not only to open a restaurant, but also in his faithful grocery supermarket, in a few years, he should gradually start to transform from haberdashery and other items, and should also operate some rice and white noodles that people eat every day.

"Do you want to talk about this side? In exchange for food stamps, of course. Now that the reform and opening up has taken place, Hebei is one of the main wheat producing areas, and the noodles we sell in the capital are all bought at bargaining prices in Hebei with grain stamps, and they are all fine white noodles. The owner of the noodle restaurant also saw that Li Zhongxin and their group, Li Zhongxin should be the most reckoned person, since the guest asked this question, he had no reason not to answer, this is an open secret, it is nothing.

Although Li Zhongxin is young, in front of him, he can always feel a feeling of a little adult, and he can ask the point of everything he says, after all, he thinks that most people in the Northeast do not know some of the ways in Shanxi knife noodles.

Li Zhongxin sat in the coolest part of the simple tent, he looked at the back of the noodle shop owner, drinking soda, and pondering what the noodle shop owner had just said.

Now that the reform and opening up has begun, it is no longer completely the world of state-owned hotels, and the owner of Shanxi's knife-cut noodle stall will be the first generation to get rich in this era.

If nothing else, it won't take much time for the owner of this noodle stall to be able to buy a relatively large storefront house in the capital.

In the early 80s, as long as people like these two people went to the capital to do small business, they will be the most successful cattle people in the future.

In this era, as long as you dare to go ahead and follow the trend, you will become the best in the future.

He led most of the people in Zhubantun to the road of prosperity on the Jiangcheng side, not because these people were educated, nor because these people were willing to work, but because these people followed him in the right direction.

People in the city did not dare to do business at this time, for fear of being detained, or rather, for fear of being arrested.

Zhubantun belongs to the suburbs, and the farmers in it don't think much about these things at all, as long as they can live a good life, they don't break the law and discipline, and they can do anything.

The Faithful Company has set a pretty good example on the Zhubantun side, and they are able to use the Faithful Company Light to get some cheap goods to sell.

More and more people have tasted the sweetness, which has led to everyone's enthusiasm for engaging in some small businesses.

At the end of '82, as long as the farmers who wholesaled some haberdashery from the Zhongxin grocery supermarket chain made a lot of money, they were very optimistic about this kind of quick money, and the ranks were getting bigger and bigger.

Looking at the two people who were running a noodle stall here, Li Zhong suddenly had an idea in his confidence, is it not that after returning to Jiangcheng this time, let more Jiangcheng people come out and do some small business all over the country?

Li Zhongxin knew very well that the people who took the initiative to do small business in later generations, and those who dared to do it in the 80s, almost all became a small number of rich people.

In later generations, the owner of the food court in Jiangcheng Hualian commercial building and department store, in the 80s, it was nothing more than a Zhejiang man who carried the buttons on the top of the basket of clothes, he walked the streets and alleys to sell for a few years, and then made money in his hand, and when the bed was rented out in the Hualian commercial building and department store, he rented two counters, and gradually became a wealthy man with hundreds of millions of assets.

Many people have started from bit by bit, these people have the courage to sell, and the second is to sell goods.

Now that he is engaged in the wholesale business of Zhongxin grocery supermarket, is it at this time to let those who want to go out of Jiangcheng to the outside world also bring some goods to all parts of the country for development?

"Guest, your face is ready." Just when Li Zhongxin was pondering this matter in his mind, the owner of the noodle restaurant used a large tray to bring up the noodles of several people together.

There is a rich aroma of beef wafting out from each bowl, and each bowl contains more than a dozen slices of beef and a braised egg that looks very appetizing.

The owner of the noodle stall said enthusiastically as he took the noodles down from the tray: "A few customers, this is a small pickle mixed by yourself in the small shop, and it is given to a few people for free, I hope you can like it." It's not that I said, the little pickles made by my mother-in-law are a must on our side. ”