When it came to the main food, Wang Yong didn't say anything with a bad taste, just clapped his hands and ordered the waiter to serve the meal.

"Eh, you didn't report the name of the dish this time?" Lu Zhi looked at Wang Yong strangely.

"Did you deliberately not let us know the name of this dish?" Wang Yun looked at Wang Yong with interest, and secretly said that this kind of method is really no different from a child.

"You'll know when you come up later......" Wang Yong smiled slightly, and he really didn't intend to reveal it.

The waiters brought up the porcelain bowls one by one and brought them to all the guests, then opened the lids to reveal the crystal clear rice inside, and at the same time took away the basket of the previous dish.

"Rice...... Pure rice? Cao Cao waited for a long time and didn't see any other dishes, and immediately looked at Wang Yong.

Of course, the staple food is served directly, and after eating a few dishes in front, my stomach is actually a little full. And the rest is nothing more than three kinds of staple food, green vegetables and dim sum. The staple food can be steamed buns or other things, but it's not appropriate to serve a bowl of white rice directly, right?

"So, this means that the greens are served together?" Liu Xie looked at Wang Yong.

"No, no, no, that's it! Of course, if His Majesty wants to eat it with the vegetables, the minister can also order the things to be served. Wang Yong said with a smile.

"So, there's a mystery hidden in this bowl of rice, right? Can...... It's obviously just a bowl of white rice...... "Cao Cao picked up the spoon and rummaged through the rice, what can an ordinary bowl of rice hide? Naturally, nothing was found!

"It seems that if you don't eat it, you don't know the mystery!" Liu Xie didn't delay, he directly picked up the spoon, scooped a spoonful, and then put it in his mouth.

In the mouth, there is a rich fragrance, as well as a strong umami taste, as if awakening the memory of the previous dishes, and a 'current' flows into the brain in the mouth, stirring the pleasure nerves......

"It's ...... It's the taste of chicken! Liu Xie looked at this bowl of white rice in disbelief, it looked like a bowl of white rice, but he didn't expect to be able to eat the taste of chicken, the key is the taste of this chicken, it is definitely a top-notch existence!

"Huh?" When Cao Cao and the others heard this, they immediately scooped up a spoonful and began to eat. Sure enough, there was a strong smell of chicken, and it was a very high-quality chicken breed, "This is ...... Chicken rice? ”

Even if it's chicken rice, it's usually just when the chicken broth is poured into it and cooked, so the flavor is not very strong. There are also some people who kill ducks and pour duck soup into rice to make duck rice and sell it.

"Wow, this rice can actually taste like chicken!" Looking at the top below, I naturally began to eat it, I thought it was white rice, but I didn't expect to eat it in my mouth, and I could actually eat the taste of chicken.

"The key is that the quality of this chicken is very high, this fragrant and fresh fragrance, ordinary chickens are estimated to be incomparable!" Liu Ye looked at the white rice in the bowl in disbelief.

"In terms of seasoning, just put cooking wine and ginger to bring out such a high-quality taste?" Liu Yao couldn't believe it.

"By the way, do you feel that your head is numb for a moment?" Liu He was more concerned about other things, such as the sudden electric shock, and at the same time, the sensitive parts of the body also began to react.

"Huh? I thought it was a delusion! Liu Yao was suddenly surprised and said, "You also have it?" ”

"It's just chicken rice, what's the big deal...... The chef didn't directly let people read it out, but I was afraid that if I said it, I wouldn't have the same sense of shock as it is now! Liu Twenty muttered.

"You haven't eaten chicken rice when I have ever eaten it? It's just that the taste of this chicken is much better than that of ordinary chickens! Liu Yao retorted.

"Staple food...... Black Chicken Rice, thank you for your enjoyment! At this time, Wang Yong saw that everyone had already started to eat, and then solemnly announced.

"Black chicken? What kind of chicken is that? A breed that has never been heard of before! Liu He looked at the rice and frowned.

"Literally a pitch-black chicken? Is there such a chicken?! Liu Jie also looked thoughtful.

"Earlier, there was this thing in the new product promotion list of Wanshiwu, but the specific recipe is not yet available!" Liu Yao thought about it, and she still had a little impression of this name. I remember that it was a chicken whose whole body, including its feathers, was black, and it was said that after disemboweling, the blood and internal organs were also black. Speaking of which, I still disliked it at the time......

How can such a chicken be boiled with such a taste? In the chicken she had eaten before, the taste of this chicken was more fragrant, and it was more intense, not to mention, the key was that after eating, she obviously felt that her blood qi had been improved, and at the same time, the pain caused by the menstrual period seemed to have been relieved.

"The problem is...... How big is a black chicken, but only take the rice in it, you are really ......" Cao Cao looked directly at Wang Yong, how many chickens do you need to boil so much rice.

"For this dinner, more than 300 waiters and more than 30 cooks are mobilized, so we have to eat, right?" Wang Yong said with a smile.

"Well, you're right! What's next? Cao Cao held up the porcelain bowl that had already been eaten.

"Dish, cold eggplant!" Wang Yong immediately announced, and the waiters came out one after another, bringing out a small plate, about two or three taels of dishes, most of which were like half an eggplant.

Steamed eggplant, then tear it open by hand, and add balsamic vinegar, soy sauce, minced ginger and garlic, and chopped green onion in a cold dressing method. At the same time, add paprika oil, Sichuan pepper and sesame oil according to preference. Liu Xie and Xun Yu's share, Wang Yong personally ordered, do not add chili peppers.

Yes, someone has been enjoying the food silently in the background since the beginning......

"Can you eat eggplant salad? Oh, it's already slightly cooked......" Liu Yao looked at the plate in front of her, at first she really didn't think this thing could be eaten, but she was relieved when she saw the eggplant.

What does it mean to be served cold after cooking? It's easy to do, the key is this thread, which looks irregular, and it doesn't seem to be cut with a knife, but torn by hand.

"Let's try it!" Liu He got off the chopsticks and ate so many things, to be honest, he was really full, and it was good to eat some green vegetables. Pick up some, shake off the sauce or something, and eat it in your mouth.

The rich and soft flavor of eggplant, combined with balsamic vinegar, is very refreshing and appetizing, especially Sichuan pepper and chili pepper are a lot fresher. Many people who eat chili peppers for the first time naturally have a burst of gas, and the moment they eat it, they feel that their tongues are stung fiercely and hurt slightly, but the umami that comes back immediately makes them ignore this feeling.

"As a vegetable, it's good, and the texture and taste are superb!" Liu He tasted the fragrance in his mouth, only to feel that there was another electric current, pulsating in his brain.

"Huh? It's that numbness feeling again......" Liu Yao looked at the cold eggplant on the plate suspiciously.

"Bilibili's ......" Liu Jie couldn't describe what it was like.